talks-in-the-kitchen.blogspot.com
Talks in the Kitchen: July 2014
http://talks-in-the-kitchen.blogspot.com/2014_07_01_archive.html
TRADITIONAL, ANCIENT and MODERN RECIPES. BUT ALSO NEWS, STORIES, MOVIES, TIPS AND BOOKS. Friday, July 25, 2014. Siro e Clio Cicogni. The winery is located at Ambra, in the Chianti area of Valdichiana. Its name come from the quaint village of Vepri that borders one side of the property. This country has ancient pre-Roman roots and a special vocation for wine. Friday, July 11, 2014. 160;The original Clafoutis is only made with cherries. Derives from the occitan dialect verb claufir. That means to fill.
talks-in-the-kitchen.blogspot.com
Talks in the Kitchen: A good Chianti!
http://talks-in-the-kitchen.blogspot.com/2014/07/a-good-chianti.html
TRADITIONAL, ANCIENT and MODERN RECIPES. BUT ALSO NEWS, STORIES, MOVIES, TIPS AND BOOKS. Friday, July 25, 2014. Siro e Clio Cicogni. The winery is located at Ambra, in the Chianti area of Valdichiana. Its name come from the quaint village of Vepri that borders one side of the property. This country has ancient pre-Roman roots and a special vocation for wine. From 2011, second year of vintage, it is possible to choose wine aged in oak barrels. At the first sip I found it very pleasant, friendly and round,...