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The Cook'sPatrick, Bridget, Connor & Carter
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Patrick, Bridget, Connor & Carter
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Patrick, Bridget, Connor & Carter
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The Cook's: October 2010
http://chicagocooks.blogspot.com/2010_10_01_archive.html
Patrick, Bridget, Connor and Carter. Sunday, October 31, 2010. On Thursday morning, the boys were eating breakfast and the Connor had spilled something. Carter responded with a properly pronounced and spaced, "O"."M"."G". The kid just turned 3, yet he is able to speak in the language of the average 14 year old girl. For those that have no clue what that means, its short for "Oh My God! Connor ran into a much older shark lady. Getting ready for round two of trick or treating at 5pm in the neighborhood.
The Cook's: June 2012
http://chicagocooks.blogspot.com/2012_06_01_archive.html
Patrick, Bridget, Connor and Carter. Thursday, June 28, 2012. Disney Trip Report - Day 6. Animal Kingdom day. I really like Animal Kingdom – it often gets a bad rap from the Disney fanatics, but I really like the feel of the park. All the theming in some of the African sections is top notch, as is the Expedition Everest ride. I would even go as far as saying it beats Magic Kingdom in having the ability to really make you feel like you are in another place. Bypassing the Nemo show – which both boys ...
The Cook's: March 2012
http://chicagocooks.blogspot.com/2012_03_01_archive.html
Patrick, Bridget, Connor and Carter. Thursday, March 29, 2012. Practicing for Kindergarten Science Fair. He had to show that an egg can float if you add salt to water. Crazy - giving science fair presentations in Kindergarten? Mini-golfing with g-ma on another 80 degree March day,. Naperville St. Patty's Day 5K. And the parade that followed. Who wants a pair of those pants? For whatever reason, Connor wanted to wear the Bill Foster campaign sticker from the parade all day. Friday, March 9, 2012.
The Cook's: October 2011
http://chicagocooks.blogspot.com/2011_10_01_archive.html
Patrick, Bridget, Connor and Carter. Monday, October 31, 2011. After 6 months, an update. Also sporting a "real" camera now- no more point and shoot, a real Nikon camera and lens. Final soccer game of the year. Fun at Bengstens (? Fun on the teacups (honeypots). A rare picture of the blog writer. Can't beat a potato sack slide. The Halloween house built with grandma still stands 1 month later. Trick or treating in downtown Naperville (which by the way, is an event that is getting way too crowded now).
The Cook's: July 2010
http://chicagocooks.blogspot.com/2010_07_01_archive.html
Patrick, Bridget, Connor and Carter. Sunday, July 25, 2010. July 25 - FLOOD. Well, we have been in downtown Naper the past 3 years now and 2 of the 3 have featured 2 of the biggest rain events in the 150 yr history. 7 inches of rain in 24 hours means river is hiiiiiiigh. We have lost (misplaced? Our main camera - so the iPhone quality is best it gets for the moment. Not a good year to own Rosebud in Naperville. 3 weeks ago, the place nearly burns down, and now they probably have flood damage again. On th...
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Some cooking classes lead to an academic degree or a recognized vocational qualification, while others are meant to help others improve their cooking technique and skills. Chicago offers some world-renown chefs that can cater to any type of cooking you want to learn. Reasons to attend a cooking class. Learn How to Cook New and Delicious Dishes. Learn to cook new recipes. Enhance Your Cooking Technique. Learn new Techniques and improve your skills from professional chefs. Meet others that enjoy cooking.
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Le Cordon Bleu Schools North America
Learn the Way to a Future in the Culinary Arts. Journey and Learn from Masters of the Craft. Building on over 100 years of tradition, Le Cordon Bleu can take you to an extraordinary future in the culinary arts. Let your passion grow as you train and practice hands on alongside masters of the craft. Embrace their real-life experience while they reveal the foundational techniques and innovations upon which you 'll learn the way to share your gift with the waiting world. Learn the way through:. Founded in 1...
Cooking Programs Directory in Chicago | chicagocookingschools.com
Research Chefs in Chicago. Chicago has always been at or near the top of the "food chain" when it comes to restaurants, and its interest for foodies was made even keener when Alinea, the restaurant run by famed chef Gr. Internships, paid and unpaid, are one of the most valuable ways to get your foot in the door in a variety of Chicago businesses - from shipping to cooking. Many Chicago-area employers o. Looking for financial aid that wont add to your debt? 10 Best Places to Work in Chicago 2010.
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The Cook's
Patrick, Bridget, Connor and Carter. Friday, April 19, 2013. Naperville Flooding - April 2013. Random pictures from the 6 inch rain event this Wed night/Thu morning. Could not even get Carter to school on Thu, everything impassable. Even the following day, all of Naperville schools were closed. Porter Ave was like whitewater rapids. Some moron tried making it through via car.he didn't make it. Carter wanted to walk into it.see video below.it was very fast moving. City Hall spared by about 3 ft. Some phot...
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The Secret Guide on How to be Cool in Chicago | Just another WordPress.com site
The Secret Guide on How to be Cool in Chicago. Just another WordPress.com site. July 18, 2011 / Conci. Chicago from a Distance. So, a lot has happened since I last made an entry about the Windy City. Seven-foot blizzards, golf-ball sized hail, a new man is in charge, and I don’t live there anymore. Talking about Chicago as a distant place, and truly realizing all of the crack-pot and illogical things that go on there that we just take at face value. The red-light cameras: now, Los Angeles. Has red light ...
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