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Chocolate Doesn't Crumble

Exploring food and drink, from farm to kitchen to table.

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Chocolate Doesn't Crumble | chocolatedoesntcrumble.blogspot.com Reviews
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Exploring food and drink, from farm to kitchen to table.
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7 1/2 teaspoon salt
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9 labels bacon
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Chocolate Doesn't Crumble | chocolatedoesntcrumble.blogspot.com Reviews

https://chocolatedoesntcrumble.blogspot.com

Exploring food and drink, from farm to kitchen to table.

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1

Chocolate Doesn't Crumble: January 2009

http://chocolatedoesntcrumble.blogspot.com/2009_01_01_archive.html

Exploring food and drink, from farm to kitchen to table. Saturday, January 24, 2009. Do not adjust your monitors. The bottom of that muffin is (unfortunately) black. Now, I'm out of cranberries and lemon zest. What's plan B? Thursday, January 22, 2009. Quotable, if nothing else. Chocolate Doesn't Crumble kind of got a shout out on Citysearch. Today Sort of. I'm the "local food blogger" in the blurb about Michael McDonald and onesixty blue. Wednesday, January 21, 2009. Welcome to the first installment of.

2

Chocolate Doesn't Crumble: Dragon's Beard

http://chocolatedoesntcrumble.blogspot.com/2010/02/dragons-beard.html

Exploring food and drink, from farm to kitchen to table. Sunday, February 28, 2010. Not sure - too tired to tell.) We stopped at a confectionery stall to watch an impressive candy-making demonstration. Check out some more of Dave's photos from Australia. There are more to come, and I'll be writing a bit more about fun things from our trip soon. Great photos. A trip of a lifetime. That was a very interesting post! What a great description of the candy.I cant wait to try some! Nice post thanks for sharing.

3

Chocolate Doesn't Crumble: February 2011

http://chocolatedoesntcrumble.blogspot.com/2011_02_01_archive.html

Exploring food and drink, from farm to kitchen to table. Wednesday, February 9, 2011. Maple Bacon Fun Dip with Rosemary Shortbread. And then, almost whole year later. Food-related things have gotten a lot more interesting in the past few months, and that's very exciting, not only because I'm eating well and learning about new foods and preparation techniques, but also because it's sparked my interest in writing again. Double bonus! And following is my rendition. 1 tablespoons Grade A maple syrup. 1 teasp...

4

Chocolate Doesn't Crumble: April 2009

http://chocolatedoesntcrumble.blogspot.com/2009_04_01_archive.html

Exploring food and drink, from farm to kitchen to table. Wednesday, April 29, 2009. Ile De France Goat Cheese. I am part of a lucky group of food bloggers chosen by Ile De France. Roasted Asparagus and Mushroom Omelet with Goat Cheese. 1/4 cup crimini mushrooms, sliced. 1/4 cup asparagus, cut into 1" pieces. 1/2 ounce of crumbled Ile De France Goat Cheese. Salt and pepper to taste. Chopped parsley for garnish. Preheat oven to 375 degrees. When the eggs are nearly set, add the asparagus and mushrooms on o...

5

Chocolate Doesn't Crumble: August 2009

http://chocolatedoesntcrumble.blogspot.com/2009_08_01_archive.html

Exploring food and drink, from farm to kitchen to table. Saturday, August 8, 2009. Wedding Cake - Mission Complete. Subscribe to: Posts (Atom). Subscribe in a reader. View my complete profile. Wedding Cake - Mission Complete. Follow me on Twitter. People I Eat With from Time to Time. How May I Whelp You. Shaped and Sculpted Cakes. Birthday and Celebration Cakes.

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Not Your Mother’s Lasagna | What the...?

https://chickiedoodle.wordpress.com/2009/03/28/not-your-mothers-lasagna

Not Your Mother’s Lasagna. March 28, 2009. Or maybe just not MY mothers lasagna. I will admit to being slightly intimidated by this month’s Daring Bakers Challenge. The March 2009 challenge is hosted by Mary of Beans and Caviar. Melinda of Melbourne Larder. And Enza of Io Da Grande. They have chosen Lasagne of Emilia-Romagna from The Splendid Table by Lynne Rossetto Kasper as the challenge. Here’s how it all went down:. This is what flour and egg look like on my counter. And then I stuck my fingers in it.

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Leena Eats | Leena Eats

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Leena Eats: New year, new blog, new life! On Mar 4, 2014 in Family. These last 12 months have been a doozy for me. My family embarked on a project that dealt with my chronic stomach conditions a year ago this week, and while you will hear more about it later, suffice it to say it was not a successful project. I got really sick, lots of hospital visits, etc. And have you ever tried food writing while sick? Family Food Photography in Oakland. On Nov 22, 2013 in East Bay. On Jul 10, 2013 in California.

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Savory | Leena Eats

http://www.leenaeats.com/blog/category/recipes/leena-cooks/canning/jam/savory

Leena Cooks and Cans: Caramelized Onion Jam Update. On Nov 17, 2014 in Canning. So first off, there has been one MAJOR change since the last time I posted about this recipe. My daughter. She still doesn’t nap, but she also. Leena Cooks and Cans: Caramelized Onion Jam…with a no-napping 2 month old. On Aug 16, 2011 in Canning. My caramelized onion jam with hints of balsamic and rosemary. Did you just get a mouth boner? Was the process ridiculously hard with a baby? On Oct 18, 2010 in Canning. On Leena Cook...

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Leena Cooks and Eats: FARMCurious’s 3 Cheeses in 3 Hours class! | Leena Eats

http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-and-eats-farmcuriouss-3-cheeses-in-3-hours-class

Leena Cooks and Eats: FARMCurious’s 3 Cheeses in 3 Hours class! On Apr 29, 2014 in Leena Cooks. Leena Cooks and Eats: FARMCurious’s 3 Cheeses in 3 Hours class! My first cheese making class at FARMCurious! Taking cooking classes inspires and fuels my passion for food and food writing. I don’t get to do them often, but when I do, I always find it such a pleasure. This post will feature the mozzarella portion of the class. Photos and more after the break! In most cases, neither choice is better than the oth...

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Leena Cooks and Cans: Caramelized Onion Jam Update | Leena Eats

http://www.leenaeats.com/blog/recipes/leena-cooks/leena-cooks-and-cans-caramelized-onion-jam-update

Leena Cooks and Cans: Caramelized Onion Jam Update. On Nov 17, 2014 in Canning. Leena Cooks and Cans: Caramelized Onion Jam Update. My caramelized onion jam: still safe to water bath can, still freaking delicious. Since it has been three years since I posted the recipe, I decided it was a good time to write an update and combine my three previous posts on this topic (t his one. E and this one. Into one. I made a small batch, tested the pH, and have made the recipe more detailed. Check it out! My pH meter...

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Pizza | Leena Eats

http://www.leenaeats.com/blog/category/recipes/leena-bakes/pizza

Leena Cooks: Toddler Pizza Making Party! On Mar 18, 2014 in Leena Bakes. I love pizza—making it, baking it, eating it, the whole shebang. I also happen to dig hanging out with kids (in a non-creepy way) and teaching them how to cook. The first time, it was with the world’s most adorable toddlers (who are now in grade school! Yeah I may be insane. Or the coolest mom ever. It varies from day to day The details on the set up and more after the break! Leena Cooks: Pizza with her toddler! But just for you?

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Goodbye beautiful kitchen :( | The Girlfriends' Bistro

https://gdfd.wordpress.com/2009/07/27/goodbye-beautiful-kitchen

The Girlfriends’ Bistro. Goodbye beautiful kitchen :(. Will make the other half k? To preface I just have to say my favorite treat in the whole world is the Marshmallow so I was thrilled to see that July’s Daring Bakers challenge was hosted by Nichole at Sweet Tooth. She chose Chocolate Covered Marshmallow Cookies and Milan Cookies from pastry chef Gale Gand of the Food Network. Responses to “Goodbye beautiful kitchen :(”. Feed for this Entry. July 27, 2009 at 1:17 pm. July 27, 2009 at 4:08 pm. Your mars...

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The Connor's Down Under: The Onion Makes Me Laugh Until I Cry

http://connorsdownunder.blogspot.com/2008/04/onion-makes-me-laugh-until-i-cry.html

The Connor's Down Under. Saturday, April 12, 2008. The Onion Makes Me Laugh Until I Cry. One of the things I was missing from the States was Ben bringing home a copy of the latest. An opinionated newspaper with a fairly irreverent look at life, politics, sports and just about everything in between. Thanks to my little sister Colleen for alerting me to the fact that the Onion is online! Now I get to enjoy a laugh every now and then with my "flat white". This is what I found today - enjoy.

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Sunday | How May I Whelp You?

https://howmayiwhelpyou.wordpress.com/2009/06/08/sunday

How May I Whelp You? The musings and whining of a hospitality schmuck. If you watch Seinfeld, or obsess over it like I do, you’ll recognize the following exchange:. Kramer: What’s today? Newman: It’s Thursday. Newman: Tuesday has no feel. Monday has a feel, Friday has a feel, Sunday has a feel…. Kramer: I feel Tuesday and Wednesday…. Jerry: All right, shut up the both of you! The dessert that 9 out of 10 baby seal clubbers prefer. Deal with the annoyed taxi driver who is pissed the guest left in another ...

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About Leena Eats | Leena Eats

http://www.leenaeats.com/blog/about-2

Leena is the principal and senior writer for Leena Eats: Gourmet Communications. She received her M.F.A. in gastronomy (food studies). From the University of Adelaide in South Australia and Le Cordon Bleu, a B.A. in speech communications with a minor in creative writing from Bradley University and her A.A.S. in culinary arts from Joliet Junior College. Leena’s writing has appeared in:. The Business of Food: Encyclopedia of the Food and Drink Industry. Food Cultures of the World Encyclopedia. Her love of ...

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Chocolate Doesn't Crumble

Exploring food and drink, from farm to kitchen to table. Sunday, November 27, 2011. I've started a new blog over at Walloping Teaspoon. Please visit me there, and don't forget to subscribe. Thanks! Wednesday, February 9, 2011. Maple Bacon Fun Dip with Rosemary Shortbread. And then, almost whole year later. Everyone's pretty sick of eating baked goods and chocolate around the office, so when a coworker's birthday rolls around, it's a creative challenge to come up with savory twists on sweet themes. 3/4 st...

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We have 5 guests and no members online. Friends Gallery - AUS. Coco has died aged 13 years. This website becomes her memorial. We are no Longer breeding. No puppies planned. If you are looking for puppies in Australia, contact some breeders listed in the FAQ. Hey, what type of dog is that? This page is for people who are interested in Chocolate Labrador Retrievers. When walking my dog in suburban Melbourne, I am asked what breed is she? Followed by "I've never seen a Labrador THAT Colour before". The clu...

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