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CHOCOLATEWORLD.BE

Chocolate World

Chocolate World specializes in the production of polycarbonate moulds and equipment for chocolate industry. Smallandlaan 4 unit 2 • 2660 Hoboken, Antwerpen • Belgium • Phone 32 (0)3 216 44 27 • Fax 32 (0)3 216 98 33 • info@chocolateworld.be. Opening Hours: Monday - Thursday 9.00 - 18.00 • Friday 9.00 - 17.00 • Saturday and Sunday closed.

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Chocolate World specializes in the production of polycarbonate moulds and equipment for chocolate industry. Smallandlaan 4 unit 2 • 2660 Hoboken, Antwerpen • Belgium • Phone 32 (0)3 216 44 27 • Fax 32 (0)3 216 98 33 • info@chocolateworld.be. Opening Hours: Monday - Thursday 9.00 - 18.00 • Friday 9.00 - 17.00 • Saturday and Sunday closed.
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Chocolate World | chocolateworld.be Reviews

https://chocolateworld.be

Chocolate World specializes in the production of polycarbonate moulds and equipment for chocolate industry. Smallandlaan 4 unit 2 • 2660 Hoboken, Antwerpen • Belgium • Phone 32 (0)3 216 44 27 • Fax 32 (0)3 216 98 33 • info@chocolateworld.be. Opening Hours: Monday - Thursday 9.00 - 18.00 • Friday 9.00 - 17.00 • Saturday and Sunday closed.

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1

Chocolate World: We design your chocolate

http://www.chocolateworld.be/en/about.html

Discover the world of polycarbonate moulds for chocolate. Discover an endless range of standard and original shapes. Not only for chocolate, but also for ice cream and confectionery. You will find them all on this site conveniently classified according to subject,. And there is room for your own exclusive creation too. Our inhouse specialist will draw and design to order, and our own workshops will fashion the mould. In short, come and get a taste of our world of chocolate.

2

Chocolate World: We design your chocolate

http://www.chocolateworld.be/en/order.html

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World Chocolate Masters 2013 - About

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I want to participate. FINALS 2013 - Video - winners. Finals 2013 - Jury Portraits. Finals 2013 - Contestants Portraits. Finals 2013 - Day 1 - Ambience. Finals 2013 - Day 1 - At work. Finals 2013 - Winner - Davide Comaschi. FINALS 2013 - 2ND PLACE - Marike Van Beurden. FINALS 2013 - 3RD PLACE - Deniz Karaca. Finals 2013 - Day 1 - Jury at work. Finals 2013 - Day 1 - Showpieces. Finals 2013 - Day 2 - Jury Ambience. Finals 2013 - Day 2 - Dipped pralines. Finals 2013 - Day 2 - At work. Finals 2013 - Globes.

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World Chocolate Masters 2013 - Competition

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I want to participate. FINALS 2013 - Video - winners. Finals 2013 - Jury Portraits. Finals 2013 - Contestants Portraits. Finals 2013 - Day 1 - Ambience. Finals 2013 - Day 1 - At work. Finals 2013 - Winner - Davide Comaschi. FINALS 2013 - 2ND PLACE - Marike Van Beurden. FINALS 2013 - 3RD PLACE - Deniz Karaca. Finals 2013 - Day 1 - Jury at work. Finals 2013 - Day 1 - Showpieces. Finals 2013 - Day 2 - Jury Ambience. Finals 2013 - Day 2 - Dipped pralines. Finals 2013 - Day 2 - At work. Finals 2013 - Globes.

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Chocolate World

Chocolate World specializes in the production of polycarbonate moulds and equipment for chocolate industry. Smallandlaan 4 unit 2 • 2660 Hoboken, Antwerpen • Belgium • Phone 32 (0)3 216 44 27 • Fax 32 (0)3 216 98 33 • info@chocolateworld.be. Opening Hours: Monday - Thursday 9.00 - 18.00 • Friday 9.00 - 17.00 • Saturday and Sunday closed.

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