chocomello.com

Chocomello

Sunday, April 7, 2013. This is my new dessert. I call it. The grapefruit brûlée. This translates to, burned grapefruit! These are actual crem brûlées and though they look like a lot of work. They can be made in a few hours, just leave time for 4 hours of chilling! Wednesday, March 27, 2013. Hello fellow humans. I just got from the Bahamas! On my trip I visited harbour island and Nassau. I visited friends in both locations. I hope to post a recipe for pasta from scratch soon! Sunday, March 24, 2013.

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46 Si●●●●●Place

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UNITED STATES

212●●●778

Be●●●●@criterion.com

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Bro●●●lyn , New York, 11201

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212●●●778

Be●●●●@criterion.com

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Chocomello | chocomello.com Reviews

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Sunday, April 7, 2013. This is my new dessert. I call it. The grapefruit brûlée. This translates to, burned grapefruit! These are actual crem brûlées and though they look like a lot of work. They can be made in a few hours, just leave time for 4 hours of chilling! Wednesday, March 27, 2013. Hello fellow humans. I just got from the Bahamas! On my trip I visited harbour island and Nassau. I visited friends in both locations. I hope to post a recipe for pasta from scratch soon! Sunday, March 24, 2013.

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Chocomello | chocomello.com Reviews

https://chocomello.com

Sunday, April 7, 2013. This is my new dessert. I call it. The grapefruit brûlée. This translates to, burned grapefruit! These are actual crem brûlées and though they look like a lot of work. They can be made in a few hours, just leave time for 4 hours of chilling! Wednesday, March 27, 2013. Hello fellow humans. I just got from the Bahamas! On my trip I visited harbour island and Nassau. I visited friends in both locations. I hope to post a recipe for pasta from scratch soon! Sunday, March 24, 2013.

INTERNAL PAGES

chocomello.com

1

Chocomello: Ramen: First Noodles

http://www.chocomello.com/2013/03/ramen-first-noodles.html

Sunday, March 24, 2013. Ramen noodles. They're so good! These were my first ramen noodles at a brooklyn restaurant on smith street called Dassara. These ramen are of the mushroom variety and although most kids dont like mushrooms this dish will make them change their minds. Location: Brooklyn, NY, USA. Subscribe to: Post Comments (Atom). Awesome Inc. template. Powered by Blogger.

2

Chocomello: Bahamas trip

http://www.chocomello.com/2013/03/bahamas-trip.html

Wednesday, March 27, 2013. Hello fellow humans. I just got from the Bahamas! On my trip I visited harbour island and Nassau. I visited friends in both locations. I hope to post a recipe for pasta from scratch soon! April 1, 2013 at 3:22 PM. I AM YOUR NUMBER ONE FAN! April 2, 2013 at 4:05 PM. Subscribe to: Post Comments (Atom). Awesome Inc. template. Powered by Blogger.

3

Chocomello: Links

http://www.chocomello.com/p/links.html

On this page you will find some pages which you should visit:. My dad's company restores old movies. If you like any movie that is in black and white and do not have a copy you should check out their site. Samin is an incredible chef who works a chez panisse. Her blog contains pictures of all of her travels and if you like food you should visit it. Mary Ellen is a new york choreographer and dancer. If you like dance then you should visit her blog. Subscribe to: Posts (Atom).

4

Chocomello: March 2013

http://www.chocomello.com/2013_03_01_archive.html

Wednesday, March 27, 2013. Hello fellow humans. I just got from the Bahamas! On my trip I visited harbour island and Nassau. I visited friends in both locations. I hope to post a recipe for pasta from scratch soon! Sunday, March 24, 2013. Ramen noodles. They're so good! These were my first ramen noodles at a brooklyn restaurant on smith street called Dassara. These ramen are of the mushroom variety and although most kids dont like mushrooms this dish will make them change their minds.

5

Chocomello: April 2013

http://www.chocomello.com/2013_04_01_archive.html

Sunday, April 7, 2013. This is my new dessert. I call it. The grapefruit brûlée. This translates to, burned grapefruit! These are actual crem brûlées and though they look like a lot of work. They can be made in a few hours, just leave time for 4 hours of chilling! Subscribe to: Posts (Atom). Awesome Inc. template. Powered by Blogger.

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Sunday, April 7, 2013. This is my new dessert. I call it. The grapefruit brûlée. This translates to, burned grapefruit! These are actual crem brûlées and though they look like a lot of work. They can be made in a few hours, just leave time for 4 hours of chilling! Wednesday, March 27, 2013. Hello fellow humans. I just got from the Bahamas! On my trip I visited harbour island and Nassau. I visited friends in both locations. I hope to post a recipe for pasta from scratch soon! Sunday, March 24, 2013.

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