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Choc O Pain - French Bakery and Café

Monday, September 3, 2012. Welcome back to Choc O Pain's blog! Thanks to Heather, one of our great barista at Choc O Pain, we are starting a new life to this blog! I let you read her art! Bonne lecture et a bientot. The Goodness of (French) Juice. Welcome back to Choc O Pain’s webpage blog. While I am new to the café as. A barista—you might know me as the tattooed, smiley girl taking too long on. The register (did I say I was new? I am definitely not new to a love of French. With “the simplest of t...

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Choc O Pain - French Bakery and Café | chocopainbakery.blogspot.com Reviews
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Monday, September 3, 2012. Welcome back to Choc O Pain's blog! Thanks to Heather, one of our great barista at Choc O Pain, we are starting a new life to this blog! I let you read her art! Bonne lecture et a bientot. The Goodness of (French) Juice. Welcome back to Choc O Pain’s webpage blog. While I am new to the café as. A barista—you might know me as the tattooed, smiley girl taking too long on. The register (did I say I was new? I am definitely not new to a love of French. With “the simplest of t...
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1 welcome back
2 by heather palmer
3 noun
4 and—get this
5 honey
6 juices
7 mangue mango nectar
8 fraise strawberry nectar
9 framboises raspberries
10 griottes morello cherry
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welcome back,by heather palmer,noun,and—get this,honey,juices,mangue mango nectar,fraise strawberry nectar,framboises raspberries,griottes morello cherry,jams 1 oz,honey 1 oz,pairings,bon appetit,posted by,clemence,1 comment,email this,blogthis,a bientot
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Choc O Pain - French Bakery and Café | chocopainbakery.blogspot.com Reviews

https://chocopainbakery.blogspot.com

Monday, September 3, 2012. Welcome back to Choc O Pain's blog! Thanks to Heather, one of our great barista at Choc O Pain, we are starting a new life to this blog! I let you read her art! Bonne lecture et a bientot. The Goodness of (French) Juice. Welcome back to Choc O Pain’s webpage blog. While I am new to the café as. A barista—you might know me as the tattooed, smiley girl taking too long on. The register (did I say I was new? I am definitely not new to a love of French. With “the simplest of t...

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chocopainbakery.blogspot.com chocopainbakery.blogspot.com
1

Choc O Pain - French Bakery and Café: February 2012

http://chocopainbakery.blogspot.com/2012_02_01_archive.html

Friday, February 24, 2012. We are now open and located at 157 first street in Hoboken, NJ. Our hours of operation are:. 7:00 am to 7:00 pm Monday through Friday. 8:00 am to 6:00 pm Saturday and Sunday. Friday, February 3, 2012. For 3 weeks now, sorry for the late update! Thanks to all of you who already came (and came back) to see us and try our products! Oh and our website is under construction! Soon you will be able to see our menu and more information about our products! Subscribe to: Posts (Atom).

2

Choc O Pain - French Bakery and Café: A big step!

http://chocopainbakery.blogspot.com/2011/12/big-step.html

Thursday, December 8, 2011. Today the sign has been installed on the facade! Subscribe to: Post Comments (Atom).

3

Choc O Pain - French Bakery and Café: September 2012

http://chocopainbakery.blogspot.com/2012_09_01_archive.html

Monday, September 3, 2012. Welcome back to Choc O Pain's blog! Thanks to Heather, one of our great barista at Choc O Pain, we are starting a new life to this blog! I let you read her art! Bonne lecture et a bientot. The Goodness of (French) Juice. Welcome back to Choc O Pain’s webpage blog. While I am new to the café as. A barista—you might know me as the tattooed, smiley girl taking too long on. The register (did I say I was new? I am definitely not new to a love of French. With “the simplest of t...

4

Choc O Pain - French Bakery and Café: Joyeux Noel!

http://chocopainbakery.blogspot.com/2011/12/joyeux-noel.html

Saturday, December 24, 2011. Here is a test of Chocopains. just fantastic! Thanks to Patrick, the Head Baker! Opening hopefully next week! Joyeux Noel a tous! Subscribe to: Post Comments (Atom).

5

Choc O Pain - French Bakery and Café: January 2012

http://chocopainbakery.blogspot.com/2012_01_01_archive.html

Sunday, January 8, 2012. So we are not yet open.it should be any time now. but we can show you some pictures of the final result of the space and some products we have been testing! When you enter the bakery, some tables are on the left, a bar height communal table follows and the counter were the product will presented is on the right. Upstairs, the lounge area and kid corner. Some products we have been testing, pretty nice results so far! Subscribe to: Posts (Atom).

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Choc O Pain - French Bakery and Café

Monday, September 3, 2012. Welcome back to Choc O Pain's blog! Thanks to Heather, one of our great barista at Choc O Pain, we are starting a new life to this blog! I let you read her art! Bonne lecture et a bientot. The Goodness of (French) Juice. Welcome back to Choc O Pain’s webpage blog. While I am new to the café as. A barista—you might know me as the tattooed, smiley girl taking too long on. The register (did I say I was new? I am definitely not new to a love of French. With “the simplest of t...

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