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Chriscookin's Blog | Enjoy your time in the kitchen–you have to eat!

Enjoy your time in the kitchen--you have to eat!

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Chriscookin's Blog | Enjoy your time in the kitchen–you have to eat! | chriscookin.wordpress.com Reviews
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Enjoy your time in the kitchen--you have to eat!
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Chriscookin's Blog | Enjoy your time in the kitchen–you have to eat! | chriscookin.wordpress.com Reviews

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Enjoy your time in the kitchen--you have to eat!

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Sausage Meatballs | Chriscookin's Blog

https://chriscookin.wordpress.com/2013/04/08/sausage-meatballs

Enjoy your time in the kitchen–you have to eat! 1 egg, lightly beaten. 1 pound hot or mild bulk pork sausage. Cup herb stuffing mix. 2 tablespoons packed brown sugar. 1 tablespoon soy sauce. Splash of hot sauce. Add sauce ingredients to skillet; stir well. Return meatballs to skillet; stir to coat. Bring to a boil over medium-high heat. Cover; reduce heat to low and simmer 30 minutes; stirring occasionally. This entry was posted on Monday, April 8th, 2013 at 2:58 pm and is filed under Food. Get every new...

2

French Onion & Mushroom Soup | Chriscookin's Blog

https://chriscookin.wordpress.com/2013/10/08/french-onion-mushroom-soup

Enjoy your time in the kitchen–you have to eat! French Onion and Mushroom Soup. Wow–Has it really been 6 months since I last posted a recipe? I swear, I have tried a number of new things since then. I guess life has gotten in the way! However, fall is here, and I’m determined to keep you all up to date with what’s going on in my kitchen! French Onion and Mushroom Soup. 6 tablespoons butter, divided. 6 oz French bread, sliced into 16 slices. 8 oz cremini mushrooms, quartered. 5 large sweet onions. Meanwhi...

3

Sweet Sweet Potatoes | Chriscookin's Blog

https://chriscookin.wordpress.com/2013/11/29/sweet-sweet-potatoes

Enjoy your time in the kitchen–you have to eat! After stuffing myself with all of my favorites yesterday, I stopped and wondered why do I only make these treats once each year! I’m guessing that my waistline could not handle having that full meal once a week or even once a month, but why not have a treat like these sweet potatoes more often! I hope you enjoy them as much as I do. 5 cups mashed sweet potatoes. 1 cup granulated sugar. 1 cup brown sugar. 1 cup pecans, chopped. From your own site.

4

Vegetable Lasagna | Chriscookin's Blog

https://chriscookin.wordpress.com/2015/02/21/vegetable-lasagna

Enjoy your time in the kitchen–you have to eat! Wow–it’s been forever! I swear my family has not gone hungry. I guess life took over for a bit. I’m hoping to get back to trying new recipes and sharing with you! As with all recipes, please use this as a stepping stone. Pick vegetables that you and your family like. (Cut up the other ones super small! 9 whole wheat lasagna noodles. 1 jar marinara sauce (I’ve been very happy with Newman’s ). 1 32 oz container of part-skim ricotta cheese. Preheat oven to 375.

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Chriscookin's Blog | Enjoy your time in the kitchen–you have to eat!

Enjoy your time in the kitchen–you have to eat! February 21, 2015 - Leave a Response. Wow–it’s been forever! I swear my family has not gone hungry. I guess life took over for a bit. I’m hoping to get back to trying new recipes and sharing with you! As with all recipes, please use this as a stepping stone. Pick vegetables that you and your family like. (Cut up the other ones super small! 9 whole wheat lasagna noodles. 1 jar marinara sauce (I’ve been very happy with Newman’s ). 1 cup sliced mushrooms.

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