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Tried and true: Blueberry Boy Bait | toby's kitchen notes
https://tobykitchen.wordpress.com/2011/09/08/blueberries-blackberries-cake-and-cobbler
Toby's kitchen notes. Corn to the rescue for a lazy cook. Comfort food →. September 8, 2011 · 10:47 pm. Tried and true: Blueberry Boy Bait. It’s not often that I feel justified eating cake for breakfast, but with some out-of-town family and friends dropping by in the mornings this past month, I’ve had the perfect chance to make a lovely fruity coffee-cake with an amusing 1950s name: Blueberry Boy Bait. A generous layer of blueberries on top of the batter forms a delicious jammy topping. 2 eggs, separated.
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toby's kitchen notes | cooking, baking, kitchen art and more | Page 2
https://tobykitchen.wordpress.com/page/2
Toby's kitchen notes. Newer posts →. August 19, 2015 · 4:47 pm. Wherever you are, fresh produce is abundant this month, and dinner doesn’t have to be salad. On these lazy days, I love to center an August meal around corn on the cob. This kitchen blog began in 2009 with Blackberry Cobbler No. 8. A recipe for the eighth version I had made of blackberry cobbler. Cobbler no. 8. July 31, 2015 · 8:50 pm. Whatever. . . 8212; from your garden or your neighbor’s garden, from a farmers’ market, fruit-a...For me, t...
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who’s cooking? | toby's kitchen notes
https://tobykitchen.wordpress.com/whos-cooking
Toby's kitchen notes. Toby (left), with Aviva (right) and peach pie (front and center). Toby Sonneman, author of Fruit Fields in. My Blood: Okie Migrants in the West. Shared Sorrows: A Gypsy Family Remembers the Holocaus. T, loves to cook and bake. Her specialties are pizza, baked goods of any kind and fruit. She’s working on a book about lemons–which are fascinating in every sense. For more info, see Toby’s Web site. I dislike the word “blogger” but I learned that in Italian, the word is. You are commen...
tobykitchen.wordpress.com
Plum lucky | toby's kitchen notes
https://tobykitchen.wordpress.com/2012/07/11/plum-lucky
Toby's kitchen notes. A fresh summer jam session. Road trip salads (and picnics, of course) →. July 11, 2012 · 12:53 am. Thanks to Mr. Luther Burbank for developing the marvelous Santa Rosa plum in the late 1800s — at his home in Santa Rosa, California. Burbank developed more than 800 strains and varieties of plants, including 113 varieties of plums and prunes. For plum upside-down cake, and invite some friends over to eat it with you. 6 large juicy plums (or more, of course, if they’re small). Finely sl...
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Summer’s salad days | toby's kitchen notes
https://tobykitchen.wordpress.com/2014/07/03/summers-salad-days
Toby's kitchen notes. The madeleines of friendship →. July 3, 2014 · 12:57 am. Summer’s salad days. Farro, asparagus, navy beans and chives. Summer is certainly salad season, with its rich selection of fresh vegetables and herbs. Nearly every salad I make has a simple basic dressing: olive oil, lemon juice and salt. Sometimes I use another oil (a little walnut oil, perhaps? Here are some of the salads we’ve been enjoying recently. Broccoli, potato, red pepper, basil. Potatoes, rapini, carrots and dill.
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Salads, salads, salads | toby's kitchen notes
https://tobykitchen.wordpress.com/2011/08/17/salads-salads-salads
Toby's kitchen notes. Corn to the rescue for a lazy cook →. August 17, 2011 · 6:11 pm. Salads, salads, salads. Lately, it’s salads for lunch and, often as not, more salads for supper. Contrast is important in a salad: textures, tastes–and colors. Here’s some more salads I’ve been enjoying lately:. Multi-colored couscous, yellow peppers, cucumber, garbanzos, green onion, feta, kalamata olives, mint. Beets in balsamic vinegar with feta, walnuts, cilantro. Kale salad with corn fritters. Sometimes the salad ...
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Whatever. . . | toby's kitchen notes
https://tobykitchen.wordpress.com/2015/07/31/whatever
Toby's kitchen notes. A plum welcome to summer. August fixin’s →. July 31, 2015 · 8:50 pm. Whatever. . . 8212; from your garden or your neighbor’s garden, from a farmers’ market, fruit-and-vegetable stand, u-pick farm or along a path, growing edible and wild — well, that’s what you should be eating right now. Yes, I may have to make the seasonal favored coffeecake, Blueberry Boy Bait. What to do with them? Here are a couple of my favorite previous posts about summer salad, for more ideas:. Too bad you...
tobykitchen.wordpress.com
A plum welcome to summer | toby's kitchen notes
https://tobykitchen.wordpress.com/2015/06/19/a-plum-welcome-to-summer
Toby's kitchen notes. Whatever. . . →. June 19, 2015 · 4:20 am. A plum welcome to summer. I HAVE WRITTEN BEFORE. About the marvelous Santa Rosa plums. Of early summer, and my gratitude to Luther Burbank for developing them. But again I feel the need to praise these plums. If I were to have just one fruit tree, it might have to be a Santa Rosa plum, not only for their deliciousness at the start of summer, but also because they are so hard to find in the market. I had enough, briefly, to eat plenty of plums.
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