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Cooking & Color: June 2012

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An Instagram guide to cooking and food! Wednesday, June 13, 2012. Has an irresistible supply of dark chocolate, made nearly impossible to ignore as they sit atop their throne just above the check out counter. I'll be the first to admit that I always keep a chocolate bar on reserve in the freezer and thanks to my dear neighbor, I won't need to stock up for months! After rescuing her kitty from the roof of our apartment, my indebted neighbor asked how she could ever repay me. "Do you drink? Salad #2: Roast...

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Cooking & Color: Coco-Blend

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An Instagram guide to cooking and food! Monday, June 11, 2012. Back in October, I brought you Venice Ale House's Coconut Water. In a coconut. Still a delectable treat, Juice Generation. Of New York City has a coco-spin up their sleeve. JG's coco-blends offer green juices (& more) blended with coconut meat and milk, which they then pour back into the coconut to be enjoyed au natural (kind of). Although a bit cumbersome for the on-the-go juicer, this juice is worth sitting down for. Food Lover Picture Taker.

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Cooking & Color: August 2012

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An Instagram guide to cooking and food! Sunday, August 26, 2012. Santa Monica Farmer's Market Continued. Sautéed red chard, mushrooms, garlic and almonds. Wednesday Santa Monica Farmer's Market. A Summer Fresh Salad. Maggie's Farm Stellar Mix. I made a yogurt with Rose Petal jam served with juicy strawberries, yellow raspberries and honey. Subscribe to: Posts (Atom). Santa Monica Farmers Market Continued. Wednesday Santa Monica Farmers Market. Food Lover Picture Taker. View my complete profile.

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Cooking & Color: Brew

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An Instagram guide to cooking and food! Wednesday, March 13, 2013. Traveling to NYC sometimes leaves much to be desired by way of creamy coffees, delicious greens, ripe avocados - and sunlight! While waiting on a friend in NoLita on a brisk winter's day, I stumbled into this airy little corner cafe on Lafayette and Grand - Brew. The jar of pistachio cookies didn't hurt either. Subscribe to: Post Comments (Atom). Food Lover Picture Taker. View my complete profile. Lovers of Food and Photo.

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Cooking & Color: April 2011

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An Instagram guide to cooking and food! Monday, April 11, 2011. Gluten Free on the Go. It occurred to me only after consumption that this delicious Two Moms in the Raw. Bar would make an excellent post - especially because you can get them at your local Starbucks. Fret not at leaving the house ill equipped to face the gluten-filled world when there is surely a Starbucks only a hop, skip or jump away (and another one after that). Comes in Gojiberry and Blueberry Granola! Monday, April 4, 2011. There was a...

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Cooking & Color: January 2011

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An Instagram guide to cooking and food! Tuesday, January 25, 2011. Eggs Bennie: Challah Remix. Sweet Challah Bread sizzled in Chives topped with Arugula, a Poached Egg, and a dollop of Grainy Mustard (oh yeah, and a slice of grapefruit). Also says fried eggs and bacon! Thank you Martha Stewart for your delicious and beautiful Butternut Squash Soup Recipe. Subscribe to: Posts (Atom). Eggs Bennie: Challah Remix. Food Lover Picture Taker. View my complete profile. Lovers of Food and Photo.

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Cooking & Color: November 2011

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An Instagram guide to cooking and food! Tuesday, November 15, 2011. Lime-infused, soft, corn (only! Taco shells, free-range chicken, avocado, cheese dusted corn and onions, hot sauce of your choosing (I used Cholula. For a clean and light taco dinner. And a little vino verde to top 'er off! Subscribe to: Posts (Atom). Food Lover Picture Taker. View my complete profile. Lovers of Food and Photo. Christine K. O'Leary Photography. There was an error in this gadget. Travel template. Powered by Blogger.

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Cooking & Color: Thanksgiving!

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An Instagram guide to cooking and food! Friday, November 23, 2012. Red skin potato mash, bread stuffing, turkey, spinach gratin, asparagus, salad - and pumpkin cake with cream cheese frosting and triple espresso gelato. Mmmm. Red skin potato mash. 5lbs potato - boil until poking them with a fork caused them to fall apart. Strain and put back in pot. Add butter and heavy cream as desired. Add anything at this point - I added browned garlic, chives, salt, pepper, parsley and nutmeg. Food Lover Picture Taker.

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Cooking & Color: February 2011

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An Instagram guide to cooking and food! Sunday, February 27, 2011. Liven up your Lentils! Browsing the grocery store aisles for pasta add-ins I came across some tempting (I looove Indian spices) Maya Kaimal. Sauces: Vindaloo, Coconut Curry, Classic Korma. And to my pleasant surprise these sauces were also vegetarian and gluten-free! So I changed my dinner menu from a pasta classic. To a vegetable-lentil medley and hit the check out line. A pot and a sauce pan. Vegan, Gluten-Free, Delicious! Gluten Free P...

cookingwithcolor.blogspot.com

Cooking & Color: November 2012

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An Instagram guide to cooking and food! Friday, November 23, 2012. Red skin potato mash, bread stuffing, turkey, spinach gratin, asparagus, salad - and pumpkin cake with cream cheese frosting and triple espresso gelato. Mmmm. Red skin potato mash. 5lbs potato - boil until poking them with a fork caused them to fall apart. Strain and put back in pot. Add butter and heavy cream as desired. Add anything at this point - I added browned garlic, chives, salt, pepper, parsley and nutmeg. Food Lover Picture Taker.