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Where to buy | Penrhiw Farm

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Skip to main content. Organic Beef, Welsh Mountain Lamb and Mutton. Click on the Calendar to find which markets we are attending. Penrhiw Farm attend various Farmers' Markets:. Usk on the 1st and 3rd Sat of every month at the Memorial Hall from 10 -1pm. Cowbridge on the 1st and 3rd Sat of every month in Arthur John's carpark from 9.30 - 12.30 Pork only. Rhiwbina in North Cardiff in the car park of the Butchers Arms every Friday morning from 10 - 1pm. Riverside in Cardiff every Sunday in every month 10-2pm.

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Easy, quick Chinese Aromatic Duck with pancakes (cheat) | Let's Munch

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Easy, quick Chinese Aromatic Duck with pancakes (cheat). Posted on 11 September 2014 by admin. OK so this is not the Peking crispy duck you will get in Chinatown from one of those restaurants with whole ducks hanging in the window, the ones that have been steamed, marinated and fried and have taken two days of preparation to get to your plate, But its damn good and as close as your going to get on a Tuesday night when you fancy something flavorsome and out of the ordinary. Duck & Pancakes. Slice the cucu...

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Let's Munch | Category Archive | Eating Out

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Leek, stilton and mushroom tart. Simple But Very Tasty BBQ Sea Bass (Mr Bass). Vietnamese pork - by Jadus. Il pollo stronzate formaggio di pasta al forno (or chicken pasta bake). Willis: i followed this the other night. was pukka but i a. Willis: mmmmmmmm, thinking about doing this one tonight. Peter Krovich: Thanks for the informative post. My wife's calling. Nelson: This is such a great resource which you are provid. Steve: mmmmmmm. make some for the camping weeekend. Flipping Gorgeous Baked Camembert.

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Let's Munch | Category Archive | Thai

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RSS feed for this section. Posted on 01 August 2010 by admin. Tasty oven cooked chicken dish, can be used with any cut of chicken here we use thighs, but this recipe is all about the marinade / sauce. Chicken (here we used 16 thighs). Zest and juice of lime. 3 tbsp Peanut butter. Put all the ingredients (apart from the chicken) into the blender and blend into a smooth liquid about the consistency of single cream. Leek, stilton and mushroom tart. Simple But Very Tasty BBQ Sea Bass (Mr Bass).

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Let's Munch | Category Archive | Desserts

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RSS feed for this section. Posted on 21 June 2010 by admin. Rind of 2 Lemons. 225g Self Raising Flour. Shredded rind to decorate. Juice of 1 lemon. Pre-heat oven to 160, grease a 1kg loaf tin and line with greaseproof paper,. Mix rind sugar and butter into creamy mixture, add eggs and mix until smooth. Sift flour,baking powder and salt then add 1/3rd at a time to paste, pour into tin and bake for 1 and a half hours until golden brown and springy to touch. Leek, stilton and mushroom tart.

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Let's Munch | Category Archive | Chinese

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RSS feed for this section. Easy, quick Chinese Aromatic Duck with pancakes (cheat). Posted on 11 September 2014 by admin. OK so this is not the Peking crispy duck you will get in Chinatown from one of those restaurants with whole ducks hanging in the window, the ones that have been steamed, marinated and fried and have taken two days of preparation to get to your plate, But its damn good and as close as your going to get on a Tuesday night when you fancy something flavorsome and out of the ordinary.

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Let's Munch | Category Archive | English

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RSS feed for this section. Slow roasted shoulder of pork in cider with apples. Posted on 23 July 2010 by admin. Extremely tasty melt in your mouth dish from a cheap cut of meat, slow roasted so the meat just falls apart and full of flavour. – not suitable for those on a diet, especially the crispy crackling that goes with it. Slow Roasted Pork Shoulder. Shoulder of Pork (deboned preferably). Bottle of Cider (Sweet or Medium). Cornflour or gravy thickener. On it skin side up,. After the next 3 hours remov...

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Let's Munch | Category Archive | World Foods

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RSS feed for this section. Maltese Stuffed Marrows – Qaraghbali. Posted on 27 February 2016 by admin. 500g mince beef and pork. 3 spoons parmesan cheese or cheddar. 2 cloves of minced garlic. 7 medium sized chopped onions. 2 spoons of tomato puree. 2 spoons of chopped parsley. 1 Cut the marrows top half, remove the seeds. Scoop the white flesh and put it on a plate to be used later on. 3 Add also 6 spoons of white flesh to the mix and stir them well. 4 Put the mixture in the marrows. Talking of Mediterra...

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Vietnamese pork – by Jadus | Let's Munch

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Vietnamese pork – by Jadus. Posted on 02 August 2010 by admin. Pork shoulder 1-2kgs serves 4-6. 3 red chillies (finely chopped). Finger of ginger 2-4cm. Fish sauce 1 table spoon. 3 cloves of garlic. Light soy sauce 2 table spoons. First you start with making a paste for the pork, grate the onion, garlic and ginger into a bowl then add the chillies , fish sauce and soy and. Mix this together until a paste ( potato masher is handy or a food processor makes easy work of this). Preheat oven at 180 o. Peter K...

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Let's Munch | Category Archive | Videos

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RSS feed for this section. Home Made burger on the George Foreman grill. Posted on 23 July 2010 by admin. Home made beef burgers are so much more tasty and comforting than buying 99p rubbish from your local supermarkets frozen food department, plus you know whats in them and it takes minutes. 1 tsp mixed pepper. 1 tsp chilli powder. Few drops of tabasco. 2 tsp mixed herbs. Chuck it all in a bowl and mix it up with your hands – a blender will ruin the texture…. Posted on 05 July 2010 by admin. Willis: mmm...