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cocoaandlavender.blogspot.com

Cocoa and Lavender

A blog about good food, food photography, and the art of entertaining.

http://cocoaandlavender.blogspot.com/

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Cocoa and Lavender | cocoaandlavender.blogspot.com Reviews
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A blog about good food, food photography, and the art of entertaining.
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Cocoa and Lavender | cocoaandlavender.blogspot.com Reviews

https://cocoaandlavender.blogspot.com

A blog about good food, food photography, and the art of entertaining.

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cocoaandlavender.blogspot.com cocoaandlavender.blogspot.com
1

Cocoa and Lavender: Looking Back

http://cocoaandlavender.blogspot.com/2015/05/looking-back.html

When the north wind blows, and the early spring rains come, I am glad to stay inside and daydream - about future adventures and those in the past. Even now, when it is warm and sunny, I love reminiscing about our travels. We had a wonderful adventure late summer 2014 - a train trip up the west coast from San Diego (at the Mexican border) all the way to Seattle and Bainbridge Island near the Canadian border - more than 1,200 miles (2,000 kilometers). I intend to share these with you in the future but toda...

2

Cocoa and Lavender: July 2014

http://cocoaandlavender.blogspot.com/2014_07_01_archive.html

Christmas in July: ¡Tamales! One of the best Christmas traditions in Tucson comes from our regional Mexican culture. Green corn tamales. Posted by Cocoa and Lavender. Links to this post. My Favorite Summer Pie. It was the 4th of July and we were in Flagstaff, Arizona, weekend guests of our friends Jennifer and Pat. When you live in the Sonoran Desert, where the temperatures hit 105°F (40°C) daily for over a month, you delight in (and pray for) an invitation to someplace cool and refreshing. It turns out ...

3

Cocoa and Lavender: March 2015

http://cocoaandlavender.blogspot.com/2015_03_01_archive.html

Lately, our weather has been topsy-turvy! Posted by Cocoa and Lavender. Links to this post. Not Born With a Silver Spoon {a cookbook review}. I was not born with a silver spoon in my mouth. Posted by Cocoa and Lavender. Links to this post. The other night at dinner with some friends, we were discussing the Beatles and we asked their incredibly articulate 15-year old daughter if she has ever heard a vinyl record playing on a record player. Posted by Cocoa and Lavender. Links to this post. Italy on My Mind.

4

Cocoa and Lavender: April 2015

http://cocoaandlavender.blogspot.com/2015_04_01_archive.html

Eating Rome {A Cookbook Review Recipe). I have been following Elizabeth Minchillis blog. For quite awhile now. Its always the perfect site to visit when I want a virtual moment in Rome. Posted by Cocoa and Lavender. Links to this post. Hazelnut Chocolate Heaven - or - A Torta Grows Up. This is a recipe that I have been tinkering with for a while now, and I am pretty happy with how it has come out. Happy enough to share it! Posted by Cocoa and Lavender. Links to this post. Torta di nocciole e cioccolata.

5

Cocoa and Lavender: Bastille Day Fête

http://cocoaandlavender.blogspot.com/2011/07/le-quatorze-juillet.html

Ever since my last co-posting with Francophile friends Susan and Towny ( The Modern Trobadors. On the art of making crêpes, I have been anticipating what collaboration would come next. I should have seen it coming - 'twas as plain as the nose on my face! Le Quatorze Juillet -. Bastille Day - bien sûr. This week, we are celebrating with a five-course meal, with a bit of Bastille Day history from Susan and Towny on The Modern Trobadors. Click below to see a video of Win chatting about his wine selections.

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Dinner with Whisky hosted by Martine Nouet at Hotel Realm Canberra - bizzy lizzy's good things

http://www.bizzylizzysgoodthings.com/blog/dinner-with-whisky-hosted-by-martine-nouet-at-hotel-realm-canberra

Bizzy lizzy's good things. Dinner with Whisky hosted by Martine Nouet at Hotel Realm Canberra. Celebrated Master of The Quaich and Whisky Chef, Martine Nouet, was in Canberra recently to host Dinner with Whisky at the award-winning Konoba restaurant at Hotel Realm. The event was one of a series of whisky dinners held in capital cities across Australia in the lead up to the spectacular 'Whisky Live' shows. La reine de l'Alambic. Les routes des Malts. What is your opinion of our Australian whiskeys and how...

ahueats.com ahueats.com

Toot - Persian Mulberry Marzipan Candy

http://www.ahueats.com/2014/03/norouz-2014-recipe-toot-persian.html

Big flavor, small kitchen. Norouz 2014 Recipe: Toot – Persian Mulberry Marzipan Candy. March 13, 2014. Persian Marzipan Candy – Toot – for Persian New Year! A vegan, no-bake dessert made with just 5 ingredients. Persian Toot Marzipan Candy. I am really excited about this post for a number of reasons – Norouz. Is just around the corner (I can almost smell the Sabzi Polo Mahi! I’m honored to be included (huge shout out to Sanam of My Persian Kitchen. Persian Toot Marzipan Candy. From a mulberry tree! A per...

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Cakebread Fig Spread — Riegl Palate

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Gourmet Food and Recipe Blog. February 5, 2012. Ed and I visited northern California during the summer of 2009. This trip included a few memorable days in Sonoma and Napa. One of the wineries we visited was Cakebread where we tasted some great wines and I also signed up for their recipe of the month emails. One of the first I received included the recipe below. I had tried to make a fig spread prior but it didn’t turn out as good as this one! 1¼ cup dry red wine (such as Merlot). April 4, 2015 at 12:02 pm.

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Chocolate-Orange Flourless Cake — Riegl Palate

http://www.rieglpalate.com/chocolate-orange-flourless-cake

Gourmet Food and Recipe Blog. March 27, 2014. Happy 2nd Birthday to. Since I can’t share cake with all of you to celebrate the very least I can do is to share this wonderful flourless chocolate cake recipe with you. When I decided to try being wheat-free I knew that I needed to find a chocolate cake recipe to satisfy our chocolate cravings. You can leave out the orange zest and substitute your favorite liqueur (or just not use it). Photo by Betsy Barron Photography. 1 cup plus 2 tablespoons sugar. Fill a...

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Tomato, Cannellini Bean and Rosemary Soup — Riegl Palate

http://www.rieglpalate.com/tomato-cannellini-bean-and-rosemary-soup

Gourmet Food and Recipe Blog. Tomato, Cannellini Bean and Rosemary Soup. January 12, 2014. My sister, Sarah S, asked me to bring a soup to her house for Thanksgiving lunch. We had just gotten a Vitamix blender and I was excited to try it out with a recipe that needed to be puréed. It’s a hearty tomato soup thanks to the addition of the cannellini beans which thicken it up (without cream) and also give it some protein. Tomato, Cannellini Bean and Rosemary Soup. 2 tablespoons olive oil. 1 onion, chopped.

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Gluten-Free Blueberry and Lavender Cobbler — Riegl Palate

http://www.rieglpalate.com/gluten-free-blueberry-and-lavender-cobbler

Gourmet Food and Recipe Blog. Gluten-Free Blueberry and Lavender Cobbler. August 11, 2015. I want to share with you the secret to making the best blueberry cobbler. But before I do…. This recipe is based on another tried and true Blueberry Cobbler. Recipe that I have been making for many, many years. It’s stood the test of time particularly because it’s so adaptable. Recently I set out to make the gluten-free version. Gluten-Free Blueberry and Lavender Cobbler. 2 tablespoons fresh lemon juice. In a large...

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The Author - Culinary Cory

http://www.culinarycory.com/about-2/the-author

Breakfast & Brunch. Cakes & Cupcakes. Pies & Such. Writer Educator Traveler Entrepreneur. The Galloping Gourmet, The Frugal Gourmet. The French Chef with Julia Child. Who would have thought my childhood obsession would transform into a bachelors degree in hospitality and tourism, a masters degree in food studies, a career at a worldwide luxury travel company and now a website about the successes (and challenges) of my food and travel adventures. Instagram did not return any images. We Are Not Martha.

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Everyday Granola - Culinary Cory

http://www.culinarycory.com/2013/09/22/everyday-granola

Breakfast & Brunch. Cakes & Cupcakes. Pies & Such. September 22, 2013. I was standing in the cereal aisle of my local grocery store in awe at the variety of breakfast options displayed in front of me. No one really wants this many choices for breakfast, I thought to myself as I pushed my cart past the sugary flakes and shamrock-shaped marshmallows. Recipe Type: Breakfast and Brunch. 3 cups rolled oats, not quick-cooking. 1 cup chopped pecans. 1 cup sweetened shredded coconut. 3 Tbl brown sugar. Bake for ...

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Travel Archives - Culinary Cory

http://www.culinarycory.com/category/travel-2

Breakfast & Brunch. Cakes & Cupcakes. Pies & Such. Hot Chicken Takeover at North Market in Columbus, OH. Tiger Fishing on the Lower Zambezi River. Royal Zambezi Lodge: A Perfect First Impression. Accessibility and Mass Appeal Name of the Game for grandpa(MAC.). Philadelphia Travel & Adventure Show: What Caught My Attention. Eating in a Field: OWF Farm Dinner. Will Bike for Food and Beer. Happy hour at Verde. 30 Minutes at Bar Symon. Dining Alone in Boston: Coda Bar & Kitchen. We Are Not Martha.

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Yes, you may spit in public: Cultural Differences in Shanghai after 4 weeks | Joe Previte

https://jjprevite.wordpress.com/2015/06/20/yes-you-may-spit-in-public-cultural-differences-in-shanghai-after-4-weeks

A medium for sharing my passions for travel, languages, and learning. 1-on-1 Tutoring in English. Yes, you may spit in public: Cultural Differences in Shanghai after 4 weeks. Photo taken on June 18th, 2015 while walking to the subway from IKEA]. It’s been two weeks since my last post(I haven’t sat down to write in a while) but I finally found time to write about a few cultural differences I’ve noticed while being here in Shanghai, China. Here are the main ones:. People are genuinely kind. In public, comm...

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Home : Cocoa & Honey - Linen, Room Decor, Gifts for Babies and Kids

Soft Toys and Dolls. Personalised Names and Initials. Visit us on FACEBOOK! Welcome to Cocoa and Honey. It is our pleasure to provide you with a gorgeous collection of linen, room décor and gifts for babies and kids. We take great pride in sourcing quality, stylish and unique interiors and gifts from well-respected brands; along with creating a number of personalised wares to spoil the youngsters in your life. Our current range encompasses:. Linen and soft furnishings for baby and children. 2011-2015 Coc...

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cocoa and kisses | "Besser etwas zu verlieren, als es niemals gehabt zu haben"

Besser etwas zu verlieren, als es niemals gehabt zu haben. Manchmal verliebt man sich ganz still und heimlich in die unauffälligsten Details. Und vermutlich machen auch genau diese es aus. Die großen Dinge kommen einfach, überrumpeln und überwältigen dich, ziehen dich in ihren Bann und stellen alles in den Schatten. Aber was ist mit all den Momenten, die wir erleben, ganz einfach so – ohne großen Krawall. Lust, meinen kram der welt zu zeigen? Auf Facebook teilen(Öffne ein neues Fenster). Das Glück ist gl...

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cocoaandlace.com cocoaandlace.com

Cocoa & Lace

20 Reasons Why Being in Your 20s is Hard. March 7, 2014. Cocoa & lace. 1) FOMO (Fear of missing out). Because according to your Facebook, Twitter and Instagram feeds, everyone is doing something awesome right now (even if they aren’t). 2) Sundays. Because the next day is Monday. And five days of deadlines, meetings and the feeling like you need to stop and reevaluate your life make you nauseous. You might have an ulcer. Heartburn at the very least. #SundayFunday. Hey Santa, remember me? 11) Getting dress...

cocoaandlavender.blogspot.com cocoaandlavender.blogspot.com

Cocoa and Lavender

No matter where you live, there are four seasons: spring, summer, autumn, and winter. Posted by Cocoa and Lavender. Links to this post. Turning Sweet into Savory. I love making these small chocolate tartlets. And have found many dessert uses for the cream cheese dough. Posted by Cocoa and Lavender. Links to this post. Chèvre and mushroom tartlets. When the year 1999 passed into the new millennium, we were living in Maine, and decided we would spend that New Years Eve cooking globally. Links to this post.

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Cocoa & Pearls

Monday, July 20, 2015. I know, I know. I've been completely MIA since mid-June, but in my defense, I'm currently in the middle of a 2-month travel spree. I have a lot to report, but time is not something I have an abundance of right now, so my posts will be sparse for a little while yet. In the meantime, here are some Instagram pics for your enjoyment:. These Valentino Rockstud Pumps are too pretty to wear]. New Burberry sunglasses to get me through this heat]. I like my nails white hot]. Love these maxi...