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Our Coffee Research

Saturday, May 23, 2009. It has been a while since our last post. It doesnt mean we are not work on this blog, but we just focusing on something that really supporting our research. During this period of time (3 months) we have been around and look for Indonesia Specialty coffee all around Indonesia. During this period time we also do lots of cupping, but some of the cupping seems missing the draft. We will try to find it again and post into our beloved blog here. Sunday, March 8, 2009. To compare with th...

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Our Coffee Research | coffee-haven.blogspot.com Reviews
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Saturday, May 23, 2009. It has been a while since our last post. It doesnt mean we are not work on this blog, but we just focusing on something that really supporting our research. During this period of time (3 months) we have been around and look for Indonesia Specialty coffee all around Indonesia. During this period time we also do lots of cupping, but some of the cupping seems missing the draft. We will try to find it again and post into our beloved blog here. Sunday, March 8, 2009. To compare with th...
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Our Coffee Research | coffee-haven.blogspot.com Reviews

https://coffee-haven.blogspot.com

Saturday, May 23, 2009. It has been a while since our last post. It doesnt mean we are not work on this blog, but we just focusing on something that really supporting our research. During this period of time (3 months) we have been around and look for Indonesia Specialty coffee all around Indonesia. During this period time we also do lots of cupping, but some of the cupping seems missing the draft. We will try to find it again and post into our beloved blog here. Sunday, March 8, 2009. To compare with th...

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coffee-haven.blogspot.com coffee-haven.blogspot.com
1

Our Coffee Research: Back into blog

http://coffee-haven.blogspot.com/2009/05/back-into-blog.html

Saturday, May 23, 2009. It has been a while since our last post. It doesnt mean we are not work on this blog, but we just focusing on something that really supporting our research. During this period of time (3 months) we have been around and look for Indonesia Specialty coffee all around Indonesia. During this period time we also do lots of cupping, but some of the cupping seems missing the draft. We will try to find it again and post into our beloved blog here. Subscribe to: Post Comments (Atom).

2

Our Coffee Research: Feb 06th 2009: Our 2nd cupping

http://coffee-haven.blogspot.com/2009/02/feb-06th-2009-our-2nd-cupping.html

Saturday, February 21, 2009. Feb 06th 2009: Our 2nd cupping. Our 2nd cupping on Feb 6th 2009 was done with product from the local roasters Koffie Fabriek Aroma Bandung and Pontianak Kopi. The coffees that we tasted were from 4 regions in Indonesia, mostly single origin and one blend. Here is what we discovered;. 1 Koffie Aroma - Toraja (Pure Arabica). Fragrance: Woody, Smoky. Aroma: Earthy, Woody. Flavor: Smoky earthy flavor. However, less interesting than its Aceh cousin. Fragrance: Smoky, Lemony, Earthy.

3

Our Coffee Research: Feb 07th 2009: Singapore Barista Championship

http://coffee-haven.blogspot.com/2009/02/feb-07th-2009-singapore-barista.html

Thursday, March 5, 2009. Feb 07th 2009: Singapore Barista Championship. Kind of the short notice, we found the info about Singpore 2009 Barista Championship. This is the first Championship for us. Although according to some people this Barista championship is smaller than usual one, but for us it quite amazing to see so many coffee lover come and . Attending this event with enthuastic. There is also a competition between the Barista leader "boss" and the Barista competition attendee "student". In the oth...

4

Our Coffee Research: March 2009

http://coffee-haven.blogspot.com/2009_03_01_archive.html

Sunday, March 8, 2009. Feb 14th 2009: Our 3rd Cupping. This is the day we do our cupping for the 3rd times which using the branded coffee on the market. On this time of tasting, other than 4 of us, we invite 2 of our friends which not really into coffee and completely never observing coffee before to help us to give the more objective taste. Since we have try the Kopi Aroma with the Single Origin and Robusta Blend separately, now we try to blend it together the Single Origin Arabica with the Robusta.

5

Our Coffee Research: Feb 14th 2009: Our 3rd Cupping

http://coffee-haven.blogspot.com/2009/03/feb-14th-2009-our-3rd-cupping.html

Sunday, March 8, 2009. Feb 14th 2009: Our 3rd Cupping. This is the day we do our cupping for the 3rd times which using the branded coffee on the market. On this time of tasting, other than 4 of us, we invite 2 of our friends which not really into coffee and completely never observing coffee before to help us to give the more objective taste. Since we have try the Kopi Aroma with the Single Origin and Robusta Blend separately, now we try to blend it together the Single Origin Arabica with the Robusta.

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Our Coffee Research

Saturday, May 23, 2009. It has been a while since our last post. It doesnt mean we are not work on this blog, but we just focusing on something that really supporting our research. During this period of time (3 months) we have been around and look for Indonesia Specialty coffee all around Indonesia. During this period time we also do lots of cupping, but some of the cupping seems missing the draft. We will try to find it again and post into our beloved blog here. Sunday, March 8, 2009. To compare with th...

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