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COFFEE EXPLORATION

Tuesday, April 14, 2009. Quality Formula Explained - Part 1. How is Quality Coffee Produced? What are the importance of each step in the chain? What steps in the chain are most important for us to invest in to get quality results? How can we assure quality production from a given set of farmers? The basic question we ask is how much weight should be assigned for each step in the specialty coffee delivery chain. The chain is broken into three macro-links; Creation, Conservation and Revelation. The...This ...

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COFFEE EXPLORATION | coffeeexploration.blogspot.com Reviews
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Tuesday, April 14, 2009. Quality Formula Explained - Part 1. How is Quality Coffee Produced? What are the importance of each step in the chain? What steps in the chain are most important for us to invest in to get quality results? How can we assure quality production from a given set of farmers? The basic question we ask is how much weight should be assigned for each step in the specialty coffee delivery chain. The chain is broken into three macro-links; Creation, Conservation and Revelation. The...This ...
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COFFEE EXPLORATION | coffeeexploration.blogspot.com Reviews

https://coffeeexploration.blogspot.com

Tuesday, April 14, 2009. Quality Formula Explained - Part 1. How is Quality Coffee Produced? What are the importance of each step in the chain? What steps in the chain are most important for us to invest in to get quality results? How can we assure quality production from a given set of farmers? The basic question we ask is how much weight should be assigned for each step in the specialty coffee delivery chain. The chain is broken into three macro-links; Creation, Conservation and Revelation. The...This ...

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coffeeexploration.blogspot.com coffeeexploration.blogspot.com
1

COFFEE EXPLORATION: Green Coffee Transport & Storage

http://coffeeexploration.blogspot.com/2009/04/green-coffee-transport-storage.html

Tuesday, April 14, 2009. Green Coffee Transport and Storage. High Value Green Coffee Transport and Storage. Aug 22, 2005. Design container packing protocols and coffee bags which allow for maximum preservation of the original cup profile of High Value Green Coffees’ (HVGC). Reducing degradation of cup profile will happen if we can provide. Thermal (temperature) control and. Limit air movement to the coffee at all times prior to roasting. Ideal storage temperature for coffee is 15 degrees Celsius. The con...

2

COFFEE EXPLORATION: Quality Formula Explained - Part 1

http://coffeeexploration.blogspot.com/2009/04/quality-formula-explained-part-1.html

Tuesday, April 14, 2009. Quality Formula Explained - Part 1. How is Quality Coffee Produced? What are the importance of each step in the chain? What steps in the chain are most important for us to invest in to get quality results? How can we assure quality production from a given set of farmers? The basic question we ask is how much weight should be assigned for each step in the specialty coffee delivery chain. The chain is broken into three macro-links; Creation, Conservation and Revelation. The...This ...

3

COFFEE EXPLORATION

http://coffeeexploration.blogspot.com/2009/04/transparency-contract-meauring-your.html

Tuesday, April 14, 2009. Transparency Contract ©:. Originally Published in Roast Magazine September 2007). Transparency = The full, accurate, and timely disclosure of information. Contract = A binding agreement between two or more persons that is enforceable by law. Relationship = A state of connectedness between people (especially an emotional connection). The Transparency Contract Concept:. The transparency contract was created to bring clarity to coffee chain relationships. In ten years of partici...

4

COFFEE EXPLORATION: 04.09

http://coffeeexploration.blogspot.com/2009_04_01_archive.html

Tuesday, April 14, 2009. Quality Formula Explained - Part 1. How is Quality Coffee Produced? What are the importance of each step in the chain? What steps in the chain are most important for us to invest in to get quality results? How can we assure quality production from a given set of farmers? The basic question we ask is how much weight should be assigned for each step in the specialty coffee delivery chain. The chain is broken into three macro-links; Creation, Conservation and Revelation. The...This ...

5

COFFEE EXPLORATION: 02.09

http://coffeeexploration.blogspot.com/2009_02_01_archive.html

Friday, February 13, 2009. That expedition ended in tears and my dad coming to take me home. Twenty years later I went down another unknown path to the northeastern slope of the Andes of Peru, to volunteer as a teacher for a year. During that time I met many coffee farmers who had one simple request; “Do you think you could help us sell our coffee at a higher price? The purpose of this website is to encourage coffee industry exploration and to present a few of the thoughts I’ve encountered on my co...

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COFFEE EXPLORATION

Tuesday, April 14, 2009. Quality Formula Explained - Part 1. How is Quality Coffee Produced? What are the importance of each step in the chain? What steps in the chain are most important for us to invest in to get quality results? How can we assure quality production from a given set of farmers? The basic question we ask is how much weight should be assigned for each step in the specialty coffee delivery chain. The chain is broken into three macro-links; Creation, Conservation and Revelation. The...This ...

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