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Test Kitchen Tuesday: Avocado and Egg Salad. October 3, 2012. I’ve got a hectic schedule this week with traveling and after-hours work events so I’m relying on quick and easy recipes for dinner. I’ve made this before and it is delicious, especially if you like avocado as much as I … Continue reading →. Posted in Food and Wine. Test Kitchen Tuesday: Pork Chops and Collard Greens. September 17, 2012. Posted in Food and Wine. September 14, 2012. This gallery contains 2 photos. Continue reading →. That would...

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Test Kitchen Tuesday: Avocado and Egg Salad. October 3, 2012. I’ve got a hectic schedule this week with traveling and after-hours work events so I’m relying on quick and easy recipes for dinner. I’ve made this before and it is delicious, especially if you like avocado as much as I … Continue reading →. Posted in Food and Wine. Test Kitchen Tuesday: Pork Chops and Collard Greens. September 17, 2012. Posted in Food and Wine. September 14, 2012. This gallery contains 2 photos. Continue reading →. That would...
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cojophoto | cojophoto.wordpress.com Reviews

https://cojophoto.wordpress.com

Test Kitchen Tuesday: Avocado and Egg Salad. October 3, 2012. I’ve got a hectic schedule this week with traveling and after-hours work events so I’m relying on quick and easy recipes for dinner. I’ve made this before and it is delicious, especially if you like avocado as much as I … Continue reading →. Posted in Food and Wine. Test Kitchen Tuesday: Pork Chops and Collard Greens. September 17, 2012. Posted in Food and Wine. September 14, 2012. This gallery contains 2 photos. Continue reading →. That would...

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Test Kitchen Tuesday: Pork Chops & Collard Greens | cojophoto

https://cojophoto.wordpress.com/2012/09/17/test-kitchen-pork-chops-collards

Test Kitchen Tuesday: Avocado and Egg Salad →. Test Kitchen Tuesday: Pork Chops and Collard Greens. September 17, 2012. One benefit of belonging to a CSA is that you learn to cook with foods you wouldn’t normally buy. Jake and I get local New England produce through Boston Organics, so tonight I used the contents of our weekly delivery to make collards. With bacon, of course). Keeping with the southern theme, I used my cast iron pan to cook up some caramel apple pork chops. Posted in Food and Wine. The v...

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Happy Birthday Remy! | cojophoto

https://cojophoto.wordpress.com/2012/09/14/remy-snow

Working for the weekend. Test Kitchen Tuesday: Pork Chops and Collard Greens →. September 14, 2012. I realize it’s been over a year since I last blogged, so there is going to be a lot to catch up on. Let’s start with the most exciting thing that happened in the last year – I got a puppy! Meet Remy (4 mos. old in this pic, the day after we got her). Today is her first birthday and we’re celebrating with a pupcake, courtesy of my friend Kally. Happy birthday little girl! Posted in Puppy Love.

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cojophoto | Page 2

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Newer posts →. What I’m reading: Bossypants. May 2, 2011. My friend Jenny suggested I read Tina Fey’s new book called. And Jake was nice enough to get it for me for my birthday (thanks, Jake! I just finished it and It. Is. Hilarious. An easy and light hearted read that made me laugh out loud at least every other page. She writes about her work at SNL and 30 Rock (my favorite) and Sarah Palin and her BFF Amy Poehler (love her) and I couldn’t put it down. Highly recommend it. Prayer for a Daughter. Grant h...

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cojophoto | cojophoto

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Test Kitchen Tuesday: Avocado and Egg Salad. October 3, 2012. I’ve got a hectic schedule this week with traveling and after-hours work events so I’m relying on quick and easy recipes for dinner. I’ve made this before and it is delicious, especially if you like avocado as much as I … Continue reading →. Posted in Food and Wine. Test Kitchen Tuesday: Pork Chops and Collard Greens. September 17, 2012. Posted in Food and Wine. September 14, 2012. This gallery contains 2 photos. Continue reading →. That would...

5

Test Kitchen Tuesday: Avocado & Egg Salad | cojophoto

https://cojophoto.wordpress.com/2012/10/03/test-kitchen-tuesday-avocado-egg-salad

Test Kitchen Tuesday: Pork Chops and Collard Greens. Test Kitchen Tuesday: Avocado and Egg Salad. October 3, 2012. I’ve got a hectic schedule this week with traveling and after-hours work events so I’m relying on quick and easy recipes for dinner. I’ve made this before and it is delicious, especially if you like avocado as much as I do. All you need is:. 1 large avocado, cubed as you see above. 2 tablespoons mayonnaise or Vegenaise. Pinch of salt and pepper. Posted in Food and Wine. Get the grill going.

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southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: Restaurant Review: The Tattooed Moose

http://southernbel.blogspot.com/2012/02/restaurant-review-tattooed-moose.html

Friday, February 24, 2012. Restaurant Review: The Tattooed Moose. Sorry for the lack of photos- they've disappeared from my iPhone :(. Walking into the Tattooed Moose you half expect to see the Royal Tenenbaums engaging in a hair of the dog brunch. The vibe is a touch hipster, a touch pub- it’s a nice combination. As the name suggests, there is, in fact, a moose. It will greet you as you saddle up the the bar for some beer or, like I did, for some duck fat fries. Posted by Annabel Jones. Subscribe to: Po...

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: The Best Sandwich in Charleston

http://southernbel.blogspot.com/2011/06/best-sandwich-in-charleston.html

Wednesday, June 8, 2011. The Best Sandwich in Charleston. Some of the best places to eat in Charleston, S.C. don’t have tables or chairs. Case in point: Street Hero, a food vendor that sells Vietnamese banh mi sandwiches and tacos downtown every Saturday at the Farmers’ Market in Marion Square from 8:00 am until 3:00 pm Street Hero serves up sandwiches and tacos so good they will change your mind about what ‘street meat’ means. 8221; I said. My friend ordered the lemongrass chicken. There are no fancy sa...

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Simmer, Sip, Share: August 2011

http://simmersipshare.blogspot.com/2011_08_01_archive.html

Simmer, Sip, Share. A collaborative food and booze blog by a bunch of like-minded folk who enjoy food and/or booze. Check us out for recipes, restaurant and alcohol reviews. Or just about anything that has to do with either food or booze or both. It's all good. Enjoy! Friday, August 26, 2011. Remember that recipe I posted a while back for the Catdaddy Orangina. Well, in honor of Hurricane Irene, I tweaked it a little bit to the following:. 2 oz Catdaddy Carolina Moonshine. 1 oz Orange Juice. While we wer...

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: TacoLu

http://southernbel.blogspot.com/2010/11/tacolu.html

Thursday, November 4, 2010. Is a small, fun and local Mexican restaurant in Jacksonville Beach, Fla specializing in a fresh twist on Mexican traditions. TacoLu as a concept, is great. TacoLu as a restaurant is a let down. Other blogs and critics who have reviewed this taqueria with poor parking have given it generous applause. Frankly they have been far too generous. After having eaten there half a dozen times I remain unimpressed. The decor of TacoLu. Such a great concept (have I said this before? Unfor...

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: Jennifer Aniston and Thai Beef Salad

http://southernbel.blogspot.com/2011/03/jennifer-aniston-and-thai-beef-salad.html

Monday, March 14, 2011. Jennifer Aniston and Thai Beef Salad. It never fails; around this time of year women start sweating and it isn't from the rising temperatures. Beach and pool days are around the corner and none of us look quite like the Victoria's Secret swimsuit models wearing the bikinis we just bought. Honestly, I am not interested in looking like Adriana or Heidi. I just want to look like Jennifer Aniston:. 1/2 lb beef flank steak. 1 tablespoon red pepper flakes. 1 tsp ground ginger. 2 Dice th...

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: ABC's of Annabel

http://southernbel.blogspot.com/2011/03/abcs-of-annabel.html

Sunday, March 27, 2011. I was totally inspired by Hungry Meets Healthy. 1 A is for age: 23. 2 B is for beer of choice: Magic Hat #9 or Allagash White. 3 C is for what you can't wait for right now: Payday! 4 D is for your dog's name: I don’t have a dog but if I did, it would be a King Charles Cavalier Spaniel. 5 E is for essential item you use everyday: That would be breakfast, I’m hungry the moment I wake up. 6 F is for favorite TV show at the moment: Community or Top Chef All-Stars. 17 Q is for quote:.

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Hot Mess: Recipes

http://southernbel.blogspot.com/p/find-it-here.html

Here are some recipes from my blog. Let me know what you think :-). Roasted Vegetables, Whole Wheat Couscous and Blood Orange Reduction. Grilled Lamb with Garden Herbs and Peach Lavender Bread Pudding. Roasted Whole Brined Chicken, Biscuits and Mac 'n Cheese with Caramelized Shallots. Health Chicken Pot Pie and Peanut Butter Pie. Tasty Grilled Thai Beef Salad with Peanut Dressing. Golden Raisin Oat Bran Muffins. Blueberry Lemon Thyme Biscuits. Subscribe to: Posts (Atom). What im loving wednesday. The Jou...

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: Restaurant Review: Husk

http://southernbel.blogspot.com/2011/02/restaurant-review-husk.html

Monday, February 28, 2011. At first glance, the February 24 lunch menu made my deep-pit-of-the-stomach hunger only more intense. It was difficult to choose between the fried (homemade) bread and butter pickles with tarragon cream, pork rillette with pain de mie, pear butter and other accompaniments and Caper’s Inlet Blade Oysters with Husk muscadine vinegar and shaved fennel to start but my love of bivalves won me over. Would I return to Husk? I suppose I will. Posted by Annabel Jones. Sugar Cookie Ice C...

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: Goodbye and Hello.

http://southernbel.blogspot.com/2012/03/goodbye-and-hello.html

Thursday, March 8, 2012. Hot Mess has moved from blogger to WordPress. Check it out at:. Posted by Annabel Jones. Subscribe to: Post Comments (Atom). What im loving wednesday. Triangle Char and Bar. Best St. Pattys day food. Blueberry lemon thyme biscuits. Fiery rons home team bbq. Four things love has taught me. How to impress your lady. The 10 things they should tell you when you get your diploma. The best sandwich in charleston. How to Dry Fresh Herbs Kitchen Tips. Plum squares with marzipan crumble.

southernbel.blogspot.com southernbel.blogspot.com

Hot Mess: How to Impress Your Lady: Moules Meurnière

http://southernbel.blogspot.com/2012/02/how-to-impress-your-lady-moules.html

Sunday, February 19, 2012. How to Impress Your Lady: Moules Meurnière. Hot Mess here with a public service announcement: taking your lady friend(s) out to eat is sexy, but making food for us is sexier- especially if it doesn't involve steak or pasta. That's why I'm going to help you out with a series of recipes that are simple, easy, and. First up: Moules Meurnière or, rather, mussels steamed in white wine, garlic and shallots. Prepare your mise en place. You'll need about 1-2 lbs of fresh mussels. 6 At ...

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Test Kitchen Tuesday: Avocado and Egg Salad. October 3, 2012. I’ve got a hectic schedule this week with traveling and after-hours work events so I’m relying on quick and easy recipes for dinner. I’ve made this before and it is delicious, especially if you like avocado as much as I … Continue reading →. Posted in Food and Wine. Test Kitchen Tuesday: Pork Chops and Collard Greens. September 17, 2012. Posted in Food and Wine. September 14, 2012. This gallery contains 2 photos. Continue reading →. That would...

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