comidacom.fi

Comida Communication

Scroll down to content. Comida Communication is an agency specializing in food and travel related content, text and photography, for both print and electronic media. We travel constantly, searching for great restaurants and travel destinations. We know where to eat and sleep well, in Europe, America and Asia, and our aim is to share that knowledge with our customers in media, from travel magazines to custom publications. Pietarinkatu 24 B 14. Proudly powered by WordPress.

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Comida Communication | comidacom.fi Reviews

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Scroll down to content. Comida Communication is an agency specializing in food and travel related content, text and photography, for both print and electronic media. We travel constantly, searching for great restaurants and travel destinations. We know where to eat and sleep well, in Europe, America and Asia, and our aim is to share that knowledge with our customers in media, from travel magazines to custom publications. Pietarinkatu 24 B 14. Proudly powered by WordPress.

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Comida Communication | comidacom.fi Reviews

https://comidacom.fi

Scroll down to content. Comida Communication is an agency specializing in food and travel related content, text and photography, for both print and electronic media. We travel constantly, searching for great restaurants and travel destinations. We know where to eat and sleep well, in Europe, America and Asia, and our aim is to share that knowledge with our customers in media, from travel magazines to custom publications. Pietarinkatu 24 B 14. Proudly powered by WordPress.

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comidacom.fi

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Comida Communication OY

https://comidacom.fi/galleria.htm

Comida Communication Oy on vuonna 2004 perustettu hyvään ruokaan ja juomaan, matkailuun, tieteeseen ja kirjoihin erikoistunut viestintätoimisto. Kirjoitamme asioista, joista olemme kiinnostuneita ja jotka myös tunnemme. Gaijin on Suomen menestyneimpien keittiömestastareiden, Tomi Björckin ja Matti Wikbergin, ravintola, joka yhdistelee modernilla tavalla Japanin, Korean ja Pohjois-Kiinan makuja.

2

Comida Communication OY

https://comidacom.fi/yhteystiedot.htm

Väinönkatu 28 A Lh.7. Pietarinkatu 24 B 14. Mika Remes, puh. 040 830 1823. Mikko Takala, puh. 040 830 1824. Tommi Anttonen, puh. 0400 776 204. Sähköposti: etunimi.sukunimi@comidacom.fi. Comida Communication Oy on vuonna 2004 perustettu hyvään ruokaan ja juomaan, matkailuun, tieteeseen ja kirjoihin erikoistunut viestintätoimisto. Kirjoitamme asioista, joista olemme kiinnostuneita ja jotka myös tunnemme.

3

Comida Communication LTD

https://comidacom.fi/index_eng.htm

Established in 2004 Comida Communi-. Cation is two professional food and travel writers and a photographer. We are constantly travelling around the world on a mission to find the absolute best for our readers. Over the years we have interviewed all the big guys from Ferran Adria to Thomas Keller and covered the best restaurants in the world from Fat Duck to Noma.

4

Comida Communication OY

https://comidacom.fi/uutiset.htm

Liha" on maailman paras lihakeittokirja. Liha" valitiin Pekingissä vuoden 2014 Gourmand Awardsissa maailman parhaaksi lihakeittokirjaksi. Kilpailun järjesti maailman parhaat ruoka- ja juoma-alan kirjat vuosittain valitseva Gourmand Intenational. Vuodesta 1995 lähtien järjestettyä tapahtumaa on kutsutaan myös "ruoan Oscar-juhlaksi". "Lihan" on kirjoittanut Mika Remes ja kuvannut Tommi Anttonen. Reseptiikan on laatinut Mikko Takala. Kirjan kustantaja on Readme.fi. Liha on jokaisen lihasta kiinnostuneen.

5

Comida Communication OY

https://comidacom.fi/index.htm

Comida Communication Oy on vuonna 2004 perustettu hyvään ruokaan ja juomaan, matkailuun, tieteeseen ja kirjoihin erikoistunut viestintätoimisto. Kirjoitamme asioista, joista olemme kiinnostuneita ja jotka myös tunnemme. Ruoka ja matkailu ovat Comidan leipälaji. Tiedämme, missä syödään ja majoitutaan hyvin, missä kannattaa tehdä ostoksia. Tunnemme eri ruokakulttuurit ja keittiöt. Osaamme kertoa niistä rennosti asian siitä kärsimättä.

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