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Confessions of a Palm Beach Bartender

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Sunday, June 6, 2010. Who Says Love Can't Be Bought? A good bartender should hear everything behind his bar both good and bad. Thank goodness for alcohol's ability to help forget even the most sordid comment or story in the ever so crucial night cap before bed. His friend responds, "Was it expensive with the international fees and taxes? The first guy goes, "Yeah but it was worth the body built for speed.".

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Confessions of a Palm Beach Bartender | confessionsofapalmbeachbartender.blogspot.com Reviews
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Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Sunday, June 6, 2010. Who Says Love Can't Be Bought? A good bartender should hear everything behind his bar both good and bad. Thank goodness for alcohol's ability to help forget even the most sordid comment or story in the ever so crucial night cap before bed. His friend responds, Was it expensive with the international fees and taxes? The first guy goes, Yeah but it was worth the body built for speed..
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Confessions of a Palm Beach Bartender | confessionsofapalmbeachbartender.blogspot.com Reviews

https://confessionsofapalmbeachbartender.blogspot.com

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Sunday, June 6, 2010. Who Says Love Can't Be Bought? A good bartender should hear everything behind his bar both good and bad. Thank goodness for alcohol's ability to help forget even the most sordid comment or story in the ever so crucial night cap before bed. His friend responds, "Was it expensive with the international fees and taxes? The first guy goes, "Yeah but it was worth the body built for speed.".

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confessionsofapalmbeachbartender.blogspot.com confessionsofapalmbeachbartender.blogspot.com
1

Confessions of a Palm Beach Bartender: Look Out For The Red Dragon

http://www.confessionsofapalmbeachbartender.blogspot.com/2010/06/look-out-for-red-dragon.html

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Wednesday, June 2, 2010. Look Out For The Red Dragon. 2 oz Herradura Silver Tequila. 1/2 oz. Fresh Lemon Juice. 1 1/2 oz. Fresh Grapefruit Juice. 1/2 oz. Red Pepper Syrup*. 1/2 oz. Agave Nectar. 6 Fresh Mint Leaves. Garnish: Smoked Chardonnay Salt Rim. Prep: Press the mint leaves in the bottom of a mixing tin. Add remaining ingredients to mixing tin with ice. Shake and strain into an old fashioned glass.

2

Confessions of a Palm Beach Bartender: Summer Cocktails Meant To Tantalize And Keep You "Cool."

http://www.confessionsofapalmbeachbartender.blogspot.com/2010/05/summer-cocktails-meant-to-tantalize-and.html

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Tuesday, May 4, 2010. Summer Cocktails Meant To Tantalize And Keep You "Cool.". Summer time is coming up and here are a few lovely tipples to tip the degrees of heat in your favor. With a plethora of fresh components, some herbs, spices, bitters and good old muddled mayhem these cool cocktails will definitely refresh you on even the warmest of days. Enjoy! Lets begin with the. 1 1/2 oz. Vodka . 1 oz Agave Nectar.

3

Confessions of a Palm Beach Bartender: Manhattan Cocktail Classic 2010

http://www.confessionsofapalmbeachbartender.blogspot.com/2010/05/manhattan-cocktail-classic-2010.html

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Thursday, May 27, 2010. Manhattan Cocktail Classic 2010. What is the Manhattan Cocktail Classic (MCC) about? Whimsical as it may sound, the event did have some amazing events and seminars to be enjoyed. To start it all off in style though, the Gala kickoff at the NYC public library was quite the spectacle. It covered four stories of the impressive building, and everyone invited raved. There was also the MCC bar...

4

Confessions of a Palm Beach Bartender: Tasted Magazine Cocktail Feature

http://www.confessionsofapalmbeachbartender.blogspot.com/2010/04/tasted-magazine-cocktail-feature.html

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Thursday, April 22, 2010. Tasted Magazine Cocktail Feature. 2 oz Hennessy Black. 1 oz Grand Marnier Cuvee Du Centenaire. 1 ½ oz. Veuve Clicquot Yellow Label. 1 Dash Angostura Bitters. Garnish: Flamed Orange Peel. Subscribe to: Post Comments (Atom). Palm Beach, Florida, United States. Constantly researching and furthering my knowledge, palate and experience with a world wide perspective and experiences.

5

Confessions of a Palm Beach Bartender: A Delicious Sunday Sipper with a Clipper.

http://www.confessionsofapalmbeachbartender.blogspot.com/2010/04/delicious-sunday-sipper-with-clipper.html

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Tuesday, April 27, 2010. A Delicious Sunday Sipper with a Clipper. Throw on those boat shoes and enjoy the crisp maritime air with a Plymouth Clipper. 2 oz Plymouth Gin. 3/4 oz. Aperol. 3/4 oz. St. Germain. 3 dashes of Regan's Orange Bitters. 2 1/2 oz. Fresh Grapefruit Juice. 1 oz Soda Water. Garnish: Thinly Sliced Grapefruit Wheel. Subscribe to: Post Comments (Atom). Palm Beach, Florida, United States.

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Family | Vintage Barb

http://vintagebarb.com/category/family

Wine and other pressing matters…. February 9, 2014. Pinot Noir sucks, he said. Wow. How dare you, I said. Get out of my store, I said, pointing toward the exit door. This was one of the first exchanges between Kris and me. What followed was over two years’ … Continue reading →. February 7, 2014. November 20, 2010. Thanksgiving is, without question, my favorite holiday. Food, wine and football? What more could a vintage girl ask for? November 10, 2010. What Inspiration Tastes Like. November 3, 2010. A cou...

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Dear Customer Part 13 | Vintage Barb

http://vintagebarb.com/2012/02/15/dear-customer-part-13

Wine and other pressing matters…. I’m Not a Snob. Grape of the Month: Pinot Noir →. Dear Customer Part 13. February 15, 2012. I get that you want sweet wine that tastes like Welch’s. And I understand you don’t care. At all. But seriously. Asking me which of Barefoot or Yellow Tail Moscato is better is like asking a butcher who deals with prime cuts of beef from grass fed cows which can of spam you should buy. This entry was posted in Retail. I’m Not a Snob. Grape of the Month: Pinot Noir →.

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Vintage Barb | Wine and other pressing matters… | Page 2

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Wine and other pressing matters…. Newer posts →. June 6, 2011. Published an article about California syrah’s identity crisis. Dear Distributor Part 2. May 22, 2011. Stop sending me paraphernalia with the cases of wine I order. I am not spending my time hanging your shit on shelves or putting stuff on the necks of bottles. Do your own merchandising. Dear Customer Part 12. May 6, 2011. Also, if a wine you drank is the best memory you have of your $1500 vacation, you should probably just stay home next time.

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Sports | Vintage Barb

http://vintagebarb.com/category/sports

Wine and other pressing matters…. February 7, 2014. I’m not quite sure where to start. So much has happened since my last post. Here are some highlights, in chronological order: I adopted and fell in love with a dog. This wonderful creature had two surgeries and close to … Continue reading →. November 20, 2010. Thanksgiving is, without question, my favorite holiday. Food, wine and football? What more could a vintage girl ask for? August 4, 2010. July 5, 2010. Some Dude Named Stanley. May 30, 2010. For me...

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Catching Up | Vintage Barb

http://vintagebarb.com/2014/02/07/catching-up

Wine and other pressing matters…. Thoughts on 2009 Bordeaux. Wine and Friendship →. February 7, 2014. Other interesting events since my last post:. Michael Phelps won four more gold medals. Barack Obama was elected to a second term in office. The Cubs won the World Series. Kidding. Just want to see if you’re paying attention. Lance Armstrong was stripped of his Tour de France titles. Disney bought Star Wars. The Catholic Church welcomed its 266th Pope. Adele won about sixty Grammys. Wine for Normal People.

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Update | Vintage Barb

http://vintagebarb.com/category/update

Wine and other pressing matters…. February 7, 2014. I’m not quite sure where to start. So much has happened since my last post. Here are some highlights, in chronological order: I adopted and fell in love with a dog. This wonderful creature had two surgeries and close to … Continue reading →. Q & A. April 26, 2010. Be sure to stay tuned to the Q & A page! Feel free to e-mail me your questions anytime. I will try to update it at least once a week. Cheers! Connect with me on…. Wine for Normal People.

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Q&A | Vintage Barb

http://vintagebarb.com/qa

Wine and other pressing matters…. Email me questions at barb@vintagebarb.com. And I will post a new batch of vintage answers every week. Be warned: These are not going to be your typical newspaper column answers. I don’t sugar coat, and I’m not going to waste anyone’s time with beginner nonsense like How many packets of Kool-Aid are in an average barrel of Lindeman’s Chardonnay? But I love to research so please fire away! Just remember: There are no stupid questions. Only stupid people. June 15, 2010.

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I’m Not a Snob | Vintage Barb

http://vintagebarb.com/2012/01/06/im-not-a-snob

Wine and other pressing matters…. Dear Customer Part 13 →. I’m Not a Snob. January 6, 2012. This entry was posted in Food. Dear Customer Part 13 →. I’m Not a Snob. March 6, 2012 at 2:45 PM. Hey snob, when’s the next update? March 6, 2012 at 8:25 PM. I’m working on a few posts actually. Stay tuned! Leave a Reply Cancel reply. Connect with me on…. Confessions of a Palm Beach Bartender. Wine for Normal People. Proudly powered by WordPress.

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Food | Vintage Barb

http://vintagebarb.com/category/food

Wine and other pressing matters…. Grape of the Month: Pinot Noir. March 6, 2012. I’m often asked what my favorite kind of wine is. My answer, like most wine enthusiasts I know, is I don’t have a favorite. I think of wines like parents think of children you love them all equally, just in … Continue reading →. I’m Not a Snob. January 6, 2012. February 11, 2011. It … Continue reading →. January 15, 2011. November 20, 2010. Thanksgiving is, without question, my favorite holiday. Food, wine and football?

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Wine Sales | Vintage Barb

http://vintagebarb.com/category/wine/wine-sales

Wine and other pressing matters…. Category Archives: Wine Sales. Grape of the Month: Pinot Noir. March 6, 2012. I’m often asked what my favorite kind of wine is. My answer, like most wine enthusiasts I know, is I don’t have a favorite. I think of wines like parents think of children you love them all equally, just in … Continue reading →. Dear Customer Part 13. February 15, 2012. Dear Distributor Part 2. May 22, 2011. Dear Customer Part 12. May 6, 2011. Dear Customer Part 11. March 31, 2011. March 3, 2011.

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Confessions of a Palm Beach Bartender

Confessions of a Palm Beach Bartender. Recipes, paradigm changing thoughts and just plain fun. Sunday, June 6, 2010. Who Says Love Can't Be Bought? A good bartender should hear everything behind his bar both good and bad. Thank goodness for alcohol's ability to help forget even the most sordid comment or story in the ever so crucial night cap before bed. His friend responds, "Was it expensive with the international fees and taxes? The first guy goes, "Yeah but it was worth the body built for speed.".

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Confessions of a Paper Freak

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