cook2all.com

foodieatfifteen.blogspot.com

Foodie at Fifteen: Throwback

http://foodieatfifteen.blogspot.com/2012/02/throwback.html

I'm just a 15 year old high school student in the Philadelphia suburbs with a love for food. I have an apprenticeship at Lacroix at the Rittenhouse, and will be writing about my experiences there, as well as anything else that strikes my palate. Tuesday, February 14, 2012. Me on the 10! Back in the day. Hahaha I was such a little nugget. View more news videos at: http:/ www.nbcphiladelphia.com/video. Posted by Nick N. Scallop McNugget should be your new name. February 15, 2012 at 9:24 AM. Click Here For ...

sagfin.blogspot.com

South Australia Genetic Food Information Network: GM Food Fibs

http://sagfin.blogspot.com/p/gm-food-fibs.html

South Australia Genetic Food Information Network. SAGFIN is a non-profit community organisation established to collect and distribute information on gene technology with particular focus on genetically engineered foods and crops. SAGFIN also advocates for community concerns and food and environmental safety. SAGFIN hosts and arranges public meetings, issues press releases, conducts media interviews, writes submissions and information pamphlets and collaborates with other GE groups. But these examples are...

absentminded-cook.blogspot.com

The absent-minded cook: Blogging foodsters

http://absentminded-cook.blogspot.com/2007/10/blogging-foodsters.html

Food is a passion. Cooking is stress-relieving.even when you forgot an ingredient or two during the process. Friday, October 5, 2007. My older sister is joining us in the blogosphere. An automobile professional with a passion for food and cooking, it's no wonder that she christened her blog "The Motoring Chef". Here she blends the two sides of herself in a charming and interesting way if I may say so myself. Thank you for the plug. You RAAAWWWCCCKK! October 12, 2007 at 1:01 PM. January 5, 2010 at 12:56 AM.

travis-cook.blogspot.com

Random Amusements of Travis Cook: This Is Stunning

http://travis-cook.blogspot.com/2010/08/this-is-stunning.html

Random Amusements of Travis Cook. A very random assortment of things I find amusing or compelling. Wednesday, August 11, 2010. It is about words, and the different meanings they can have, but I'm not even going to try using words to describe how fantastic this is:. Thanks alot very much. June 30, 2012 at 1:42 AM. Subscribe to: Post Comments (Atom). Gay news daily: Towleroad.com - "Hot blog"- Newsweek. Fifty Two Flavors of ICE CREAM! FiveThirtyEight.com: Electoral Projections Done Right.

thecanberracook.blogspot.com

The Canberra Cook: I'm not dead yet (and Clafouti)

http://thecanberracook.blogspot.com/2012/01/im-not-dead-yet-and-clafouti.html

Cooking, eating, shopping and otherwise living in Canberra. Saturday, 21 January 2012. I'm not dead yet (and Clafouti). Anyway, I was just chatting with a friend about clafouti, and I said that I would blog it if I were still blogging. So hey, why not? Happy new year 2012, I aten't dead. Generic Clafouti, Apricot Almond variety. 400g fruit (chopped fresh apricots). 1/4 cup plain flour, sifted. 1/4 cup caster sugar. 1 cup plain yoghurt. 2 tablespoons liqueur (amaretto). Flaked almonds to decorate. Thanks ...

start-forex-09.blogspot.com

التضخم في الصين يتراجع إلى أدنى مستوياته في 20 شهر|فوركس واى

http://start-forex-09.blogspot.com/2012/03/20.html

التضخم في الصين يتراجع إلى أدنى مستوياته في 20 شهر. تراجعت مستويات التضخم في الصين خلال شهر شباط إلى أدنى مستوياتها في 20 شهر الأمر الذي أعطى صانعي السياسة النقدية في الصين المزيد من الحرية في دعم النمو في الاقتصاد الصيني بعيدا عن الضغوط التضخمية و ذلك بعد تراجع الاستثمارات و الصادرات الصينية بسبب تراجع الطلب العالمي. هذا و تستمر معدلات التضخم في التراجع بعد السياسات المتشددة التي لجأت إليها الحكومة الصينية العام الماضي لتخفيض معدلات التضخم، الأمر الذي قد يساعد خلال الفترة القادمة في تسهيل عمليات ا...

nude-food.blogspot.com

NudeFood: Spaghetti with Fish Sauce

http://nude-food.blogspot.com/2012/06/spaghetti-with-fish-sauce.html

A stripped-down, frank discussion of all things food. Wednesday, June 27, 2012. Spaghetti with Fish Sauce. Last October my family and I met up in Chicago for a long weekend. We saw a show, took some tours and, of course, ate ourselves siiiiilly. We even had a few serendipitous moments, like when we found ourselves standing in front of Rick Bayless. We had just eaten a few Chicago-style hot dogs but knew enough to find room for some of the best churros and Mexican hot chocolate on the planet. Was in Chica...

z-cook.blogspot.com

Z-cook: Chicken Enchiladas

http://z-cook.blogspot.com/2012/02/chicken-enchiladas.html

Sunday, February 19, 2012. So, Sparky gave all of us (Nic, Kym and I) the new 2012 Americas Test Kitchen cookbook for Christmas. I like watching this show on PBS because they test recipes with different ingredients, times, processes, etc. to come up the best way to make a dish. Earlier today, and after church, I also made an easy bean dip following the recipe on the back of the Mission Tortilla Strips package. It also is pretty good. Here's the recipe:. Black Bean and Roasted Red Pepper Dip. Thanks alot ...

nami-nami.blogspot.com

NAMI-NAMI: a food blog: Israeli food, and a recipe for Roasted Aubergine (Eggplant) with Feta

http://nami-nami.blogspot.com/2012/06/israeli-food-and-recipe-for-roasted.html

Monday, June 25, 2012. Israeli food, and a recipe for Roasted Aubergine (Eggplant) with Feta. I'll be eating lots of Israeli food in the coming few days, together with few other foodbloggers from England, France and the US, and you'll bound to hear much more about it. In advance of the foodie journey, we were all sent a gorgeous coffee-table/cookbook by Riga-born and Israel-based food writer and cookbook author Janna Gur. Called The Book of New Israeli Food: A Culinary Journey. Roasted aubergine with feta.