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Cooking the Classics

Torsdag 3 november 2011. I just discovered what a small splash of truffle-oil can do with your risotto (yeah, I know I'm late)! I pride myself in making a pretty good risotto and I made one with mixed mushrooms the other weekend. Next I'll try it in the mashed potatoes. Tisdag 9 augusti 2011. We made a bit too many. Fresh herbs like cilantro, thai basil (which has a lovely licorice flavor), glas nudels, carrots, shrimp and cucumber. D and his delicate (! And then you dip it in hoisin sause. Yum! D had so...

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Cooking the Classics | cookingclassic.blogspot.com Reviews

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Torsdag 3 november 2011. I just discovered what a small splash of truffle-oil can do with your risotto (yeah, I know I'm late)! I pride myself in making a pretty good risotto and I made one with mixed mushrooms the other weekend. Next I'll try it in the mashed potatoes. Tisdag 9 augusti 2011. We made a bit too many. Fresh herbs like cilantro, thai basil (which has a lovely licorice flavor), glas nudels, carrots, shrimp and cucumber. D and his delicate (! And then you dip it in hoisin sause. Yum! D had so...

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1 cooking the classics

2 truffles

3 inga kommentarer

4 skicka med e post

5 blogthis

6 dela på twitter

7 dela på facebook

8 dela på pinterest

9 spring rolls

10 handiwork

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Cooking the Classics | cookingclassic.blogspot.com Reviews

https://cookingclassic.blogspot.com

Torsdag 3 november 2011. I just discovered what a small splash of truffle-oil can do with your risotto (yeah, I know I'm late)! I pride myself in making a pretty good risotto and I made one with mixed mushrooms the other weekend. Next I'll try it in the mashed potatoes. Tisdag 9 augusti 2011. We made a bit too many. Fresh herbs like cilantro, thai basil (which has a lovely licorice flavor), glas nudels, carrots, shrimp and cucumber. D and his delicate (! And then you dip it in hoisin sause. Yum! D had so...

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cookingclassic.blogspot.com

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Cooking the Classics: maj 2011

http://www.cookingclassic.blogspot.com/2011_05_01_archive.html

Lördag 28 maj 2011. The oyster, continued. From a cooking blog to a blog of thing I eat. Well, I guess it was just a matter of time. But why not making it about both cooking AND eating. And not being to pretentious about it. With that being said. Here's what I ate yesterday at Restaurant Brogatan:. First an oyser (not picuted here), than duck liver on toast, rhubarb and pecans. Followed by calf's liver (kalvlever) with bacon and capers (see a pattern? And who am I to resist a Pavlova? Eat your heart out!

2

Cooking the Classics: Mon Balzac

http://www.cookingclassic.blogspot.com/2011/08/mon-balzac.html

Måndag 1 augusti 2011. One place you have to visit, if you are a foodie, is Gdansk! Amazing food, huge portions at a cost that almost makes you ashamed. We found our favourite spot just next to the big touristy main street. Mon Balzac had great food, really lovely atmosphere and great staff! We started our three course meal with some vodka! D had some carpaccio for starters and I enjoyed eggplants stuffed with meat and sun-dried tomatoes. Yum! This was of course not the case at all! Eat your heart out!

3

Cooking the Classics: juli 2011

http://www.cookingclassic.blogspot.com/2011_07_01_archive.html

Måndag 11 juli 2011. The last evening of our spa visit we ate at the restaurant located within the hotel premisses. Funny how things can change. D's parents was here a year ago and they were so disappointed with the food! I couldn't imagine why! Looking at the menu beforehand, you couldn't get away with that kind of menu being bad! For starters, my most favourite thing in the world! Well, not authentic fois gras. That I'm so not okay with! So duck liver paté on a piece of roasted brioche and fig sauce.

4

Cooking the Classics: Spring rolls

http://www.cookingclassic.blogspot.com/2011/08/spring-rolls.html

Tisdag 9 augusti 2011. Inspired by our visit to Restaurant Asien the day before, D decided that we should attempt to make our own spring rolls. I let him take the lead in the kitchen for once. I had a really hard time to keep my fingers off! We made a bit too many. Fresh herbs like cilantro, thai basil (which has a lovely licorice flavor), glas nudels, carrots, shrimp and cucumber. D and his delicate (! And then you dip it in hoisin sause. Yum! Prenumerera på: Kommentarer till inlägget (Atom).

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Cooking the Classics: Truffles

http://www.cookingclassic.blogspot.com/2011/11/truffles.html

Torsdag 3 november 2011. I just discovered what a small splash of truffle-oil can do with your risotto (yeah, I know I'm late)! I pride myself in making a pretty good risotto and I made one with mixed mushrooms the other weekend. Next I'll try it in the mashed potatoes. Prenumerera på: Kommentarer till inlägget (Atom). Eat your heart out! Welcome to my food blog. Here I'll share my adventures in the kitchen with you. Enjoy! Mallen Simple. Mallbilder av linearcurves.

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Hawkeye: september 2011

http://ihawkeye.blogspot.com/2011_09_01_archive.html

Söndag 11 september 2011. A day at the Zoo. I have never been to a zoo. There. I said it. I don't know why on earth I'd never been to one. I mean, I like animals, all kinds of. So, keeping the promise to Iris, we ventured out to Copenhagen and the zoo! First thing on the list: ice cream! Different species of Flamingos. The lions were magnificent! The cubs were born in June and soo cute. One of my favorites are the colorful, but poisonous, small frogs. I think snakes are so amazing! Tisdag 6 september 2011.

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Hawkeye: maj 2012

http://ihawkeye.blogspot.com/2012_05_01_archive.html

Tisdag 29 maj 2012. Lördag 12 maj 2012. House I'm not a big fan of ComHem, their internet services are way over-priced and too many complaints of services interrupted. But their TV ads are fun. How ever, the one thing I'm most excited about right now is the fact that I got my hands on one of the best digital cameras ever! No, Not a Leica M8. Way to pricey. But the runner up: the Ricoh GRII. The sun is shining. Peace out! Prenumerera på: Inlägg (Atom). 2-STAGE TRANSFER DRAWING — DENNIS OPPENHEIM.

ihawkeye.blogspot.com

Hawkeye: september 2012

http://ihawkeye.blogspot.com/2012_09_01_archive.html

Fredag 21 september 2012. The return of the cardboard boxes. You might say I'm quite used to live surrounded by moving boxes. Not my favourite but this time, will be the last! When I got back from Gothenburg I moved in to my boyfriends small apartment. Luckily we got the news that a big apartment in the same building was up for grabs! We didn't hesitate one second! Yes, it's a 2 bedroom apartment, 90 square meters of pure magic! Prenumerera på: Inlägg (Atom). The Voyage of V. Paris, Round Four.

ihawkeye.blogspot.com

Hawkeye: december 2011

http://ihawkeye.blogspot.com/2011_12_01_archive.html

Torsdag 22 december 2011. Prenumerera på: Inlägg (Atom). Nilse i Pannkakan :. The Voyage of V. 2-STAGE TRANSFER DRAWING — DENNIS OPPENHEIM. Mallen Simple. Drivs av Blogger.

ihawkeye.blogspot.com

Hawkeye: Enjoying summer

http://ihawkeye.blogspot.com/2012/07/enjoying-summer.html

Söndag 22 juli 2012. Summer is the best! Prenumerera på: Kommentarer till inlägget (Atom). 2-STAGE TRANSFER DRAWING — DENNIS OPPENHEIM. The Voyage of V. Paris, Round Four. Nilse i Pannkakan :. Mallen Simple. Drivs av Blogger.

ihawkeye.blogspot.com

Hawkeye: juni 2012

http://ihawkeye.blogspot.com/2012_06_01_archive.html

Torsdag 14 juni 2012. Things I won't be wearing this summer. You could probably debate whether its summer or not, it hasn't been warmer than 18°C the last month but I'm still hopeful. I had one of my best summers last year. The weather was great, I got the chance to do lots of fun things and I got a great tan! Sticking with the shallowness of summer; summer fashion. Loving the long-awaited bright colours, the pastels and breezy skirts. But there is some items I wouldn't be caught dead in:. The Voyage of V.

ihawkeye.blogspot.com

Hawkeye: februari 2012

http://ihawkeye.blogspot.com/2012_02_01_archive.html

Tisdag 21 februari 2012. For once, I have the possibility to do something with my walls in my own apartment! For years and years now, it's been a thing to use wallpaper on just one wall. And now, I want this:. I was thinking this would look nice in my bedroom, all other things crispy white! What do you think? Tisdag 14 februari 2012. Just like when I accepted the offer of a new job in a new town, I got that same feeling of "What have I done? And that is when it hit me! Prenumerera på: Inlägg (Atom).

ihawkeye.blogspot.com

Hawkeye: Building a home

http://ihawkeye.blogspot.com/2012/10/building-home.html

Torsdag 11 oktober 2012. The move went smooth and all my stuff is finally out of the storage. We been drilling holes in walls, painting and moving things around. On night we went a bit spending crazy and placed bids on the Swedish version of eBay. I'm got really happy when I won the bidding on a pair of gold plated bedside lamps! And a bit surprised that David got excited too. Prenumerera på: Kommentarer till inlägget (Atom). 2-STAGE TRANSFER DRAWING — DENNIS OPPENHEIM. The Voyage of V. Paris, Round Four.

ihawkeye.blogspot.com

Hawkeye: februari 2013

http://ihawkeye.blogspot.com/2013_02_01_archive.html

Måndag 11 februari 2013. Yesterday was Iris names day. We thought we should celebrate this by decorating and eating a ton of cupcakes. With all that frosting, sugarpaste and sprinkles, they turned out to be a bit disgusting. Too sugary. Won't be making any more. But we had fun making them. Prenumerera på: Inlägg (Atom). 2-STAGE TRANSFER DRAWING — DENNIS OPPENHEIM. The Voyage of V. Paris, Round Four. Nilse i Pannkakan :. Mallen Simple. Drivs av Blogger.

ihawkeye.blogspot.com

Hawkeye: januari 2012

http://ihawkeye.blogspot.com/2012_01_01_archive.html

Lördag 7 januari 2012. I also wanted to spent time with my family. And that I got to do. I also got to spent extra time with Iris when her dad had to work. We went ice skating in the park (no skates for me). Christmas was great. I got a gift card from a camera store and I ordered a camera I wanted for a long time but due to a glitch in the system I ordered one that didn't exist and out of stock. These cameras are hard to come by. Now I have to track down a used one. Prenumerera på: Inlägg (Atom).

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cookingclassic.blogspot.com

Cooking the Classics

Torsdag 3 november 2011. I just discovered what a small splash of truffle-oil can do with your risotto (yeah, I know I'm late)! I pride myself in making a pretty good risotto and I made one with mixed mushrooms the other weekend. Next I'll try it in the mashed potatoes. Tisdag 9 augusti 2011. We made a bit too many. Fresh herbs like cilantro, thai basil (which has a lovely licorice flavor), glas nudels, carrots, shrimp and cucumber. D and his delicate (! And then you dip it in hoisin sause. Yum! D had so...

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