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Cooking in Kirkland

All my faves in one place. Thursday, May 28, 2015. There's really nothing better than being able to throw together a tasty, hearty meal in just a few minutes. Feel free to tweak the ingredients, based on what you like! 1 (14 ounce) package turkey kielbasa, cut into 1/4 inch rounds. 1 sweet potato, peeled and diced. 1 russet potato, peeled and diced. 1 yellow onion, diced. 1 yellow pepper, diced. 1 zucchini, diced. In a heavy skillet, heat 2 tablespoons olive oil over medium-high heat. Quinoa, which was w...

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Cooking in Kirkland | cookinginkirkland.blogspot.com Reviews

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All my faves in one place. Thursday, May 28, 2015. There's really nothing better than being able to throw together a tasty, hearty meal in just a few minutes. Feel free to tweak the ingredients, based on what you like! 1 (14 ounce) package turkey kielbasa, cut into 1/4 inch rounds. 1 sweet potato, peeled and diced. 1 russet potato, peeled and diced. 1 yellow onion, diced. 1 yellow pepper, diced. 1 zucchini, diced. In a heavy skillet, heat 2 tablespoons olive oil over medium-high heat. Quinoa, which was w...

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4 salt and pepper

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Cooking in Kirkland | cookinginkirkland.blogspot.com Reviews

https://cookinginkirkland.blogspot.com

All my faves in one place. Thursday, May 28, 2015. There's really nothing better than being able to throw together a tasty, hearty meal in just a few minutes. Feel free to tweak the ingredients, based on what you like! 1 (14 ounce) package turkey kielbasa, cut into 1/4 inch rounds. 1 sweet potato, peeled and diced. 1 russet potato, peeled and diced. 1 yellow onion, diced. 1 yellow pepper, diced. 1 zucchini, diced. In a heavy skillet, heat 2 tablespoons olive oil over medium-high heat. Quinoa, which was w...

INTERNAL PAGES

cookinginkirkland.blogspot.com

1

Cooking in Kirkland: Parmesan Chicken

http://www.cookinginkirkland.blogspot.com/2015/02/parmesan-chicken.html

All my faves in one place. Monday, February 16, 2015. This is a simple meal that makes me feel a little fancy. I like that the chicken is pounded thin and always prefer to use arugula as the greens. Be sure to use seasoned bread crumbs to avoid bland chicken. 4-6 boneless, skinless chicken breasts. 1 teaspoon Kosher salt. 1/2 teaspoon freshly ground pepper. 1 1/4 cups seasoned. 1/2 cup freshly grated Parmesan, plus extra for serving. Arugula (or other salad greens). 1/2 cup olive oil. Top with additional...

2

Cooking in Kirkland: May 2015

http://www.cookinginkirkland.blogspot.com/2015_05_01_archive.html

All my faves in one place. Thursday, May 28, 2015. There's really nothing better than being able to throw together a tasty, hearty meal in just a few minutes. Feel free to tweak the ingredients, based on what you like! 1 (14 ounce) package turkey kielbasa, cut into 1/4 inch rounds. 1 sweet potato, peeled and diced. 1 russet potato, peeled and diced. 1 yellow onion, diced. 1 yellow pepper, diced. 1 zucchini, diced. In a heavy skillet, heat 2 tablespoons olive oil over medium-high heat. Quinoa, which was w...

3

Cooking in Kirkland: Pumpkin Cupcakes

http://www.cookinginkirkland.blogspot.com/2013/11/pumpkin-cupcakes.html

All my faves in one place. Saturday, November 30, 2013. There are always lots of pumpkin recipes floating around this time of year. Honestly, I'm not a huge fan of most things pumpkin. I want to like pumpkin because it's festive and I like the idea of it, but, I mostly like pumpkin pie for the whipped cream and sometimes pumpkin cookies and other baked goods are too spongy for my liking. 1 2/3 cup sugar (can be reduced to 1 cup). 1 cup oil (substitution: 1/2 cup oil and 1/2 apple sauce). Cream together c...

4

Cooking in Kirkland: Easter Macaroons

http://www.cookinginkirkland.blogspot.com/2015/04/easter-macaroons.html

All my faves in one place. Sunday, April 5, 2015. 3/4 cup (5 large) egg whites. 10 ounces sweetened shredded coconut. 1/2 teaspoon almond extract. 1/4 teaspoon vanilla extract. Preheat oven to 300 degrees F. In a heavy saucepan combine egg whites, sugar, and shredded coconut. Cook over medium-low heat, stirring frequently until all the ingredients combine, about 12 minutes. This mixture should be sticky and moist, not dry. Remove from heat and stir in almond and vanilla extracts.

5

Cooking in Kirkland: April 2015

http://www.cookinginkirkland.blogspot.com/2015_04_01_archive.html

All my faves in one place. Saturday, April 18, 2015. While strawberry would never be my first choice of cake flavor, I've been asked a couple times in the last year to make strawberry cupcakes for kids' birthdays. So, instead of looking each time for a recipe, I thought it best to document it here for my own future reference and for anyone out there who loves strawberry cupcakes! Here's me with the birthday girl, all decked out in our princess gear. 1 2/3 cup cake flour * (see note #1 below). Working in ...

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aktolton.blogspot.com

A & K Tolton: November 2012

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A and K Tolton. Sunday, November 4, 2012. Hello there, everyone! Andy and I are joining the club and having a little baby. Yay! Here he/she is (unfortunately we won't find out the gender until December), but we will be calling it a "he" from here on out to make it easier. Sucking his sweet little thumb. Yes, my friends. That is my pee stick. At least there is a cap on it, though. I said it's for our baby! And then we just hugged and kissed and cried. It was so sweet and we couldn't have been happier.

aktolton.blogspot.com

A & K Tolton: June 2014

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A and K Tolton. Monday, June 30, 2014. We've been having a great summer so far! We love the wonderful sunny weather we have been having and it's the saddest day when it's overcast and rainy and we can't go to the park. But that hasn't happened too much, fortunately. I am looking forward to a few more months of wonderful Seattle Summer! I think he liked it and wished I would have left him in to take his nap. Honestly, if I could take a nap in a swing, I would. Sounds wonderful! When we ask for hugs, somet...

aktolton.blogspot.com

A & K Tolton: October 2013

http://aktolton.blogspot.com/2013_10_01_archive.html

A and K Tolton. Wednesday, October 30, 2013. 6 months have gone by since little Logan was born. What? How does that happen so fast? This last month has been a lot of fun with Logan learning new things and trying new foods. Every day he just grows up a little bit more and it breaks my heart.but also puts it right back together because I love seeing him grow and do new things. Some fun things about our 6 month boy:. And if he is a tiny little kid, like his mama, then that's perfectly fine! He sits so well!

aktolton.blogspot.com

A & K Tolton: May 2013

http://aktolton.blogspot.com/2013_05_01_archive.html

A and K Tolton. Monday, May 13, 2013. WowI think that's all I can really say right now. Life has certainly changed.A LOT.in the last 2 weeks. It's changed so much that this little blog has been neglected for quite a while. I think often about things I keep meaning to post (like pictures of Logan's room! But obviously those things just get put on the back-burner when you have a new little baby in the house. One, because you really don't have time to get on the computer and two, you just don't want. Luckil...

aktolton.blogspot.com

A & K Tolton: February 2013

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A and K Tolton. Wednesday, February 27, 2013. What a wonderful day! First off.let me start off with this picture:. Day I found out I was pregnant. So there I was, going through my pictures and I came across this old picture. You know what I remember feeling when Andy was taking this picture? Holy crap, stop taking pictures because I'm fat in all of them! Really. I thought I was fat then? Oh so funny. because here we are today (well, technically yesterday):. Today is a wonderful day! And has a huge path l...

aktolton.blogspot.com

A & K Tolton: December 2012

http://aktolton.blogspot.com/2012_12_01_archive.html

A and K Tolton. Monday, December 31, 2012. Andy and I had our big ultrasound on Friday, December 21st, just a day before we headed out to Utah for Christmas. The nurse/doctor (ultrasound lady? Well, after checking his bones, heart, kidneys, etc. the ultrasound lady headed down south (or wherever the baby was) to get a good look at the private parts. Immediately when she pointed it down, there was the legs and there was the little pee-pee! Andy was very proud of him (that's really odd to say, huh? I thoug...

aktolton.blogspot.com

A & K Tolton: March 2013

http://aktolton.blogspot.com/2013_03_01_archive.html

A and K Tolton. Wednesday, March 27, 2013. I've had a pretty rough morning.it all started when I chose my outfit. Everything was fitting perfectly, I felt pretty cute. And then. I had to put my shoes on. Not just some old flip flops or flats that I can slip on and off easily - today I had to wear my boots. Why? Because I am wearing leggings. Short pregnant women should not wear leggings without also wearing boots. Now, you might ask, where is the issue? Which he did, of course. And didn't even make f...

aktolton.blogspot.com

A & K Tolton: July 2013

http://aktolton.blogspot.com/2013_07_01_archive.html

A and K Tolton. Sunday, July 28, 2013. Here I go again. one month later and Logan is now 3 MONTHS OLD! The time has flown; I really don't think there have been 3 months in my whole entire life that have gone by this fast. It's so much fun to see Logan grow and develop more and more, yet he's still a little baby that needs his mama and daddy so much. I LOVE it! Here are a few things that Logan has accomplished this month:. Logan has moved into his own room! He is able to grab his toys hanging down from hi...

aktolton.blogspot.com

A & K Tolton: January 2014

http://aktolton.blogspot.com/2014_01_01_archive.html

A and K Tolton. Tuesday, January 7, 2014. Christmas was a lot of fun this year. Obviously because we had Logan! I think that we were actually pretty good about keeping his presents to a minimum, we only got him 3 (and technically only 2, because one was from my baby shower before he was born, but he's just now big enough to play with it). We went to Andy's parents house on Christmas Eve to celebrate with the family. We ate good food, played games, and watched and laughed at the cute kids! He is getting c...

aktolton.blogspot.com

A & K Tolton: 12 months for our little Boy

http://aktolton.blogspot.com/2014/04/12-months-for-our-little-boy.html

A and K Tolton. Tuesday, April 29, 2014. 12 months for our little Boy. Everyone does this, right? To think about the labor, the panic attacks, the sleepless nights, the nursing! The blowouts, teething, etc etc.it's definitely all worth it to have our little Logan alive and well and so dang happy! How can one little person bring so much joy to your heart? This last month was a busy one for our little guy. Here are some fun facts about Logan at 12 months:. Logan loves to play catch. He will bring us th...

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What's Cookin' Good Lookin'? Thursday, March 14, 2013. EASY, chicken enchilada casserole in the crock pot. 2 large chicken breasts (can be frozen). 1/2 small bottle of zesty italian dressing. 1/2 tbsp red chili powder. 3/4 of a ranch dressing powder packet (or 2 tbsp. if you have the bottle). 1/2 cup of water. 1/2 tbsp of minced garlic. 10 oz Can of red enchilada sauce. 10 oz Can of rotel diced tomatoes and chilies. Corn tortillias (probably about 12). Shredded monterey jack cheese. I don't have a photo ...

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Thursday, August 6, 2015. Has it really been two and a half years since I posted anything here? I've been feeling inspired lately and thought maybe I should try to write a weekly post. Ideally, I'd like to buy a URL, get a custom design, and really try to make something of this, but baby steps. So what's happened since January 2013? 5) We're finally building our new house! It took nearly three years, but we are almost done with the money stuff and a builder is waiting to get to work. Hate on that if you'...

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Cooking in Kirkland

All my faves in one place. Thursday, May 28, 2015. There's really nothing better than being able to throw together a tasty, hearty meal in just a few minutes. Feel free to tweak the ingredients, based on what you like! 1 (14 ounce) package turkey kielbasa, cut into 1/4 inch rounds. 1 sweet potato, peeled and diced. 1 russet potato, peeled and diced. 1 yellow onion, diced. 1 yellow pepper, diced. 1 zucchini, diced. In a heavy skillet, heat 2 tablespoons olive oil over medium-high heat. Quinoa, which was w...

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