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- My Life on a Plate!Cooking Mai Way: My Life on a Plate!
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- My Life on a Plate! | cookingmaiway.com Reviews
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Cooking Mai Way: My Life on a Plate!
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Food Archives - Cooking Mai Way
http://www.cookingmaiway.com/category/food
My Life on a Plate! Memories of Refugee Life. I cook what “sings” to me and “sways” with my daily rhythm of chaos! A Tribute to My Beloved Parents – From Courageous Refugees to Proud U.S. Citizens. May the Year of the Monkey bring you much happiness, abundance of health, and prosperity in all that you! To honor this special day, I am dedicating this post to my loving parents, with whom I come to appreciate more and more with each passing day of my residency in Mommy-ville. 8221; by a family friend. Was t...
wok seasoning Archives - Cooking Mai Way
http://www.cookingmaiway.com/tag/wok-seasoning
My Life on a Plate! Memories of Refugee Life. Tag Archives: wok seasoning. Hello, Carbon Steel Wok! Such delicious result was impossible to achieve with my nonstick woks. I could never fully crank up the heat for risk of destroying the cookware or endure a foul, burnt metal odor. Note to self: Add pad woon sen recipe to blog soon. Here’s my wok seasoning madness. Once finished, the wok was ready for the aromatics/oil seasoning ritual. Round 4 – Added Vidalia onions and applewood smoked bacon.
About Me - Cooking Mai Way
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My Life on a Plate! Memories of Refugee Life. Goofy me next to a typical car parked near The Duomo in Florence, Italy. Hi, I’m Michele! Welcome to a glimpse of my life! 8221; centuries ago. LOL! Some recipes are my all-time favorites and have been perfected, while some are on their way to greatness. Some recipes have been modified to effectively reduce time-consuming steps but do not jeopardize their delicious outcomes. I’m just going to live it and write about it – my way! Leave a Reply Cancel reply.
Mommyville Archives - Cooking Mai Way
http://www.cookingmaiway.com/category/mommyville
My Life on a Plate! Memories of Refugee Life. Life in Mommyville: My Random Rants and Raves. My Family’s Journey to Freedom: Stories and Memories of Refugee Life. While writing my post, A Tribute to My Beloved Parents – From Courageous Refugees to Proud U.S. Citizens. My family of six, stranded at sea for six days was rescued by a naval ship near The Philippines. This picture was taken after we boarded their ship. I am the child in the turquoise top. Memories of Refugee Life. My children will never amoun...
burger Archives - Cooking Mai Way
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My Life on a Plate! Memories of Refugee Life. This Was Our Fourth of July! I had a dab of fun and a few sweet memories in the kitchen with my zealous 5 yro sous chef by my side this July 4th! I love how she listens intently as I demonstrate a task then hits the ground running! She dutifully took over the corn on the cob department, even down to making the garlic butter spread. We made St. Louis style BBQ ribs, grass-fed beef burgers on a challah bun (I think? Although I’m not a fan of making or eating bu...
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The Cooking Mago
The Cooking Mago can help add the magic into the kitchen by teaching how to add old world charm to simple recipes that offer a sophisticated taste. We offer small classes with hands-on training that is tailored to your specific requests. Choose your favorite meal and we will help you plan, prepare and serve. Contact us for details. Powered by InstantPage® from GoDaddy.com. Want one?
Cooking Maison
- My Life on a Plate!
My Life on a Plate! Memories of Refugee Life. Vietnamese Pork Ribs and Vegetable Soup: The Work Horse of Simple, Hearty Soups. 2 lbs pork spareribs (ask butcher to cut once against the bone, then into 2-3″ bite size pieces). 2 potatoes (yukon gold, russet, purple, whatever is available) peeled, cut into bite size pieces. 2 small zucchini, Korean or Chinese fuzzy squashes, cut into bite size pieces. 1 medium organic carrot, peeled, cut into bite size pieces. 1 small sweet yellow onion, peeled, cut in half.
cookingmakesmehappy | a haven for fresh ingredients made into healthy and luscious meals!
A haven for fresh ingredients made into healthy and luscious meals! Kale and Potato Soup. November 14, 2015. My dear friend, Diana gave me this recipe a number of years ago, and the chill November days have brought its savoury joys back into the kitchen! It’s simple to make, very hearty and nutritious. Since my fall garden is still full of kale and the potatoes freshly dug, it’s a natural for an easy fall meal. Potato and Kale Soup (serves 6). 1 clove garlic, minced. Salt and pepper to taste. It’s ...
Cooking Malaga | Cocina, Cursos, Eventos...
Actividades con niños malaga. CATA DE VINOS MALAGA. Campamento de Verano 2015. Campamento niños Semana Blanca. LA ROSCONADA 3 DE ENERO. Regala en Navidad Talleres de cocina. Taller árbol de Navidad. Cooking Málaga ofrece a todos los amantes de la gastronomía y de reunirse alrededor de una buena mesa, talleres de cocina, tradiconal, del mundo, exótica. Y divertidos. Cocinaréis junto al chef. Política de empresa.
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Shareen's Food and Travel Adventures | All about food, travel and family adventures
Shareen's Food and Travel Adventures. All about food, travel and family adventures. March 6, 2016. Creamy Potato Beef Stew. This has to be the easiest recipe for making a beef and potato soup. It is literally a matter of browning all the ingredients and then allowing it to slow cook for an… Continue reading →. January 10, 2016. Pan fried tofu and vegetables. January 3, 2016. Ginger Garlic Minced Pork Soup. January 2, 2016. January 1, 2016. New year and New recipes: Spice rubbed shrimp. December 2, 2014.
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