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History Lectures | Indigo House
http://www.indigohouse.us/history-lectures
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. 8211; The culinary skills that produced elite dining in the early 19. Straddling Two Worlds: Cooking in Jefferson’s Kitchen at Monticello –. Enslaved chefs Edith Fossett and Frances Hern knew and used two culinary vocabularies. This talk explores them both; the cabin and the dining room. A mess of salad:. It took...
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Chefs and Slaves: The Cooks in Jefferson’s Kitchens | Indigo House
http://www.indigohouse.us/chefs-and-slaves-the-cooks-in-jeffersons-kitchens
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. Fossett, Gillette, Hemings, and Hern: Putting Names to Monticello’s Cooks. Http:/ www.kitchensisters.org/hidden kitchens/herculeshemings story27.htm. This is an excerpt from my foodways lecture series entitled Fossett, Gillette, Hemings, and Hern: Putting Names to Monticello’s Cooks. January 25, 2014.
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January | 2014 | Indigo House
http://www.indigohouse.us/2014/01
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Monthly Archives: January 2014. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. January 25, 2014. Thanksgiving Traditions in Virginia 200 years ago. January 25, 2014. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. Thanksgiving Traditions in Virginia 200 years ago.
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Writings | Indigo House | food, history, rural life, and how we connect our cultural past and future
http://www.indigohouse.us/writings
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. January 25, 2014. Thanksgiving Traditions in Virginia 200 years ago. January 25, 2014. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. Thanksgiving Traditions in Virginia 200 years ago.
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Uncategorized | Indigo House
http://www.indigohouse.us/category/uncategorized
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. January 25, 2014. Thanksgiving Traditions in Virginia 200 years ago. January 25, 2014. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. Thanksgiving Traditions in Virginia 200 years ago.
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News & Reviews | Indigo House
http://www.indigohouse.us/news-reviews
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. News & Reviews. December 18, 2013 Interview with Matt Talhelm and a cookery demonstration of Mary Randolph’s Drop Biscuits – http:/ www.nbc29.com/Story/24255304/albemarle-woman-cooks-her-way-through-the-virginia-housewife. 8211; 2011 The College of William and Mary update on graduates – http:/ www.wmalumni.com/? NPR WMRA – The Spark Martha Woodroof. Research at the...
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Thanksgiving Traditions in Virginia 200 years ago | Indigo House
http://www.indigohouse.us/thanksgiving-traditions-in-virginia-200-years-ago
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Thanksgiving Traditions in Virginia 200 years ago. Slow Food before Thanksgiving 200 years ago 1813 food traditions in Virginia. 8211; http:/ www.slowfoodusa.org/thanksgiving. Parsnips are sweet, with an earthy fragrance and a flavor somewhere between a sweet potato and a carrot! 8211; Mary Randolph, The Virginia House-Wife, 1826, pg. 124. This recipe comes from th...
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Digital Projects | Indigo House
http://www.indigohouse.us/welcome-to-indigo-house
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. The Virginia Housewife Project. The Booker T. Whatley Project. Known as Queen Molly the woman who set the finest table in early 19. Century Richmond, Mary Randolph and the unnamed enslaved cooks in her kitchens produced food that set the standard for excellence in Southern cookery. First published in 1826. Chefs and Slaves: The Cooks in Jefferson’s Kitchens.
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Talks & Consultation | Indigo House
http://www.indigohouse.us/talks-consultation
The View From Indigo House. News & Reviews. Talks & Consultation. Food, history, rural life, and how we connect our cultural past and future. Talks & Consultation. Chefs and Slaves: The Cooks in Jefferson’s Kitchens. Thanksgiving Traditions in Virginia 200 years ago.