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May 28, 2016. This is my very first blog entry. How exciting is that? Well, not as exciting as a big piece of chocolate cake, but pretty darn exciting. I’ll be posting something new every day. It might be a new recipe that I’ve tried and it was DELICIOUS! Or it might be a funny story from my day. Funny seems to follow me…. I look forward to meeting you here! Conniefuller@cookingwithconnie.com. 2017 Cooking With Connie. Theme by Anders Noren. Mdash; Up ↑.

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Cooking With Connie | Notes from my Kitchen.

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Cooking with Connie Hope

Cooking with Connie Hope. My Blog is about helping busy people learn,experience, and enjoy cooking. "In addition.to the Entree" shows the use of side dishes for your meals. Saturday, October 24, 2009. Welcome to Cooking with Connie. Thank you for stopping by to check out my blog. I will have great cooking tips. Ideas and side bars and comments to help you enjoy cooking. You will also find a recipe of the month. To try, create, and enjoy with others. So read on and think COOKING. Cooking with Connie Hope.

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Recipes with a little shopping, dining out, and style thrown in for good measure. Thursday, January 1, 2015. A New Twist for New Year's Day Dinner - Marinated Pork Tenderloin. I spent most of this New Year's Day wrapping Christmas ornaments and other assorted decorations putting them in their appropriate containers and storing them away until next time, so I left New Year's dinner totally up to the Mister. Corn bread, of course. This year he used THIS Hoppin' John recip. 1/3 cup olive oil. We are already...

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Saturday, August 15, 2015. Mushroom Pepper Rice Noodle Bowl. This recipe is super quick and easy to make. Cooking is time is only 10 minutes total! Can we say "quick"? The dish has got everything you need in a bowl - protein, carbs, healthy fats, and fiber. Plus, it's colorful, pretty to look at, and really tasty to boot! OK, enough blathering; on with the recipe! Mushroom Pepper Rice Noodle Bowl. 1 Tbsp. sesame oil. 1 Tbsp. peeled and finely minced garlic (2 large cloves). 1/2 tsp. salt. This recipe is ...