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cook n consume – Good times with Good food

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cook n consume – Good times with Good food | cooknconsume.wordpress.com Reviews

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Crispy corn bhel – cook n consume

https://cooknconsume.wordpress.com/2016/12/20/crispy-corn-bhel

Good times with Good food. Crispy corn Bhel is a scrumptious, palate cleansing tangy savory snack(chaat). From eating sweet corn right off the cob to fueling cars with ethanol additives, corn is the most versatile agricultural product on the planet. It has an astonishing array of products. It fits like a glove in all cuisines. Putting a small amount of effort transforms this to a gratifying treat. To make crispy corn:. 1 cup Corn kernels boiled or canned. 2 tbsp Rice flour. 2 tsp pepper powder. In a larg...

2

14195371_1229533803754316_1146971314177133709_o – cook n consume

https://cooknconsume.wordpress.com/2016/09/12/pan-fried-honey-glazed-banana/14195371_1229533803754316_1146971314177133709_o

Good times with Good food. 14195371 1229533803754316 1146971314177133709 o. September 12, 2016. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email.

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Plum Halfi with Jaggery – cook n consume

https://cooknconsume.wordpress.com/2016/09/15/plum-halfi-with-jaggery

Good times with Good food. Plum Halfi with Jaggery. I wanted the flavours from plum to be at its peak and not from the gram flour or any other ingredient used in making burfis. Hence, I kept the texture light and soft which would have been a bit harder otherwise as in normal burfis. Therefore I thought its more appropriate if its called halfi because its shaped and made like burfi with a texture of halwa 😉. Look for plums which are smooth, have unbruised skin and firm flesh that yields when gently squee...

4

Orange Kheer (Komala Kheer) – cook n consume

https://cooknconsume.wordpress.com/2016/09/12/orange-kheer-komala-kheer

Good times with Good food. Orange Kheer (Komala Kheer). Tackling Oranges – Komala Kheer, Pears – Instant Pickle , Apple – Rabri, Grapes – Gojju , Plums – jam/lemonade. I had seen this recipe on Internet and liked it immediately. I wanted to try it someday as i was very curious to know how it would taste because I had picturised oranges only in Juices, cakes, marmalade, jams but not with MILK. After the festival I thought it was a good idea to try it now as I had all the ingredients required. 1 cup sugar ...

5

Pan fried honey glazed banana. – cook n consume

https://cooknconsume.wordpress.com/2016/09/12/pan-fried-honey-glazed-banana

Good times with Good food. Pan fried honey glazed banana. Bananas need no introduction it’s such a common household fruit.It’s eaten by all, its like a global fruit. It’s used as an age old remedy for many things. Eating these bananas as is gives such a replenishing feel. Trying to make any dishes out of it is sure going to be a hit. There is no end to try these in different cuisines around the world. I always loved eating the cooked Kerala banana.It was such a tasty snack. 1/2 cup Warm Water. 6 Serve wa...

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heuristickitchens.com heuristickitchens.com

Mother's Calculator | Easy Homemade Carrot Cake - Heuristic Kitchens

http://www.heuristickitchens.com/mothers-calculator-easy-homemade-carrot-cake

Story of food from my soul. Mother’s Calculator Easy Homemade Carrot Cake. October 3, 2016. She was quite knowledgeable in science but her area of interest was literature. She was extremely good in maths just like my father. While I duped in that subject….sigh. She used her science to calculate a lot of things in everyday life. This was a much awaited post which I wanted to write for a very long time. I simply called it my Mother’s Calculator. The Bournvita bottles washed and dried and the tooth paste tu...

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Recipes – Just Homemade

https://justhomemade.net/recipes

A Pure Vegetarian way of life…. 8220;Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity”. Here’s a taste of Just Homemade menu:. Thyme Garlic roasted Sweet Potatoes. Rosemary and Garlic roasted Purple Potatoes. No-Bake Oats and Seeds Energy bites. Lentils and Beans : Dal Sambar Rasam. Palakura Pappu Palak Dal. Zucchini and Carrot Garlic Rasam. Swiss Chard Dal Paanch Phoron. Hurali Saaru – by. Deesha of Vegetable Platter. Rice One Pot Meal.

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MERingue Kisses (Mini) – MADaboutkitchen

https://madaboutkitchen.wordpress.com/2016/12/01/meringue-mini

Recipes, Photography and Styling. December 1, 2016. December 5, 2016. Are these cute little dombs which can take deserts to an other level. I had amazing fun making them and just kept making batch after batch. These meringues after baked just melts in your mouth. They are light and airy. It is a little too sweet for my taste but when plated with cakes it works well. Kids love them as is, dipped in chocolate or with fruits. 4 – medium egg whites. 1 cup – caster sugar. 1 tsp – vanilla extract. Equally divi...

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Cook'N'co, le blog de cuisine - Retrouvez sur mon blog les recettes que je cuisine chaque jour..... Il y en a pour tous les goûts, pour tous les jours ou pour les grandes occasions, des plus ou moins light, de l'apéritif jusqu'au dessert....

Cook'N'co, le blog de cuisine. Retrouvez sur mon blog les recettes que je cuisine chaque jour. Il y en a pour tous les goûts, pour tous les jours ou pour les grandes occasions, des plus ou moins light, de l'apéritif jusqu'au dessert. Quiches, cakes et tartes salées. Cadeaux gourmands, bocaux. Tarte à la pomme et à la crème. One pot pasta : 4 fromages ( pour 4 personnes ). Poulet au curry au brocolis ( pour 4 personnes ). Tarte tout chocolat ( pour 6 personnes ). Tatin de champignons ( pour 6 personnes ).

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Vacances/ travaux/ fermeture temporaire du blog! Je vais réalisé mon rêve (si je ne rate pas mon avion) : PARTIR A TOKYO! Hé oui, ENFIN! Bon faut dire que la baisse des billets y contribue beaucoup et, puis cela fait plus de deux ans sans vacance, alors autant en profiter. Par contre, je ne ferais pas comme pour Chicago où je bloguais mon aventure. Non non cette fois faudra attendre septembre ou ou ouuuuuuu Instagram. Et attention il sera privé héhéhé. Entre nous, juillet et aout on est tous en vacance ;).

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Welcome to the Social Hub for Home-Cooked Food! Already got your invite? Custom create your own collection of tried and true recipes. Share the experience of being back in grandma's kitchen with friends. Connect with friends around the dining table. You seem to be using an older version of Internet Explorer. This site requires Internet Explorer 8 or higher. Update your browser here. Today to fully enjoy all the marvels of this site.

cooknconsume.wordpress.com cooknconsume.wordpress.com

cook n consume – Good times with Good food

Good times with Good food. Crispy corn Bhel is a scrumptious, palate cleansing tangy savory snack(chaat). From eating sweet corn right off the cob to fueling cars with ethanol additives, corn is the most versatile agricultural product on the planet. It has an astonishing array of products. It fits like a glove in all cuisines. Putting a small amount of effort transforms this to a gratifying treat. Continue reading “Crispy corn bhel”. December 20, 2016. Continue reading “Ice cream BOMB! November 30, 2016.

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Thursday, July 16, 2015. Taste of home recipe. This recipe will be published in taste of home Feb/mar/2016. 6 boneless skinless chicken thighs. 1 cup uncooked orzo. 2 cups low sodium chicken broth. 8 ounces diced tomatoes. Juice zest 2 lemons. 2 cups pitted black green brine-cured olives sliced. 1 large carrot peeled diced. 1 small red onion diced. 1 tablespoon herbs de Provence. Place all ingredients in slow cooker cook for 4 to 6 hours serves 6. Sunday, July 12, 2015. July 2nd lunch frog and peach.

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Saturday, February 15, 2014. Mushroom and Chicken Quiche. As with almost all my recipes, this is again an easy version. It does not have the shell or pastry. Once the fillings (chicken and mushroom ) are done, the rest of it is very easy. For the mushroom filling,. Saute two medium sized onions till olden brown, with a pinch of salt. Add 1/4 tsp turmeric, 1/2 tsp red chilly. Powder and sliced buttom mushrooms, one cup. Let it cool. For the quiche,. Pour in 1 and 1/2 cups of milk (I used Toned milk/).

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