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The cook's notebook.

My adventures with food.

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The cook's notebook. | cooks-notebook.blogspot.com Reviews
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My adventures with food.
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The cook's notebook. | cooks-notebook.blogspot.com Reviews

https://cooks-notebook.blogspot.com

My adventures with food.

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1

The cook's notebook.: The cook's notebook has moved

http://cooks-notebook.blogspot.com/2013/06/the-cooks-notebook-has-moved.html

My adventures with food. Wednesday, June 26, 2013. The cook's notebook has moved. After over three years here I've taken the plunge and moved The cook's notebook to a self-hosted wordpress site. The new blog look! You can find me now at:. All my old posts have transferred over, and my first new post is a gorgeous recipe for cauliflower and blue cheese soup. Don't miss it! Sign up using this teeny tiny form. Don't forget you can also find me on facebook - https:/ www.facebook.com/CooksNotebook. There was ...

2

The cook's notebook.: October 2012

http://cooks-notebook.blogspot.com/2012_10_01_archive.html

My adventures with food. Monday, October 29, 2012. Top 5 tips for preparing for Eat.Drink.Blog. Or any food bloggers conference. Only four sleeps until I get on a plane to Adelaide for Eat.Drink.Blog, the annual conference for Australian food bloggers. AND I CAN'T WAIT! This will be my third food bloggers conference and I would like to say I've learned from the first two. Which I have. So my #1 tip before you go to a food bloggers conference is check out who else is going! Tip #3 - be willing to talk to ...

3

The cook's notebook.: January 2013

http://cooks-notebook.blogspot.com/2013_01_01_archive.html

My adventures with food. Saturday, January 19, 2013. Detoxing - such a January cliche! Yes I succumbed to the dreaded January detox this year. I've always been a major skeptic of the detox, but after the last 5 days I am prepared to eat my words. Or at least drink my green smoothie and lemon water. My friend Green Dean. Launched a 7 day belly detox challenge. Our gorgeous girls scoffing down a bowl of yogurt. Note to self, don't book in eight coffee meetings and lunches in detox week.]. No salt - again, ...

4

The cook's notebook.: August 2012

http://cooks-notebook.blogspot.com/2012_08_01_archive.html

My adventures with food. Friday, August 17, 2012. Home made versatility - roast tomato sugo. I absolutely love tomato sauce - the sort that goes with spaghetti, over chicken parm, into a soup. Not the ketchup variety. Although that is pretty good on a sausage roll or two. And that is also even better when homemade. Not that I have ever made it. One day I will. 2-3 red onions, peeled, cut into quarters. 5-6 cloves of garlic, peeled, smashed, cut in half. Once cool, pop it into a bowl and blend up with a s...

5

The cook's notebook.: Family dinners - do we eat together? My survey results

http://cooks-notebook.blogspot.com/2013/06/family-dinners-do-we-eat-together-my.html

My adventures with food. Tuesday, June 4, 2013. Family dinners - do we eat together? Many readers know that I'm studying for a Master of Public Health. A key focus of many of my subjects has been obesity, a massive global issue. The numbers of overweight people have more than doubled since 1980, and this trend is continuing. The World Health Organization. Number of overweight people is expected to increase by 50% by the year 2015, and it is estimated that. A whopping 272 of you! As 90% of respondents tol...

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Scrumptious: The Sandwich That Wins The Race

http://scrumptiousamp.blogspot.com/2011/05/sandwich-that-wins-race.html

A window into the food I'm cooking, eating and thinking about. Sunday, May 22, 2011. The Sandwich That Wins The Race. My Racing Chicken Sandwiches. So after a little bit of experimentation The Racing Chicken Sandwich was born.(or is that hatched? So much so, I decided it was time to publish the recipe for those who've been seeking it. 1 whole roasted chicken. 2 table spoons whole egg mayonnaise. 1/2 cup plain Greek yogurt. Squeeze lemon juice to taste. Grind of pepper to taste. Add the other ingredients,...

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ethiopian » Sugar Snapped

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Ethiopian chicken from Food 52. The Easter long weekend was the perfect mix of fun, social and relaxing. After a visit from some family and a chance to see Brisbane through a tourist’s eyes, I spent today puttering around the house, cooking for the week ahead and doing odd jobs. Tonight’s dinner was t his delicious Ethiopian-style chicken from Food 52. At 18:56 on April 21, 2014. Adventures in furniture building. Healthier lemon and poppyseed muffins. Ethiopian chicken from Food 52. On Chicken and lentils.

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Healthier lemon and poppyseed muffins » Sugar Snapped

http://www.sugarsnapped.com/healthier-lemon-and-poppyseed-muffins

Healthier lemon and poppyseed muffins. Instead of chia seeds, I subbed back in the poppyseeds. I also left out the almonds and cranberries and found they were just fine without. I highly recommend this recipe, it’s relatively low in sugar and fat, particularly when compared to a store-bought muffin! At 08:56 on April 25, 2014. Leave a Reply Cancel reply. Type Your Comment Here. Adventures in furniture building. Healthier lemon and poppyseed muffins. Ethiopian chicken from Food 52. Lucy on Banana oat bread.

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desk » Sugar Snapped

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Adventures in furniture building. My, how the tables have turned. Now I love to visit vintage stores, although I don’t seem to have inherited my Mum’s talent for finding a diamond in the rough. I find myself driving slowly up and down the streets whenever the k erbside collection. Is on in my neighbourhood. Just the other day, I pulled over to throw two 50′s dinnette style vinyl chairs into my car – despite the pervading smell of mould. That’s how J and I ended up in a salvage yard. In fact, it turned ou...

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chicken » Sugar Snapped

http://www.sugarsnapped.com/tag/chicken

Ethiopian chicken from Food 52. The Easter long weekend was the perfect mix of fun, social and relaxing. After a visit from some family and a chance to see Brisbane through a tourist’s eyes, I spent today puttering around the house, cooking for the week ahead and doing odd jobs. Tonight’s dinner was t his delicious Ethiopian-style chicken from Food 52. At 18:56 on April 21, 2014. It’s lucky it’s so tasty then! 1 hour, 30 minutes. 1 tablespoon olive oil. 2 rashers bacon or proscuitto (diced). Fry off the ...

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healthy » Sugar Snapped

http://www.sugarsnapped.com/tag/healthy

Healthier lemon and poppyseed muffins. Instead of chia seeds, I subbed back in the poppyseeds. I also left out the almonds and cranberries and found they were just fine without. I highly recommend this recipe, it’s relatively low in sugar and fat, particularly when compared to a store-bought muffin! At 08:56 on April 25, 2014. Adventures in furniture building. Healthier lemon and poppyseed muffins. Ethiopian chicken from Food 52. Jan Orchard on Easy dinner – fennel chicken, tomato and bean bake.

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Scrumptious: June 2011

http://scrumptiousamp.blogspot.com/2011_06_01_archive.html

A window into the food I'm cooking, eating and thinking about. Friday, June 17, 2011. Lacking an oven has forced me to think of other ways to cook when I usually rely on old faithful to bake to perfection for me. We had a family lunch this weekend and dessert is usually the requested dish for us to bring. After a little bit of popping our heads together, we thought of making Tiramisu. No baking, in fact, no cooking of any kind required, unless you count the brewing of the coffee of course. My husband Dav...

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Scrumptious: February 2011

http://scrumptiousamp.blogspot.com/2011_02_01_archive.html

A window into the food I'm cooking, eating and thinking about. Sunday, February 20, 2011. A Slice Of Heaven. Some are born to paint masterpieces or compose symphonies. Its in their blood, encoded on their DNA. Similarly, I think my husband was born knowing how to make pizza. He is Italian and arguably they invented it. It is also said that they invented concrete but thats not what this post is about. Links to this post. Sunday, February 13, 2011. Links to this post. Tuesday, February 8, 2011. Personally,...

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Scrumptious: Gift giving dilemma? The answer is BAKING!

http://scrumptiousamp.blogspot.com/2011/09/gift-giving-dilemma-answer-is-baking.html

A window into the food I'm cooking, eating and thinking about. Saturday, September 17, 2011. The answer is BAKING! I recently joined a good friend in celebrating his birthday. It was not a 'significant' birthday, and just a lovely casual Sunday brunch at a cafe. In the days leading up to the birthday get-together, I pondered the question of what to give? How can you communicate that in a gift? The recipe that I used in this case has been heavily influenced by my current obsession with French/Australian c...

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Archive » Sugar Snapped

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Click for Archive List. At 19:55 on May 15, 2012. Adventures in furniture building. Healthier lemon and poppyseed muffins. Ethiopian chicken from Food 52. Jan Orchard on Easy dinner – fennel chicken, tomato and bean bake. Lucy on Banana oat bread. Tony Mack on Banana oat bread. Mel @ The cook's notebook. On Chicken and lentils. On Restaurant review – Willow and Spoon, Alderley. Powered by WordPress, Suffusion, and GetMeCooking.

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The cook's notebook.

My adventures with food. Wednesday, June 26, 2013. The cook's notebook has moved. After over three years here I've taken the plunge and moved The cook's notebook to a self-hosted wordpress site. The new blog look! You can find me now at:. All my old posts have transferred over, and my first new post is a gorgeous recipe for cauliflower and blue cheese soup. Don't miss it! Sign up using this teeny tiny form. Don't forget you can also find me on facebook - https:/ www.facebook.com/CooksNotebook. So given t...

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