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Cook's Corner

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Cook's Corner | cookscorner.blogspot.com Reviews
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Recipes, reviews, and more for you to enjoy.
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1 cook's corner
2 marzipan bars
3 posted by jeff
4 0 comments
5 labels baked
6 dessert
7 frozen cappuccino
8 labels beverage
9 pandisal
10 labels bread
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cook's corner,marzipan bars,posted by jeff,0 comments,labels baked,dessert,frozen cappuccino,labels beverage,pandisal,labels bread,breakfast,filipino,recipe,simple cole slaw,and basil,labels recipe,side dish,vegetable,labels cajun,corn,labels filipino
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Cook's Corner | cookscorner.blogspot.com Reviews

https://cookscorner.blogspot.com

Recipes, reviews, and more for you to enjoy.

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1

Cook's Corner: Cajun Maquechou (pronounced Mock-shoe) a Corn Dish

http://cookscorner.blogspot.com/2010/06/cajun-maquechou.html

Recipes, reviews, and more for you to enjoy. Wednesday, June 02, 2010. Cajun Maquechou (pronounced Mock-shoe) a Corn Dish. 1/2 lbs. bacon, chopped. 2 (17-1/2-oz.) cans whole-kernel corn, drained or 2 lbs frozen corn thawed. 1 large onion, chopped. 2 medium garlic cloves, minced. 1 large green bell pepper, chopped. 2 medium tomatoes, peeled and chopped or 1 can stewed tomatoes. 1/2 teaspoon freshly ground black pepper. 1/2 tsp red (cayenne) pepper. 1 cup canned chicken broth. Makes 6 to 8 servings.

2

Cook's Corner: Red Beans And Rice

http://cookscorner.blogspot.com/2010/05/red-beans-and-rice.html

Recipes, reviews, and more for you to enjoy. Wednesday, May 19, 2010. Red Beans And Rice. Red Beans and Rice is one of the first Creole recipes I tried. This one I modified to suit my taste, and I'm sure it will please yours. Be careful with the Red and Black Pepper. I found that when I use any kind of Alcoholic beverage in a recipe it seems to amplify the peppers spicy reaction. Two cans dark red kidney beans drained well or 1 lbs dry beans soaked according to manufacturer. 1/3 cup saved bacon drippings.

3

Cook's Corner: Simple Cole Slaw

http://cookscorner.blogspot.com/2010/06/simple-cole-slaw.html

Recipes, reviews, and more for you to enjoy. Thursday, June 10, 2010. This is not only the simplest cole slaw recipe, it is also one of the most versitile and delicious. I frequently will try different vinegar and oil combinations. I love to add a splash of balsamic vinegar. For an extra bite and use a mild extra virgin olive oil. Why not some thinly sliced red onions of and cayenne pepper. For a kick in the pants. Sea salt. 1 small head of cabbage, about 1 1/4lbs or. Salt and pepper to taste.

4

Cook's Corner: May 2010

http://cookscorner.blogspot.com/2010_05_01_archive.html

Recipes, reviews, and more for you to enjoy. Thursday, May 27, 2010. Pancit Canton Traditional Philippine Noodle Dish. Add a Link to the Post. Wednesday, May 19, 2010. Red Beans And Rice. Red Beans and Rice is one of the first Creole recipes I tried. This one I modified to suit my taste, and Im sure it will please yours.  Be careful with the Red and Black Pepper.  I found that when I use any kind of Alcoholic beverage in a recipe it seems to amplify the peppers spicy reaction. Add a Link to the Post.

5

Cook's Corner: Pancit Canton ~ Traditional Philippine Noodle Dish

http://cookscorner.blogspot.com/2010/05/pancit-canton-traditional-philippine.html

Recipes, reviews, and more for you to enjoy. Thursday, May 27, 2010. Pancit Canton Traditional Philippine Noodle Dish. 1/2 pound pork, cubed. 1 chicken breast, cubed. 3 cups chicken broth. 1 tbsp cooking oil. 2 tbsp minced garlic. 1/2 cup chopped onion. 1/2 pound small shrimps, peeled and deveined. 2 cups cauliflower (cut into bite-sized flowerets). 2 cups snow peas. 2 cups cabbage, sliced into inch Strips. 1 cup diced carrots. 1 cup sliced celery. 2 tbsp soy sauce. 1 tbsp sesame oil. Red Beans And Rice.

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