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Things I Cook and Bake: 2009-10-04

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Thursday, October 8, 2009. My Mom was a Home Ec. Teacher for a number of years and it turns out this recipe is from a '70s book titled "Favorite Recipes from Home Economic Teachers - Dessert Edition, including party beverages." Who wouldn't trust Home Ec teachers to come up with the best dessert recipes from the 70s! Red Velvet Cake (Waldorf). 1/2 cup shortening (stick margarine or butter). 1 1/2 cup sugar. 2 oz red food coloring. 2 1/4 cup plain flour. 1 scant tsp salt. 1 tsp butter flavor (if desired).

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Things I Cook and Bake: 2008-07-27

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Saturday, August 2, 2008. Cupcakes are (maybe "were" now) the new black. The cupcake craze has gone a little overboard this year with cupcakeries. Cropping up all and selling the tiny cakes at $3.50 a pop. After spending $7 on two dry cupcakes at Sugarbaby's. I decided maybe I don't need to eat cupcakes (I have, however, heard great things about Crave. But, when I saw this Key Lime Cupcake recipe in. After I had all the batter mixed I had a flashback to the Avocado Soup. 1 cup all purpose flour. 1/2 cup ...

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Things I Cook and Bake: Beef and Bacon Meatloaf

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Wednesday, February 18, 2009. Beef and Bacon Meatloaf. Oh, wow. I've never really liked meatloaf but this stuff is awesome. To Allen's credit, he made it and he follows recipes to a T so I hope when I get around to whipping it up some Sunday that I don't screw it all up. This isn't greasy (despite what you might think from the picture below) and it's moist and flavorful. 1 12-ounce red onion, coarsely diced. 3 large garlic cloves, peeled. 1 1/4 pounds ground beef (10% fat). 1/2 cup ketchup, divided.

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Things I Cook and Bake: 2008-10-12

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Monday, October 13, 2008. Between Ike, my new job and the traveling I've done since August I'm about two months behind in life. However, it doesn't mean I haven't been cooking and baking and using this blog. While staying with my good friends Megan and Travis I pulled up the old intransnets. And put to use the Miso. And Garlic Pork Chops. Things I Cook and Bake. Subscribe to: Posts (Atom). Dont want to ever make again. Ramblings of a Day Dreamer. Fun Places to Look. Things I Cook and Bake.

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Things I Cook and Bake: Sunday Breakfast

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Friday, February 20, 2009. No recipe here. Just what I love to eat and drink on a Sunday morning. Things I Cook and Bake. Subscribe to: Post Comments (Atom). Dont want to ever make again. Beef and Bacon Meatloaf. Bean and Swiss Chard Soup. Ramblings of a Day Dreamer. Fun Places to Look. Things I Cook and Bake. View my complete profile.

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Things I Cook and Bake: 2008-10-26

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Monday, October 27, 2008. I heart Bran Muffins. Our Best Bran Muffins". 1 1/4 cups all-purpose flour. 1 tablespoon baking powder. 1 1/2 cups Kellogg's All-Bran cereal. 1 1/4 cups milk. 1/4 cup vegetable oil. 1 Stir together flour, sugar, salt and baking powder; set aside. 3 Bake in 400 degree F oven about 20 minutes or until golden brown. Serve warm. From the Kitchen of .Irene Albracht. 1 15 oz. box Raisin Bran. Things I Cook and Bake. Subscribe to: Posts (Atom). Dont want to ever make again.

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Things I Cook and Bake: 2008-06-29

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Thursday, July 3, 2008. This time. I cut up 1/2 onion (less), cubed three small new potatoes and cut 5-6 okra and tossed with corn meal (you could probably toss with egg or add a bit of water but the stickyness of the okra will help the corn meal to attach nicely). I was pretty happy with the turn out and the leftovers tasted just as good the next day. Allen didn't seem as enthusiastic. About the whole thing so I'm guessing my nostalgia. Things I Cook and Bake. Sunday, June 29, 2008. 1 cup unsweetened bl...

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Things I Cook and Bake: 2008-07-13

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Friday, July 18, 2008. Shitake Mushrooms with Cheese Tortillini. A mushroom walks into a bar. The bartenders says, "We don't allow your kind in here." The mushrooms says, "What do you have against me? I told that joke as an intro to a presentation on fungus in college. Yes, I have a biology degree and all I remember is that joke. 2 cloves garlic (minced), this was pretty garlicy. Flat leaf parsley (a lot, chopped). 3 tbsp grated parmesan. 1 package cheese tortellini. Add cooked pasta, parsley, parmesan.

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Things I Cook and Bake: Coconut Pie

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Sunday, March 15, 2009. I came home the other night thinking I wanted to make a red velvet cake and ended up making this coconut pie instead. I had the one sliver that's cut out in this picture and Allen ate the rest (to his credit he ate on it throughout the week). It's a super easy to make and it always reminds me of spring. 1/2 stick butter (melted). 3/4 cup whole evaporated milk. Combine all ingredients. Pour into an unbaked pie shell. Bake at 325 degrees for one hour. Things I Cook and Bake.