stilllifewithwhisk.wordpress.com
Afghan Hounds, Hepatitis, and Community | Still Life with Whisk
https://stilllifewithwhisk.wordpress.com/2011/09/19/afghan-hounds-hepatitis-and-community
Still Life with Whisk. Reflections on American Cooking and Culture. About Still Life With Whisk. Afghan Hounds, Hepatitis, and Community. It was the first time in weeks that we had seen any member of the Kiter family. The sickness, we knew, was so contagious that a person could get it from even minimal contact. Precautions were taken. The mailman stopped collecting the Kiter’s mail. The boys’ teachers did not assign or expect makeup work. My brother and I were under strict orders to stay ...And I can’t i...
stilllifewithwhisk.wordpress.com
Summertime and the Living is … | Still Life with Whisk
https://stilllifewithwhisk.wordpress.com/2010/06/12/summertime-and-the-living-is
Still Life with Whisk. Reflections on American Cooking and Culture. About Still Life With Whisk. Summertime and the Living is …. The American economy continues to sputter. Contradictory economic indicators are released every week, and economists have no idea what to make of them. Perhaps the engine of the economy is revving back up? Like today, for instance. I meant to write a piece about lemonade, the quintessential Summer drink, but then I was struck by how sad this Summer is turning out to be. Which, ...
stilllifewithwhisk.wordpress.com
When Life Hands You Lemons … | Still Life with Whisk
https://stilllifewithwhisk.wordpress.com/2010/06/14/when-life-hands-you-lemons
Still Life with Whisk. Reflections on American Cooking and Culture. About Still Life With Whisk. When Life Hands You Lemons …. Don’t hold me to this, but I think my desert island ingredient would be lemons. It would be more convenient if a lemon trees actually grew upon said island — then garlic would be my default ingredient. At any rate, I use lemons nearly every day. And, these days, I’ve been squeezing even more lemons than usual — lemonade popsicles are all the rage around here. My day has come!
stilllifewithwhisk.wordpress.com
snpulling | Still Life with Whisk
https://stilllifewithwhisk.wordpress.com/author/snpulling
Still Life with Whisk. Reflections on American Cooking and Culture. About Still Life With Whisk. Afghan Hounds, Hepatitis, and Community. It was the first time in weeks that we had seen any member of the Kiter family. The sickness, we knew, was so contagious that a person could get it from even minimal contact. Precautions were taken. The mailman stopped collecting the Kiter’s mail. The boys’ teachers did not assign or expect makeup work. My brother and I were under strict orders to stay ...And I can’t i...
stilllifewithwhisk.wordpress.com
After a Summer Hiatus — Htipiti | Still Life with Whisk
https://stilllifewithwhisk.wordpress.com/2010/08/17/after-a-summer-hiatus-htipiti
Still Life with Whisk. Reflections on American Cooking and Culture. About Still Life With Whisk. After a Summer Hiatus — Htipiti. What did I do instead? Knowing that I would have more time in the fall for blogging and other writing projects. We’ve been eating a lot of a Greek food, specifically the tangy Macedonian spread called. Which translates into “that which is beaten.” It’s made with feta, oregano, garlic, and lemon and is the easiest thing in the world to whip up (or “b...8 ounces of feta, crumbled.