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The Persnickety Picnic: February 2012
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The culinary ramblings of a picky eater. Tuesday, February 14, 2012. I've been out of the habit of cooking lately. Hence my lack of posts. So when I started back up, I wanted something pretty easy, but different than our everyday fare. This was what I came up with. This worked out really well. My husband and I both enjoyed it. I served it with some seasoned potatoes and crusty bread. Carb overload, I know, but it was awesome. Thin chicken breasts, enough to feed everyone. Preheat the oven to 400 degrees.
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The Persnickety Picnic: September 2011
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The culinary ramblings of a picky eater. Tuesday, September 27, 2011. Creamy Orzo and Veggie Soup. As we get further into fall, I'm beginning to make soups more. It's just how it goes. Haha. You could also add some chicken to this if you'd like a little more meatiness. I would say two chicken breasts, cut into bite-sized pieces. I didn't add this, however, because I am suffering from pregnancy-induced aversion to chicken. It's interesting. Haha. And with that, away we go! 4 cups chicken broth. Let the so...
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The Persnickety Picnic: October 2011
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The culinary ramblings of a picky eater. Monday, October 31, 2011. As we get farther into fall, I'm wanting to make more soups. It just seems like soup is perfect for dinner on a fall evening, when it's cold outside and you want to feel all toasty inside. This soup has a somewhat creamy broth, and for some reason, that just equals yummy comfort food soup to me. Chowder seems to be a little hardier than a lot of soups. Perfect for making soup a meal! 4 cups chicken broth. 1 can whole kernel corn, drained.
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Emily and Cameron: July 2011
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Wednesday, July 6, 2011. Projects around the house-Part 1. One of the first things we did was spruce up our master bathroom. It's rather small, and there was pretty much zero storage when we moved in. You can see the pictures (from before we moved in) here:. The second thing we did was to re-do the "guest" bathroom, or the other full bath in the house. It was a little dated, and the wall color was rather dark, making the room seem a little claustrophobic, as you can see here:. Check back soon. :).
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Emily and Cameron: An Update on Caroline Grace
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Tuesday, October 11, 2011. An Update on Caroline Grace. I have already sent out lots of emails and posted this information on facebook, but I wanted to post it here so it's easy to find in the future. I'm simply pasting the email I sent out here. I think it says everything best for now. If you're interested, Cameron has started a blog dedicated to our journey with Caroline. You can find it here:. Http:/ carolinesgrace.blogspot.com. To Our Wonderful Friends,. What this means for us:. We're doing our best ...
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The Persnickety Picnic: Stuff I Like
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The culinary ramblings of a picky eater. This knife is amazing. When I have to chop, dice, mince, or otherwise cut something, this is my favorite knife. The one I have came in a set of Farberware knives, and I.love.it. These Pyrex measuring cups are something I use all the time. Almost every meal I make involves on of these, if for nothing else than to be a small mixing bowl or something. They come in so handy. I wish I had more of them. Butter. Oh yeah. Who doesn't like butter? I hate onions. I can ...
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The Persnickety Picnic: FAQ
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The culinary ramblings of a picky eater. Here's a list of random questions, with their answers, which you may or may not be wanting to ask me. If there is a question you're just dying to ask me that is not included here, feel free to contact me and ask it! See the contact tab for details). Have fun! 1 Q: What's up with the name of your blog? Who uses the word "persnickety? A: I am a picky eater. I don't like certain things. But who wants to be bland when describing their picky eater-ness? I love that man.
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The Persnickety Picnic: Italian Chicken and Pastry Stacks
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The culinary ramblings of a picky eater. Saturday, April 21, 2012. Italian Chicken and Pastry Stacks. 1 frozen puff pastry sheet. 2 chicken breasts, cooked and shredded. Approximately 1 cup seasoned tomato sauce (jarred pasta sauce works). 6 sandwich-sized slices mozzarella cheese. Preheat oven to 400 degrees F. In a bowl, mix together the shredded chicken and the tomato sauce. Lay three of the pieces out on a baking sheet. Place one slice of the mozzarella on each piece of dough. Posted by Emily H.
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The Persnickety Picnic: Couscous and Lentils-Poverty Meal
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The culinary ramblings of a picky eater. Thursday, May 3, 2012. Couscous and Lentils-Poverty Meal. Alright. Now that I've written a book in explanation, I'll move on the recipe. :) This is enough to serve two people, so adjust as necessary. 1 cup beef broth (you can use chicken too). 2/3 cup uncooked couscous. 1/2 cup dry lentils. 3 cups beef broth (or chicken broth). 1 tablespoon garlic powder. 1 teaspoon onion powder. 1 teaspoon chili powder. Posted by Emily H. Subscribe to: Post Comments (Atom).
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The Persnickety Picnic: Fufu and Veggie Stew-Poverty Meal
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The culinary ramblings of a picky eater. Tuesday, May 15, 2012. Fufu and Veggie Stew-Poverty Meal. As I shared recently. 1 lb frozen cut okra (not breaded). 2 can diced tomatoes, drained. 2 cans chickpeas (or garbanzo beans), drained. 1/2 cup-1 cup frozen chopped spinach (no need to thaw or drain). 2 cups beef broth (or chicken broth). 1 tablespoon garlic powder. 1 teaspoon onion powder. 1/2 teaspoon chili powder. 1 yam or sweet potato. 1 plantain (green as you can find, not black). Posted by Emily H.
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