thepoisondoughnut.blogspot.com
the poison doughnut: My Brisbane restaurant picks for all occasions
http://thepoisondoughnut.blogspot.com/2008/05/my-brisbane-restaurant-picks-for-all.html
Sunday, May 25, 2008. My Brisbane restaurant picks for all occasions. Where to take a visitor for hip late-night drinks:. Where to take your rowdy, raucous friends who enjoy drinking and possibly karaoke:. Ben's Vietnamese and Chinese Restaurant. The Story Bridge Hotel. Vespa Pizza, Woolloongabba. Where to take your parents for a civilised evening:. C'est Bon, Woolloongabba. Edward St, City. Riverside Boardwalk, City. Where to go to impress the in-laws:. Boundary St, City. 175 Eagle St, City. Lux, James ...
bluepolesvineyard.com.au
Buying Our Wine
http://bluepolesvineyard.com.au/Buying_our_wine.htm
Three ways to order:. And fax or email it to us. To arrange a phone order or call us on 61 8 9757 4382. Blue Poles presents four different Sample Packs. Of 3 bottles to provide an convenient way to try our wines. Le Tour of St Emilion ($90 per pack):. 1 x 2005 Merlot Cabernet Franc, 1 x 2010 Allouran, 1 x 2011 Allouran. Le Right Bank ($100 per pack):. 1 x 2010 Allouran, 1 x 2011 Allouran, 1 x 2011 Reserve Merlot. Le Left Field ($80 per pack):. 1 x 2015 Fiano, 1 x 2010 Viognier, 1 x 2012 Teroldego. Ph: 61...
brisbanebeerreview.blogspot.com
brisbane beer review: Little Creatures Single Batch "The Dreadnaught"
http://brisbanebeerreview.blogspot.com/2011/08/little-creatures-single-batch.html
By Graham Sutherland and Dan Brock. Thursday, August 25, 2011. Little Creatures Single Batch The Dreadnaught. The Dreadnaught is the newest single batch from Little Creatures and it's a belter! It pours dark as you can imagine with a golden brown head, the nose is all roasted malt and a slight bitter edge. It has a beautiful velvety mouthfeel and seems very balanced, not too heavy and gluggy. All in all a fantastic effort from the boys at Little. Look out for it as there isn't much around.
brisbanebeerreview.blogspot.com
brisbane beer review: Kirin draft
http://brisbanebeerreview.blogspot.com/2009/10/kirin-draft.html
By Graham Sutherland and Dan Brock. Tuesday, October 27, 2009. One of the best draft style lagers just got better. It now comes to Australia in a 500ml can. If you are one of the few people still drinking the xxxx. Now is the time to change up! The best thing about this beer is the malt flavour. Like most Japanese beers there is a nice smooth, round malt flavour. Its not rich and over powering its just right. The finish is still fresh and dry without the steely acidity. October 27, 2009 at 5:17 PM.
brisbanebeerreview.blogspot.com
brisbane beer review: 2012 Coopers Vintage, by Michael Maher
http://brisbanebeerreview.blogspot.com/2012/08/2012-coopers-vintage-by-michael-maher.html
By Graham Sutherland and Dan Brock. Tuesday, August 28, 2012. 2012 Coopers Vintage, by Michael Maher. I have recently tried the 2012 Cooper's Vintage Strong Ale. The only downer is the bottle size (335mls) which is an absolute tragedy. Subscribe to: Post Comments (Atom). The Cru Bar and Cellar. The Scratch Bar Milton. Cider is the new beer. Dans favourite australian beer. 2012 Coopers Vintage, by Michael Maher.
brisbanebeerreview.blogspot.com
brisbane beer review: A little detour into Cider country
http://brisbanebeerreview.blogspot.com/2010/05/little-detour-into-cider-country.html
By Graham Sutherland and Dan Brock. Wednesday, May 26, 2010. A little detour into Cider country. This was the first time any of us had tasted the 2008 vintage and both Graham and I recalled the blue cheese note being a lot more distinct. Graham suggested that it may well develop over time. None the less we all enjoyed it and agreed that baguettes and some Camembert would have been an excellent accompaniment. I think this one will go well with a Livarot. Cheese also from Normandy which is quite stinky but...
brisbanebeerreview.blogspot.com
brisbane beer review: Kross golden ale
http://brisbanebeerreview.blogspot.com/2010/01/kross-golden-ale.html
By Graham Sutherland and Dan Brock. Monday, January 11, 2010. We just tried this one in the shop and will soon have it on the shelf. Kross is a golden ale from Chile. Not traditional golden ale, by my understanding but a very good beer. Beautiful golden colour, and what i would call a 'bright ale' nose with hints of banana. Full, round flavour with a fine, dry finnish. All the flavour in this beer is complex, its rich but soft. At the end of the day it tastes a lot like a Little Creatures bright ale.
brisbanebeerreview.blogspot.com
brisbane beer review: Red Oak Organic Pale Ale
http://brisbanebeerreview.blogspot.com/2011/06/red-oak-organic-pale-ale.html
By Graham Sutherland and Dan Brock. Sunday, June 19, 2011. Red Oak Organic Pale Ale. The first sip is bad. Its like a bitter lemon shandy. The second sip is better and i can see what they are trying to do but the lemon tart lacks herbaceous astringency, it is thin and just a bit dull. I understand that this beer is meant to represent an english style pale but i have never tasted one like this. I am glad it is organic, i am glad they make 20 different 'craft beers' at Redoak. June 27, 2011 at 4:11 AM.
brisbanebeerreview.blogspot.com
brisbane beer review
http://brisbanebeerreview.blogspot.com/2011/10/this-is-another-wonderful-product-from.html
By Graham Sutherland and Dan Brock. Saturday, October 1, 2011. This is another wonderful product from Australia's best beer producer. Before I start on the beer I would like to make a couple of comments about the new labels on all the James Squire range. Why did you change the old labels? Why would you mess with something which has worked so well for so long. Anyway I don't want to dwell but I hope you did not pay the marketing people too much money. January 25, 2012 at 3:34 AM. The Cru Bar and Cellar.
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