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Crumb & CorkA culinary exploration of gourmet food and fine wine.
http://crumbandcork.blogspot.com/
A culinary exploration of gourmet food and fine wine.
http://crumbandcork.blogspot.com/
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Crumb & Cork | crumbandcork.blogspot.com Reviews
https://crumbandcork.blogspot.com
A culinary exploration of gourmet food and fine wine.
crumbandcork.blogspot.com
Crumb & Cork: October 2009
http://crumbandcork.blogspot.com/2009_10_01_archive.html
Adventures in fine food, wine and other culinary musings. Sunday, October 25, 2009. Tasting Notes: Cortijo III Tinto Rioja 2008. As part of my current quest to find inexpensive but enjoyable wines I picked up a Spanish red from Cortijo III. I don’t have much experience with Spanish wines so that was another reason; I wanted to try something new. I was not disappointed. This is a very enjoyable red wine from the Rioja. Posted by Jeffery Hicks. Links to this post. Thursday, October 15, 2009. Is an herbal b...
Crumb & Cork: September 2010
http://crumbandcork.blogspot.com/2010_09_01_archive.html
Adventures in fine food, wine and other culinary musings. Thursday, September 9, 2010. Tasting 2007 The Zin. I think zinfandel's are a great every day wine. They are often affordable and if we're lucky can be quite luscious. The other day I tasted a 2007 vintage from Consentino Winery they label as "The Zin". Personally, I'm not to fond of clever or cute names, but this wine is exactly what you expect: a strong, traditional zin. Posted by Jeffery Hicks. Links to this post. Tuesday, September 7, 2010.
Crumb & Cork: Tasting: Mumm Sparkling Pinot Noir
http://crumbandcork.blogspot.com/2009/11/tasting-mumm-sparkling-pinot-noir.html
Adventures in fine food, wine and other culinary musings. Wednesday, November 4, 2009. Tasting: Mumm Sparkling Pinot Noir. I was in the mood to try something a little different and found a bottle of Sparkling Pinot Noir. From Mumm Napa on nestled away. I chilled it briefly and then cracked it open with a terrific pop. the kind of almost cliche pop you get from sparkling wines and Champagne with a small puff spilling out of the opening. They have it on sale for the holiday. You can also follow Mumm on...
Crumb & Cork: March 2010
http://crumbandcork.blogspot.com/2010_03_01_archive.html
Adventures in fine food, wine and other culinary musings. Wednesday, March 31, 2010. Tasting: Finca Flichman 2008 Malbec. I know it has been sometime since I posted, but that doesn't mean I've given up eating and sample fine wine. I have a backlog of tasting notes but let's get started with some I'm drinking right now. This afternoon I stopped by Vinomania. A local wine shop that I had previously not had the pleasure of visiting. On their recommendation I picked up a 2008 Malbec from Finca Flichman.
Crumb & Cork: November 2009
http://crumbandcork.blogspot.com/2009_11_01_archive.html
Adventures in fine food, wine and other culinary musings. Monday, November 16, 2009. Tasting: Miner 2007 Chardonnay. Tonight I made a seafood risotto and paired it with a 2007 Chardonnay. From Miner Family Vineyards. This is relatively affordable at$30 a bottle, club members pay less. Since Miner is small winery, you may have trouble finding it outside of California, but you can order online. Posted by Jeffery Hicks. Links to this post. Wednesday, November 4, 2009. Tasting: Mumm Sparkling Pinot Noir.
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Crumb & Cork
Adventures in fine food, wine and other culinary musings. Thursday, September 9, 2010. Tasting 2007 The Zin. I think zinfandel's are a great every day wine. They are often affordable and if we're lucky can be quite luscious. The other day I tasted a 2007 vintage from Consentino Winery they label as "The Zin". Personally, I'm not to fond of clever or cute names, but this wine is exactly what you expect: a strong, traditional zin. Posted by Jeffery Hicks. Links to this post. Tuesday, September 7, 2010.
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Crumb & Cream | You'll cream yourself over our cookies!
Welcome to Crumb and Cream. Joyous cookies and ice cream Paired together to create the ULTIMATE ICE CREAM SANDWICH! 2018 Crumb and Cream.
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No Comments on Cold Sesame Noodles. A nice tasty treat, but it will give you dragon breath for sure! 1/4 cup soy sauce. 2 cloves minced garlic. 2 TBSP rice wine vinegar. 2 TBSP sesame oil. 1/2 tsp hot chili oil (or whatever you have that is spicy). 4 TBSP canola oil. 1 TBSP hot water. 1/3 – 1/2 cup smooth or chunky peanut butter. 1 lb spaghetti or any type of noodle. Combine all ingredients and toss with pasta – enjoy! Click to share on Pinterest (Opens in new window). Healthy Banana Nut Cookies. I have ...
Crumb and Get It
Crumb and Get It. Adventures in sugar, spice, and everyday life! Friday, January 22, 2010. Recipe for an Amazing Saturday: Sugar Coma 2010. Take 5 parts sugary sweet places in Atlanta, 5 Cadillac SRXs (2010), a handful of bloggers, foodies, and general sweets enthusists, and a dash of the ingenuity of The Broke Socialite. This will make one of the most amazing experiences I have ever had in Atlanta. 1st Stop: No Mas Cantina. 3rd Stop: Joli Kobe. 4th Stop: The Cookie Studio. Sweets with a purpose! To wrap...
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