culinarybrainchild.blogspot.com

Culinary Brainchild

A Little About Me. Saturday, January 10, 2015. Nutella S'more Pancakes with Marshmallow Creme Whipped Cream. Let that word sink in for a minute. Go on, I'll wait. *hums*. A blank canvass, that's what pancakes are to me. Something that is just begging for my creativity. As my husband always says, "I wouldn't know how to make a plain pancake if my life depended on it.". Yield 9 large pancakes. 2 Cups Krusteaz Pancake Mix. 1 1/3 Cups Water. 1 Cup Marshmallow Creme. 5 Graham Crackers, crushed. 8) Remove panc...

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Culinary Brainchild | culinarybrainchild.blogspot.com Reviews

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A Little About Me. Saturday, January 10, 2015. Nutella S'more Pancakes with Marshmallow Creme Whipped Cream. Let that word sink in for a minute. Go on, I'll wait. *hums*. A blank canvass, that's what pancakes are to me. Something that is just begging for my creativity. As my husband always says, I wouldn't know how to make a plain pancake if my life depended on it.. Yield 9 large pancakes. 2 Cups Krusteaz Pancake Mix. 1 1/3 Cups Water. 1 Cup Marshmallow Creme. 5 Graham Crackers, crushed. 8) Remove panc...

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Culinary Brainchild | culinarybrainchild.blogspot.com Reviews

https://culinarybrainchild.blogspot.com

A Little About Me. Saturday, January 10, 2015. Nutella S'more Pancakes with Marshmallow Creme Whipped Cream. Let that word sink in for a minute. Go on, I'll wait. *hums*. A blank canvass, that's what pancakes are to me. Something that is just begging for my creativity. As my husband always says, "I wouldn't know how to make a plain pancake if my life depended on it.". Yield 9 large pancakes. 2 Cups Krusteaz Pancake Mix. 1 1/3 Cups Water. 1 Cup Marshmallow Creme. 5 Graham Crackers, crushed. 8) Remove panc...

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culinarybrainchild.blogspot.com

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Culinary Brainchild: Recipes

http://www.culinarybrainchild.blogspot.com/p/recipes.html

A Little About Me. The recipes below are all original recipes and many of them were originally posted on my blog Consuming Worlds. Hope you enjoy them! BBQ Shredded Pork Sandwiches with Bacon Wilted Coleslaw. Southwest Chicken Jalapeno Cheddar Wrap. Eggnog Cupcakes with Eggnog Chocolate Ganache. Chicken Fried Steak with Cream Gravy. Raspberry Pink Lemonade Cupcakes with Lemon Raspberry Buttercream. Mexican Shredded Chicken Tacos with Cucumber Lime Salad. Chocolate Covered Nutella Peanut Butter Balls.

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Culinary Brainchild: Green Chile Wontons

http://www.culinarybrainchild.blogspot.com/2013/07/green-chile-wontons.html

A Little About Me. Tuesday, July 30, 2013. Can you guess what that is? If you guessed wontons then you are correct. And if you read the title of this post then props to you. And yes it says Green Chile. Living in the Southwest we have this little obsession with Chile. You know how most states have a state bird, state flower and that sort of thing? Well ours has a question.Red or Green? But it is what it is. So you know, this recipe is super easy and rather quick. How do you make them you ask? My kids can...

3

Culinary Brainchild: April 2013

http://www.culinarybrainchild.blogspot.com/2013_04_01_archive.html

A Little About Me. Tuesday, April 30, 2013. This weekend was international house of food at my house! Saturday I celebrated all things Chinese with homemade potstickers and Chinese noodle soup, while Sunday I celebrated Mexican by making homemade Beef and Shrimp Fajitas! So we traveled far this weekend, well our taste buds did anyway. And I am going to share all these lovely little recipes with you! I know, I'm nice right? Well don't tell anybody. So here's the deal with these potstickers. Okay, about tw...

4

Culinary Brainchild: March 2013

http://www.culinarybrainchild.blogspot.com/2013_03_01_archive.html

A Little About Me. Friday, March 29, 2013. Recipe: Leftover Remake: Pork Fried LoMein. In my house it is rare that we have leftovers, but there are times when I have a ton of leftovers. As was the case last week when we made Pork Steaks for dinner. We accidentally dethawed too many, and of course rather then let them go to waste we cooked them and were left with four pork steaks! So, I created this simple Pork Fried LoMein! 4 Packages of Ramen noodles (won't need the season packet). 2 Cups Chicken broth.

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Culinary Brainchild: August 2013

http://www.culinarybrainchild.blogspot.com/2013_08_01_archive.html

A Little About Me. Friday, August 2, 2013. I mean seriously love potatoes. I have never met a potato I don't like. Raw, baked, fried, boiled, mashed, it doesn't matter potatoes rule the world in my eyes. Mashed of course is my favorite, but I also love Au Gratin Potatoes. Umm, they are so creamy and cheesy.excuse me a minute I'm drooling. Individual Au Gratin Potatoes. 4 Russet Potatoes (Sliced thinly). 3 Cups Shredded Cheese (I use whatever blend I have in the fridge). Subscribe to: Posts (Atom). View m...

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baileyardisone.blogspot.com

New Kids on the Writer's Block: COVER REVEAL: Guided (The Jade Ring Series #1) by Danielle Young

http://baileyardisone.blogspot.com/2014/04/cover-reveal-guided-jade-ring-series-1.html

New Kids on the Writer's Block. The official blog for Author Bailey Ardisone. Please Support Us on FB! Sweet Oblivion on Kindle. Sweet Oblivion in Paperback. COVER REVEAL: Guided (The Jade Ring Series #1) by Danielle Young. Look what I have for you today, everyone! I'M SO EXCITED to share this cover reveal with you! She's an AMAZING person, and an even better friend. I'm so grateful to know her! NowCHECK OUT HER BOOK! I'm so proud of you! The Jade Ring Series book 1. Add it to Goodreads. Danielle is a pa...

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Buy Our Books » DUMB WHITE HUSBAND

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The world is full of wonderfully deep and insightful books that stir the soul and cause us to question the role we play in the universe. There is also Ambien. I thought we could use a few laughs. I write “dude lit”, stories with dude-ish sensibilities, laden with sarcasm and profanity. And sometimes vampires. But not always. I am a book blogger at Consuming Worlds. A food blogger at Culinary Brainchild. How many oceans are there? Why We’re Wrong Wednesday: Dating. The Power Rangers School Of Fashion.

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New Kids on the Writer's Block: April 2014

http://baileyardisone.blogspot.com/2014_04_01_archive.html

New Kids on the Writer's Block. The official blog for Author Bailey Ardisone. Please Support Us on FB! Sweet Oblivion on Kindle. Sweet Oblivion in Paperback. Literary Addicts SPRING INTO BOOKS Event! The Spring into Book Event. Hop over to see the authors participating and read about their books. We have a group rafflecopter in the Spring into Books Group. And on 60 blogs participating! Hop over to each author's thread to learn about some awesome books, fun, and prizes. Pauline Creeden - First Impression.

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Monday, April 11, 2011. As individuals we view the Ocean as this immense and endless resource yet we neglect to see the larger picture. The world’s population is currently estimated at 6.91 billion by the United State Census Bureau. That’s a lot of mouths to feed! The oceans have been fished for thousands of years, however with today’s technology the extent of fishing has gone to new depths and the balance of oceanic life has been severely thrown off. Be the change our oceans need to recover from years o...

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Culinary Brainchild

A Little About Me. Saturday, January 10, 2015. Nutella S'more Pancakes with Marshmallow Creme Whipped Cream. Let that word sink in for a minute. Go on, I'll wait. *hums*. A blank canvass, that's what pancakes are to me. Something that is just begging for my creativity. As my husband always says, "I wouldn't know how to make a plain pancake if my life depended on it.". Yield 9 large pancakes. 2 Cups Krusteaz Pancake Mix. 1 1/3 Cups Water. 1 Cup Marshmallow Creme. 5 Graham Crackers, crushed. 8) Remove panc...

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Life is too short to eat bad food! Tunes To Cook With. Saturday, October 17, 2009. 2 Cups White Flour. 1 Teaspoon Baking Soda. 1 Teaspoon Ground Nutmeg. 1 Teaspoon Ground Ginger. 2 Med Granny Smith Apples - About 2 Cups - Cored. 1 3/4 Cups Dark Brown Sugar - Packed. 1 Teaspoon Vanilla Extract. 2 Cups Cranberries - Fresh. 1 Cup Pecans - Chopped. Heat oven to 350 and grease a 10-12 Cup Bundt. Pan or 10x14 Tube pan. Sift all dry ingredients with spices into a bowl. In a large bowl cream. Batter will be stiff.

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