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Culinary Experiments in the Kitchen

Culinary Experiments in the Kitchen. Monday, December 29, 2014. I was looking for a good X'mas place but didn't want to shell out more than 250 bucks. Since everything cost 750 bucks and up and the quantity was huge I never did manage to buy one. But then I came across the recipe in HT Brunch I jumped at the opportunity to bake something after months. The pics were clicked at night and are not too great. I never did get around to clicking good pics. Butter : 450 gm. Breakfast Sugar : 250 gm. Add this dry...

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Culinary Experiments in the Kitchen. Monday, December 29, 2014. I was looking for a good X'mas place but didn't want to shell out more than 250 bucks. Since everything cost 750 bucks and up and the quantity was huge I never did manage to buy one. But then I came across the recipe in HT Brunch I jumped at the opportunity to bake something after months. The pics were clicked at night and are not too great. I never did get around to clicking good pics. Butter : 450 gm. Breakfast Sugar : 250 gm. Add this dry...

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Culinary Experiments in the Kitchen | culinaryexperimentsinkitchen.blogspot.com Reviews

https://culinaryexperimentsinkitchen.blogspot.com

Culinary Experiments in the Kitchen. Monday, December 29, 2014. I was looking for a good X'mas place but didn't want to shell out more than 250 bucks. Since everything cost 750 bucks and up and the quantity was huge I never did manage to buy one. But then I came across the recipe in HT Brunch I jumped at the opportunity to bake something after months. The pics were clicked at night and are not too great. I never did get around to clicking good pics. Butter : 450 gm. Breakfast Sugar : 250 gm. Add this dry...

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culinaryexperimentsinkitchen.blogspot.com

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Culinary Experiments in the Kitchen: Mushroom Soup

http://www.culinaryexperimentsinkitchen.blogspot.com/2014/04/mushroom-soup.html

Culinary Experiments in the Kitchen. Sunday, April 27, 2014. I have been experimenting with soups these days- healthy, nourishing and filling. On some days they are my dinner. I (rather my cook) made the mushroom soup 2 nights back and it tasted so good. Mushrooms- 1/2 packet for 1 bowl (1 person). Milk - 2 spoons. Saute onion and then add chopped mushrooms and salt in a cooker. Add water and boil. Once the cooker cools down, grind the mixture in a mixie. Subscribe to: Post Comments (Atom).

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Culinary Experiments in the Kitchen: April 2014

http://www.culinaryexperimentsinkitchen.blogspot.com/2014_04_01_archive.html

Culinary Experiments in the Kitchen. Sunday, April 27, 2014. I have been experimenting with soups these days- healthy, nourishing and filling. On some days they are my dinner. I (rather my cook) made the mushroom soup 2 nights back and it tasted so good. Mushrooms- 1/2 packet for 1 bowl (1 person). Milk - 2 spoons. Saute onion and then add chopped mushrooms and salt in a cooker. Add water and boil. Once the cooker cools down, grind the mixture in a mixie. Subscribe to: Posts (Atom). Follow me on Instagram.

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Culinary Experiments in the Kitchen: January 2014

http://www.culinaryexperimentsinkitchen.blogspot.com/2014_01_01_archive.html

Culinary Experiments in the Kitchen. Sunday, January 19, 2014. We were supposed to have a friend over. and I thought of burgers for dinner. The friend didn't turn up but we had leftover mixed vegetable from lunch. and I decided to make a healthy version of burger. Mixed veggies- carrot, beans, onions, potato, cauliflower, cabbage, corn etc. Bread crumbs: 1 slice. Crush it in a mixer to make crumbs. Spices- salt, haldi, red chilli powder. Saturday, January 11, 2014. Mix all the above ingredients to make a...

4

Culinary Experiments in the Kitchen: August 2013

http://www.culinaryexperimentsinkitchen.blogspot.com/2013_08_01_archive.html

Culinary Experiments in the Kitchen. Saturday, August 31, 2013. I am reviving this blog since I have moved back to Delhi and am motivated to cook. My colleague is on a weight loss regime and has replaced her rotis with moong chilla. It is very healthy. with lots of proteins and very less carbs. I had taken the recipe from her and tried it out earlier with a few modifications. There are many variations on this online. 1 cup green moong daal (makes 4-5 chillas). 1 teaspoon ginger garlic paste. Simple templ...

5

Culinary Experiments in the Kitchen: June 2014

http://www.culinaryexperimentsinkitchen.blogspot.com/2014_06_01_archive.html

Culinary Experiments in the Kitchen. Thursday, June 5, 2014. I wanted to make savoury muffins for the longest time. Egg muffins seemed like the easiest ones to try. and I did. They turned out yummy and so tasty. Even my hubby who is generally not open to experiments loved it. 2 or 3 eggs, depending on how big your mould is. My mould is quite shallow and so I needed 3 eggs. Veggies- tomato, capsicum, onion, cauliflower. I did not have mushrooms and corn else would have added them. Grease a muffin mould.

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Culinary Experiments in the Kitchen. Monday, December 29, 2014. I was looking for a good X'mas place but didn't want to shell out more than 250 bucks. Since everything cost 750 bucks and up and the quantity was huge I never did manage to buy one. But then I came across the recipe in HT Brunch I jumped at the opportunity to bake something after months. The pics were clicked at night and are not too great. I never did get around to clicking good pics. Butter : 450 gm. Breakfast Sugar : 250 gm. Add this dry...

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