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L'Atelier CumbriaOn this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition.
http://cumbrianfoodlab.blogspot.com/
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition.
http://cumbrianfoodlab.blogspot.com/
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L'Atelier Cumbria | cumbrianfoodlab.blogspot.com Reviews
https://cumbrianfoodlab.blogspot.com
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition.
cumbrianfoodlab.blogspot.com
L'Atelier Cumbria: Fugacity
http://cumbrianfoodlab.blogspot.com/2006/08/fugacity.html
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition. Wednesday, August 30, 2006. A culinary twist on an environmental concept. Fugacity is a word you may not know, though it comes from the Latin word fugit, meaning to leave or move on, as in tempus fugit.time flies. In environmental work, one first needs to define something which is called the unit world. So, if we consider cooking a one pot di...
L'Atelier Cumbria: where's the flavour? about Kow
http://cumbrianfoodlab.blogspot.com/2006/08/wheres-flavour-about-kow.html
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition. Wednesday, August 30, 2006. Octanol water partition coefficient. What on earth is an 'octanol water partition coefficient' and what possible relevance could it have to cooking? Well to answer the second part first, it is very relevant, it can be enormously useful when considering flavour distribution in our food. Between the oil and the water...
L'Atelier Cumbria: an experiment with frying onions
http://cumbrianfoodlab.blogspot.com/2006/08/experiment-with-frying-onions.html
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition. Wednesday, August 30, 2006. An experiment with frying onions. Some of you might know I'm a practicing scientist, but I apply my science to food related topics too. I ran an experiment recently, the results of which you may find interesting. Subscribe to: Post Comments (Atom). An experiment with onions, acid formation. View my complete profile.
L'Atelier Cumbria: L'Atelier Cumbria
http://cumbrianfoodlab.blogspot.com/2006/08/latelier-cumbria_30.html
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition. Wednesday, August 30, 2006. I've set up this blog to provide cooks and chefs with info I'm generating, to help understand the processes in cooking. Hope this will be of use, it might help if you have an understanding of science, but, hopefully, I can explain it all in simple language! Subscribe to: Post Comments (Atom).
L'Atelier Cumbria: Wednesday, August 30, 2006
http://cumbrianfoodlab.blogspot.com/2006_08_30_archive.html
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition. Wednesday, August 30, 2006. An experiment with onions, acid formation. Another experiment with onions. I cut up half a medium sized onion (25g) into 3mm dice and immediately placed them in a beaker which contained 50ml deionised water. A pH probe and conductivity probe were immersed in the liquid, and monitored every two minutes. What does al...
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the Cumbrian kitchen: August 2006
http://cumbriankitchen.blogspot.com/2006_08_01_archive.html
Wednesday, August 09, 2006. Kashmiri chillies: real or imaginary? How far would you go for that essential ingredient? Have you ever seen a recipe where Kashmiri chillies were called for? I've seen lots, recipes that is, that call for Kashmiri chillies, all suggesting that they are essential because they are very red and very mild tasting, having virtually none of the pungent bite we expect from these fruit. Are Kashmiri chillies very red and non-pungent? Above is a photo of the very stall from which the ...
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Cumbria News
Cumbria News.co.uk. Cumbria Property For Sale. News in Britain aggregator. News in Britain - aggregated feeds. UK News BBC News Feed: Sharp fall in prosecutions for death crash drivers. Campaigners say the loss of thousands of traffic police officers in England and Wales is to blame. UK News BBC News Feed: Croydon asylum boy assault: Attackers are scum, says MP. A 17-year-old was brutally attacked at a bus stop and remains in a serious condition. UK News BBC News Feed: Black market. UK News BBC News Feed...
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Cumbria News and Features | A fine WordPress.com site
Cumbria News and Features. A fine WordPress.com site. Gala exhibition and auction will help three key charities. August 11, 2015. Local businesses throughout the North West are stepping forward to help a charity event which promises to be the biggest fundraising gala of the year. Project 100-to-1 will feature a grand auction of promises as the highlight of the day at The Villa at Levens, the north’s newest celebration venue, on Sunday September 6. Organiser Glynis Bland said that the response so far had ...
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L'Atelier Cumbria
On this workshop, the results from simple experiments with food provide insite into cooking procedures, to enable recipes to be optimized for flavour and nutrition. Wednesday, August 30, 2006. An experiment with onions, acid formation. Another experiment with onions. I cut up half a medium sized onion (25g) into 3mm dice and immediately placed them in a beaker which contained 50ml deionised water. A pH probe and conductivity probe were immersed in the liquid, and monitored every two minutes. What does al...
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The To Do List. Index of Blog's and Photo's. Sunday, 1 October 2017. West Allotment Celtic V Alnwick Town. Saturday 30th September 2017. West Allotment Celtic Football Club. Club who currently play their home games at Druid Park. Woolsington in Newcastle Upon. They joined the Northern Alliance. In 1983 and won the title 8 times before joining the Northern League. As Penrith won 4-0. Bruno Mendes- Corriea Scoring the 3rd. Division :- Northern League Div 2. Ticket Price Adult £6. Programme £1.00. In 1998&#...
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