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NTOU-Department of Food Science-國立臺灣海洋大學食品科學系-蕭泉源老師實驗室 | cyshiau.ntou.edu.tw Reviews

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NTOU- Department of Food Science-National Taiwan Ocean University-國立臺灣海洋大學食品科學系，本系成立於民國46年，現設有大學部分為食品科學組與生物科技組各一班、進修學士班、碩士班、碩士在職專班、及博士班，以教學生物資源有效利用之技術與理論，培育食品產業各領域之技術、研究、管理人才為宗旨，大學部之教學以基礎養成教育與專業訓練為主，研究所之授課則以獨力研發與邏輯思考為教學導向。The department aims to develop the science and technology needed to effectively utilize agricultural and aquatic resources as well as to train specialists and scientists in the field of food science. Our 24 faculty members teach and conduct a wide range of research and/or extension project

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1 NTOU

2 National Taiwan Ocean University

3 College of Life Sciences

4 Department of Food Science

5 Food cience

6 Food

7 biotechnology

8 國立臺灣海洋大學全球資訊網

9 生命科學院

10 食品科學系

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NTOU-Department of Food Science-國立臺灣海洋大學食品科學系-蕭泉源老師實驗室 | cyshiau.ntou.edu.tw Reviews

https://cyshiau.ntou.edu.tw

NTOU- Department of Food Science-National Taiwan Ocean University-國立臺灣海洋大學食品科學系，本系成立於民國46年，現設有大學部分為食品科學組與生物科技組各一班、進修學士班、碩士班、碩士在職專班、及博士班，以教學生物資源有效利用之技術與理論，培育食品產業各領域之技術、研究、管理人才為宗旨，大學部之教學以基礎養成教育與專業訓練為主，研究所之授課則以獨力研發與邏輯思考為教學導向。The department aims to develop the science and technology needed to effectively utilize agricultural and aquatic resources as well as to train specialists and scientists in the field of food science. Our 24 faculty members teach and conduct a wide range of research and/or extension project