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Daily Veg Recipes

Wednesday, May 26, 2010. Pear and Watercress Salad with Sesame Dressing. A lovely, light salad that I found at www.vegan-food.net. I've slightly altered the recipe for Australian readers. 1 x 13cm thick slice of peeled fresh ginger;. 1/4 cup of asian sesame paste or smooth peanut butter;. 3 tablespoons of asian sesame oil;. 1/4 cup of rice vinegar (not seasoned);. 1 1/2 tablespoons of sugar;. 2 tablespoons of water;. 1 tablespoon of asian chilli paste with garlic;. A pinch of salt;. 700g of good pears;.

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Wednesday, May 26, 2010. Pear and Watercress Salad with Sesame Dressing. A lovely, light salad that I found at www.vegan-food.net. I've slightly altered the recipe for Australian readers. 1 x 13cm thick slice of peeled fresh ginger;. 1/4 cup of asian sesame paste or smooth peanut butter;. 3 tablespoons of asian sesame oil;. 1/4 cup of rice vinegar (not seasoned);. 1 1/2 tablespoons of sugar;. 2 tablespoons of water;. 1 tablespoon of asian chilli paste with garlic;. A pinch of salt;. 700g of good pears;.

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9 daily veg

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Daily Veg Recipes | dailyvegrecipes.blogspot.com Reviews

https://dailyvegrecipes.blogspot.com

Wednesday, May 26, 2010. Pear and Watercress Salad with Sesame Dressing. A lovely, light salad that I found at www.vegan-food.net. I've slightly altered the recipe for Australian readers. 1 x 13cm thick slice of peeled fresh ginger;. 1/4 cup of asian sesame paste or smooth peanut butter;. 3 tablespoons of asian sesame oil;. 1/4 cup of rice vinegar (not seasoned);. 1 1/2 tablespoons of sugar;. 2 tablespoons of water;. 1 tablespoon of asian chilli paste with garlic;. A pinch of salt;. 700g of good pears;.

INTERNAL PAGES

dailyvegrecipes.blogspot.com

1

Daily Veg Recipes: Zucchini and Ricotta Frittata

http://dailyvegrecipes.blogspot.com/2010/05/zucchini-and-ricotta-frittata.html

Sunday, May 9, 2010. Zucchini and Ricotta Frittata. Today's recipe is quick, delicious and healthy. A lot of people don't know the difference between a frittata and a quiche. It's simple really: take the pastry base away from a quiche and you have a frittata. Thanks to www.taste.com.au for the lend! 4 organic eggs, lightly whisked;. 2 cloves of garlic, crushed;. 2 zucchini, with the ends trimmed, coarsely grated;. 125g good quality ricotta, coarsely crumbled;. 250g cherry tomatoes, chopped in half;.

2

Daily Veg Recipes: Mushroom Risotto

http://dailyvegrecipes.blogspot.com/2010/05/mushroom-risotto.html

Tuesday, May 4, 2010. 1 litre of vegetable stock;. 1 tbsp of Nuttlex;. 2 tbsp of olive oil;. 1 brown onion, finely chopped;. 4-5 sticks of celery, finely chopped;. 2-3 cloves of garlic, finely chopped;. 500g of carnaroli or arborio rice;. 2-3 wineglasses of dry white wine;. 2 handfuls of Parmigiano Reggiano (true Italian Parmesan);. 4-5 handfuls of mixed mushrooms (Swiss Browns, button and marinated mushrooms are what I usually use);. Sea salt and fresh pepper, to taste;. About Daily Veg Recipes.

3

Daily Veg Recipes: Vegan Lentil Pie

http://dailyvegrecipes.blogspot.com/2010/05/vegan-lentil-pie.html

Wednesday, May 5, 2010. This recipe is from http:/ vegetarian-recipes.suite101.com and it looks amazing, so I thought I'd post it for today's entry. For the crust, you'll need:. 75 g Nuttelex;. 2-3 cooked potatoes, mashed;. 1 cup of wheat flour. 1/2 tspn of baking powder;. For the filling, you'll need:. 1 1/4 cups of dried green or red lentils;. 1/2 litre of vegetable stock;. 2 tspn olive oil;. 2 onions, chopped;. 2-3 garlic cloves, crushed;. Small amount of coriander, chopped;. A squeeze of lemon juice;.

4

Daily Veg Recipes: Black-Eyed Bean Salad

http://dailyvegrecipes.blogspot.com/2010/05/black-eyed-bean-salad.html

Thursday, May 13, 2010. This is simple and rules hard. Eat it. 1 cup of dried black-eyed beans;. 1/2 lemon, juiced;. 3 good glugs of extra virgin olive oil;. 1 1/2 cups of fresh parsley;. Sea salt and freshly ground black pepper, to taste. Nothing really to add here. This is a quick, simple and super-healthy snack that will rule your taste buds. Do it. Subscribe to: Post Comments (Atom). About Daily Veg Recipes. Daily Veg Recipes is a blog where I will be uploading veg / vegan recipes, daily!

5

Daily Veg Recipes: Wattakka Kalu Pol (Pumpkin Curry)

http://dailyvegrecipes.blogspot.com/2010/05/wattakka-kalu-pol-pumpkin-curry.html

Tuesday, May 11, 2010. Wattakka Kalu Pol (Pumpkin Curry). This guy right here is the ducks nuts of vegan curries. I have it on my Food Safari DVD's and it rules so damn hard. Please, please, please make it. You won't regret it. All of the below info was cut and pasted from the Food Safari website. You can check out a video of it being made too! 1 kg pumpkin;. 2 tbsp Sri Lankan roasted curry powder;. 2 medium red onions, finely sliced;. 3 green chillies, sliced;. 4 cloves garlic, finely sliced;. Pear and ...

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Daily Veg Recipes

Wednesday, May 26, 2010. Pear and Watercress Salad with Sesame Dressing. A lovely, light salad that I found at www.vegan-food.net. I've slightly altered the recipe for Australian readers. 1 x 13cm thick slice of peeled fresh ginger;. 1/4 cup of asian sesame paste or smooth peanut butter;. 3 tablespoons of asian sesame oil;. 1/4 cup of rice vinegar (not seasoned);. 1 1/2 tablespoons of sugar;. 2 tablespoons of water;. 1 tablespoon of asian chilli paste with garlic;. A pinch of salt;. 700g of good pears;.

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