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Daily ripples 2: June 2010
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Wednesday, June 30, 2010. Let me just go through how I made the halwa -. Since the ingredients were readied prior to the cooking, the halwa was ready in a trice. Tuesday, June 29, 2010. Monday, June 28, 2010. Rava/ Pineapple Kesari - Semolina Sweet. Is also equally delectable. Substitute the milk with pineapple juice, add a few drops of pineapple essence, and pineapple cubes before adding the rava. Finally, garnish with ripe slices of pineapple. Adding any nuts and raisins. Add the remaining milk (totall...
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Daily ripples 2: Jilebi
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Monday, June 3, 2013. Tried out a Jilebi. Recipe now. The outer shell of the jilebis are crisp , are hollow inside and soft when you munch on them. For want of orange food colour, I have used natural ingredients , including edible camphor, which happens to be a personal favourite.The jilebis are juicy and dewy, as though flavoured / oozing honey. Labels: All Time Favourites. Subscribe to: Post Comments (Atom). To see me with my latest/ newest recipes, please click on the following links :.
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Daily ripples 2: July 2010
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Saturday, July 31, 2010. Pindi or Banana Stem Pickle. Banana Stem / Pindi pickle. Pindi is the white-coloured trunk of the Paalenkodan variety of banana plant. Pindi – 2 pieces of one foot length. Vinegar and water – 1:1 ratio, (one glass each). Kandari Molake (Small, hot chillies). Salt – to taste. Pindi/ Inner Plantain Trunk. Friday, July 30, 2010. Tip: Add some pepper, if you like and a low-fat cheese slice and cook until it melts into the mixture. Thursday, July 29, 2010. Carrot, julienned - 2. Big o...
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Daily ripples 2: December 2010
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Friday, December 31, 2010. Happy New Year 2011! Wish you a very happy and prosperous New Year! Wednesday, December 29, 2010. The weather here is really really cold .What the soul craves for in this milieu is some hot chocolate .And to curl up with a riveting book . I'm sure kids love this. Yup, its a cold wintry morning here in the desert, and one honestly has cravings for hot chocolate. Amma poured some onto her strong coffee and appreciated the flavour. I used Galaxy Caramel. Labels: All Time Favourites.
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Daily ripples 2: Cornflour Halwa
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Monday, June 3, 2013. I thought homemade Halwa is a great option, had tried out a couple of times before , but those were a bit wobbly , so to suit to my taste, an idea popped up. Why not try out one using cornflour as the base ingredient? After all, cornflour is tasteless, odourless an ingredient . Structure and flavour -wise, it is most perfect! The process is thoroughly simple. Serve with a smile ")! Subscribe to: Post Comments (Atom). Cook on A Holiday. Vanilla Ice cream, Eggless. Welcome to new blog.
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Daily ripples 2: June 2013
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Monday, June 3, 2013. Graduating in years, hence hoping to move towards the trend towards a more veggie and fruit-rich diet, atleast in theory so far! Making a soup has been foremost in mind , though as a child, i used to abhor the very mention! But today, it seems so healthy and tasty, so here's a recipe, to provide inspiration to cook it healthy and right. Onions ( big) - 1 small, minced. Carrot and beans , cubed - 4 tbsp, together. Cauliflower florets - 1/2 cup. Green peas - As desired. Salt - To taste.
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Daily ripples 2: Healthy Lentil Dosa with spicy dip
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Monday, June 3, 2013. Healthy Lentil Dosa with spicy dip. My cousin who lives in Canada, shared a recipe when we chatted. A very wholesome, filling dosa which goes well with a hot, spicy dip , ideal for breakfast. Tuvar dal - 1/2 cup. Moong dal - 1/2 cup. Green gram - 1/2 cup. Black gram - 1/2 cup. Masoor dal - 1/2 cup. Dried red chilies - 3-4 nos. Green chilies - To taste. Asafoetida, salt - To taste. Red chili powder - 3 tsp. Dry mango powder / Amchur - 3/4 - 1 tsp. Salt , oil - To taste.
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Daily ripples 2: April 2011
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Thursday, April 7, 2011. Welcome to a new blog! You can find me at. Http:/ cookonholiday.blogspot.com/. My new blog "). Labels: Welcome to new blog. Subscribe to: Posts (Atom). To see me with my latest/ newest recipes, please click on the following links :. Cook on A Holiday. Welcome to a new blog! Beaten Rice/ Avil/ Poha. Bengal Gram/Chana Dal/ Kadala Parippe. Moongdal/ Split green gram. Pindi/ Inner Plantain Trunk. Pottu Kadala / Puffed Dal. Welcome to new blog. View my complete profile.
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Daily ripples 2: January 2011
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Saturday, January 29, 2011. Kappa Pappadam / Tapioca Pappad. I have just discussed this recipe with my Grandmother LM. You could give this a try, but in small quantity first. Tapioca - 1/2 kg. Fine rice flour ( like readymade Pathiri. Powder) - 1/4 kg. Water - As needed. Red chili powder, cumin, salt - To taste. Friday, January 28, 2011. Orange Cake - Eggless. This one's for when you have guests over or while you're feeling a trifle peckish.Let me tell you, everyone went ga-ga over this! So, when we went...
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Daily ripples 2: November 2012
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Monday, November 19, 2012. Yesterday, I determined to make Diamond cuts. Its pretty simple, only thing, the fried bits have to be every bit crisp.Take 1 cup of flour. Add water and knead into a ball. On a dusted rolling board, roll out thinly. Labels: All Time Favourites. Subscribe to: Posts (Atom). To see me with my latest/ newest recipes, please click on the following links :. Cook on A Holiday. Beaten Rice/ Avil/ Poha. Bengal Gram/Chana Dal/ Kadala Parippe. Moongdal/ Split green gram.
