breakfast-today.blogspot.com
Breakfast Today: Bahhh
http://breakfast-today.blogspot.com/2013/05/todays-mush.html
I like breakfast a lot. Here is where I talk about it. Monday, May 20, 2013. Last night I soaked almonds and raisins to soften them for the morning. About five years ago, I soaked almonds for the first time. I left them outside my dorm window to dry. I woke to a garrulous murder of crows crowding the roof of the loggia. They returned every day for a long time, but were infinitely better than the rodent they preceded. I love this blog. May 20, 2013 at 8:27 PM. Subscribe to: Post Comments (Atom).
breakfast-today.blogspot.com
Breakfast Today: December 2010
http://breakfast-today.blogspot.com/2010_12_01_archive.html
I like breakfast a lot. Here is where I talk about it. Wednesday, December 1, 2010. I ate grits for breakfast a few days ago. There was a rock involved. I have not eaten breakfast since. Subscribe to: Posts (Atom). Do you eat breakfast? Awesome Tapes From Africa. If Global Warming Is Real Then Why Is It Cold. My Name Is Kath Barbadoro. Nobody Cares What You Ate For Breakfast. Tell Me A Story. The Art Of Hand Lettering. The Garden, It Glows. The Things I've Seen. The Wooly Mammoth's Mighty Absence.
breakfast-today.blogspot.com
Breakfast Today: Purslane for breakfast
http://breakfast-today.blogspot.com/2013/07/purslane-for-breakfast.html
I like breakfast a lot. Here is where I talk about it. Tuesday, July 16, 2013. Warning: This is an educational post! When I woke up, I decided to cook up some eggs with chard and purslane. Then I threw in some rosemary and Italian parsley from my herb garden out back. I took one whiff of the finished product and decided I had to post. Then I took a bite and followed through. But this blog is about breakfast. So here is a traditional Mexican purslane-and-eggs recipe: Verdolago con Huevos. Tell Me A Story.
breakfast-today.blogspot.com
Breakfast Today: July 2013
http://breakfast-today.blogspot.com/2013_07_01_archive.html
I like breakfast a lot. Here is where I talk about it. Tuesday, July 16, 2013. Warning: This is an educational post! When I woke up, I decided to cook up some eggs with chard and purslane. Then I threw in some rosemary and Italian parsley from my herb garden out back. I took one whiff of the finished product and decided I had to post. Then I took a bite and followed through. But this blog is about breakfast. So here is a traditional Mexican purslane-and-eggs recipe: Verdolago con Huevos. Tell Me A Story.
breakfast-today.blogspot.com
Breakfast Today: October 2010
http://breakfast-today.blogspot.com/2010_10_01_archive.html
I like breakfast a lot. Here is where I talk about it. Saturday, October 2, 2010. I bought this cereal because it was $2. AND IT WAS THE LAST BOX. It is the generic version of a breakfast cereal marketed by a company whose candy I no longer eat due to ethical obligations that I judge people (read: you) for not upholding. More on the cereal in a paragraph or two. Anyway, this cereal fucking sucks. It is, to my immediate and ongoing dismay, inferior to the original. Not even worth writing about.
breakfast-today.blogspot.com
Breakfast Today: May 2010
http://breakfast-today.blogspot.com/2010_05_01_archive.html
I like breakfast a lot. Here is where I talk about it. Monday, May 3, 2010. Here's something to tide you over. next post will involve green pancakes. What Do I Eat For Breakfast? Subscribe to: Posts (Atom). Do you eat breakfast? Awesome Tapes From Africa. If Global Warming Is Real Then Why Is It Cold. My Name Is Kath Barbadoro. Nobody Cares What You Ate For Breakfast. Tell Me A Story. The Art Of Hand Lettering. The Garden, It Glows. The Things I've Seen. The Wooly Mammoth's Mighty Absence.
making-places.blogspot.com
Making Places: Unexpected Pops of Patchwork
http://making-places.blogspot.com/2011/05/unexpected-pops-of-patchwork.html
Friday, May 20, 2011. Unexpected Pops of Patchwork. Like a lot of my fellow design-obsessed twenty-somethings, I go a little crazy for modern decor and super-clean lines. Although I love a good color blocking, I've never been a huge fan of quilting and patchwork. Don't get me wrong, I really admire the skill, patience and craftsmanship that go into intricate, multicolored patchwork pieces, but they often feel a little too precious or whimsical for my taste. This room, featured in House to Home. I would d...
making-places.blogspot.com
Making Places: November 2008
http://making-places.blogspot.com/2008_11_01_archive.html
Friday, November 14, 2008. Friday at Home, Except Not. This week for "Fridays at Home," I'm away. Pleasantly ironic, isn't it? I'm visiting my relatives in Germany, but I got a picture before I left. And oh dear, I know, it's an awful picture! Promise to make up for it next week. Anyway, I bought this bag at the market for 10zl (about $3.50), and I've already had to, shall we say, reinforce the stitching at the zipper. But it's perfect for little week-long trips like this! See you next week! Some of the ...