djsauza.wordpress.com
Moroccan Chickpea Stew with Chicken and Lentils | Hungry Grad Student
https://djsauza.wordpress.com/2013/10/27/morroco-chickpea-lentil-chicken-stew
Cooking and eating along the way to a PhD. Skip to primary content. Moroccan Chickpea Stew with Chicken and Lentils. October 27, 2013. A fantastic hearty soup for the start of winter! It’s been a long time since I’ve blogged (or cooked really, for that matter), but today I finally managed to use my Saturday productively. I found this dish online searching for a hearty soup with some combo of chickpeas and lentils — the source recipe. Is from Emeril Lagasse: BAM! 2 (8 oz. cans) chickpeas, drained. Add the...
djsauza.wordpress.com
California 2013 (Part I) | Hungry Grad Student
https://djsauza.wordpress.com/2013/06/17/california-2013-part-i
Cooking and eating along the way to a PhD. Skip to primary content. California 2013 (Part I). June 17, 2013. Sorry about the lack of updates: things got pretty busy with end-of-quarter assignments. But now I’m done with classes forever, hooray! Livermore has a pretty small downtown area, but we were told that the First Street Alehouse was definitely worth a visit. So we decided to check it out on our first evening and sure enough, the beer selection was excellent and the sandwiches tasty:. The brewery ha...
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Muffaletta Sandwich | Hungry Grad Student
https://djsauza.wordpress.com/2013/08/21/muffaletta
Cooking and eating along the way to a PhD. Skip to primary content. August 21, 2013. The muffaletta is a New Orleans original packed with a variety of tasty Italian cold-cuts and a mouthwatering olive tapenade. Very easy to make, provided you have a blender and a good deli section at the local market. Last weekend some friends and I went to see an orchestra concert at Ravinia park, which seemed like the perfect opportunity to give it a shot. Materials/Methods (Cat not included). 1/4 lb Genoa salami.
djsauza.wordpress.com
djsauza | Hungry Grad Student
https://djsauza.wordpress.com/author/djsauza
Cooking and eating along the way to a PhD. Skip to primary content. Skip to secondary content. Moroccan Chickpea Stew with Chicken and Lentils. October 27, 2013. A fantastic hearty soup for the start of winter! It’s been a long time since I’ve blogged (or cooked really, for that matter), but today I finally managed to use my Saturday productively. I found this dish online searching for a hearty soup with some combo of chickpeas and lentils — the source recipe. Is from Emeril Lagasse: BAM! 3 tbsp olive oil.
djsauza.wordpress.com
Hungry Grad Student | Cooking and eating along the way to a PhD | Page 2
https://djsauza.wordpress.com/page/2
Cooking and eating along the way to a PhD. Skip to primary content. Skip to secondary content. Newer posts →. Back with a vengeance. May 11, 2013. I’ve tried multiple times over the past few years to start up and consistently maintain a blog, but these efforts have usually ended due to apathy. But no longer! My goal is to post at least once a week, each time with something delicious that I have eaten, and something delicious that I have cooked, along with the recipe. So let’s begin! So how was the burger?
