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Masak masak

Sometimes I cook, too

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Masak masak | dapuriseng.blogspot.com Reviews

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Sometimes I cook, too

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Masak masak: Slow Cooker Chicken Dumplings

http://dapuriseng.blogspot.com/2011/02/slow-cooker-chicken-dumplings.html

Sometimes I cook, too. Wednesday, February 16, 2011. Slow Cooker Chicken Dumplings. First time I tried chicken dumplings was at a Cracker Barrel in San Antonio. Nothing special at first glance, the color was just so plain and the taste was so so. My likeness for chicken dumplings grew over the years and nowadays I would take my kids to Cracker Barrel to eat chicken dumplings. Thanks to Google, of course, recipes for chicken dumplings are not hard to find at all. Here is my version of it:.

2

Masak masak: Lemon pull-apart coffee cake

http://dapuriseng.blogspot.com/2011/02/lemon-pull-apart-coffee-cake.html

Sometimes I cook, too. Tuesday, February 15, 2011. Lemon pull-apart coffee cake. Grated lemon and orange peels (tip: use firm lemon and orange, the harder the skin, the easier to grate). This is the yeast I used (the whole package). The rised dough, rolled out to about 12 x 20 inches. Before final proofing. I put the dough in 2(two) 8 x 4 in. pans. sprayed with PAM. After final proofing (left it in 70F room for about one hour). Fresh from the oven. 2/16/11, 8:32 PM. Subscribe to: Post Comments (Atom).

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Masak masak: Turkey meatloaf

http://dapuriseng.blogspot.com/2009/04/turkey-meatloaf.html

Sometimes I cook, too. Tuesday, April 07, 2009. Yg ini gampang bukan main, dan pake daging turkey. 1 pound ground turkey. 1 cup tepung panir (dried bread crumbs). 1/8 t merica hitam. Campur ke tiga bahan saus ini di mangkok terpisah:. 2 T brown sugar. 1/3 cup saus tomat. Panaskan oven suhu 175 C (350 F). Iris2 bawang bombay, oseng di wajan sampai wangi/layu dengan 1 T olive oil. Lapisi loyang persegi panjang dengan kertas aluminum foil/kertas roti. Tuang adonan daging ke dalamnya. 7/31/09, 12:31 AM.

4

Masak masak: Orange Almond Biscotti

http://dapuriseng.blogspot.com/2010/03/orange-almond-biscotti.html

Sometimes I cook, too. Friday, March 26, 2010. But a little to sweet for my liking. Next time I will only use 3/4 cup of sugar. Subscribe to: Post Comments (Atom). View my complete profile. Simple template. Template images by gaffera.

5

Masak masak: Mexican Pulled Pork (Carnitas)

http://dapuriseng.blogspot.com/2011/02/mexican-pulled-pork-carnitas.html

Sometimes I cook, too. Wednesday, February 02, 2011. Mexican Pulled Pork (Carnitas). I watched America's Test Kitchen the other day. They were featuring this carnitas recipe and decided to give it a try using a crockpot instead of braising it in the oven. You can eat it on a tortilla, served with sour cream, diced onions and cilantro. Or go my way: with sambal dabu2 and rice . Mexicanado (Mexican Menado) style :). About 3 pounds boneless pork butt cut into 2-inch cubes. 1 teaspoon ground cumin.

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Archives | Anny's Blog

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A Pastry Chef wannabe…. About Anny’s Blog. Complete archives. Sorry folks! I have not figure out how to separate the archive by month. So bear with me! Crazy-Good No Tempered Chocolate-Dipped Cherry. Sour Cream and Bacon Potato Salad. Fluffy Paleo White Bread. Make Ahead Breakfast Sausage. Quick and Easy Mason Jar Frittata. Larabar – Coconut Cream Pie. Slow-Cooker Pear and Apple Butter. Food processor Ice Cream. Plum Cobbler with Marzipan-Biscuit Topping. Fire and Ice Tomatoes. Low Carb Zuppa Toscana.

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Homemade Mayonnaise – Paleo version | Anny's Blog

https://axokuaci.wordpress.com/2015/03/29/homemade-mayonnaise-paleo-version

A Pastry Chef wannabe…. About Anny’s Blog. Oven Baked Salmon with Toasted Almond Parsley Salad. Paleo Jicama Dill “Potato” Salad →. Homemade Mayonnaise – Paleo version. March 29, 2015. One of the recipes we tried was Homemade Mayonnaise. Well, it is very similar to what I had made before – except a different fat that was used. Previously, I made the homemade mayo. Asked for macadamia nut oil, but I just used what I had in my pantry. Then I started my hand blender . . . Until I had a creamy yellow liquid.

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Visual Archives | Anny's Blog

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A Pastry Chef wannabe…. About Anny’s Blog. Others (Lamb, Rabbit). Side Dish / Veggies. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. If you are...

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Anny | Anny's Blog

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A Pastry Chef wannabe…. About Anny’s Blog. Crazy-Good No Tempered Chocolate-Dipped Cherry. August 19, 2016. I had my first fresh cherries during my first year in the United States. As soon as I tasted the cherries, I fell in love with them. Since then, whenever cherries are in season, I buy some. Back then, a … Continue reading →. Click to receive future posts by email. Crazy-Good No Tempered Chocolate-Dipped Cherry. Sour Cream and Bacon Potato Salad. Fluffy Paleo White Bread. Make Ahead Breakfast Sausage.

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Turkey Breakfast Sausage | Anny's Blog

https://axokuaci.wordpress.com/2015/03/10/turkey-breakfast-sausage

A Pastry Chef wannabe…. About Anny’s Blog. Oven Baked Salmon with Toasted Almond Parsley Salad →. March 10, 2015. I found this recipe from the good old site, allrecipes.com. So anyway, I want to make this short and sweet. I am about to run out of the light in my eyes tonight and it’s past eight o’clock. I’m ready to join the chickens in their coop. Then, dump the spice mix into the ground turkey…. Mix them well…. So well that you shouldn’t see any lumps of spice in different places. And the turkey sausag...

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Paleo Jicama Dill “Potato” Salad | Anny's Blog

https://axokuaci.wordpress.com/2015/04/11/paleo-jicama-dill-potato-salad

A Pastry Chef wannabe…. About Anny’s Blog. Homemade Mayonnaise – Paleo version. Kale Chips →. Paleo Jicama Dill “Potato” Salad. April 11, 2015. Yes, last year we planted jicama, although it was rather late, and the few jicamas that we had were midget ones compared to the store-bought ones. However, the jicama rather reminded me of the jicama or bengkuang. Back home, which usually is about one two inches in diameter. The ones produced in Mexico, oh my, it can have five or six inches in diameter. First I j...

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Oven Baked Salmon with Toasted Almond Parsley Salad | Anny's Blog

https://axokuaci.wordpress.com/2015/03/22/oven-baked-salmon-with-toasted-almond-parsley-salad

A Pastry Chef wannabe…. About Anny’s Blog. Homemade Mayonnaise – Paleo version →. Oven Baked Salmon with Toasted Almond Parsley Salad. March 22, 2015. So, Hubby got some wild Sockeye Salmon fillet that Sam’s had in their freezer instead. Usually, when we cook salmon, Hubby will plank. It Since this was only for a weekday dinner, the chef on duty was me. So I quickly browsed the internet to find a quick and easy recipe. I found this one from Food Network by Kathleen Daelemans. Until my next recipe try out!

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Anny's Blog | A Pastry Chef wannabe… | Page 2

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A Pastry Chef wannabe…. About Anny’s Blog. Newer posts →. Sour Cream and Bacon Potato Salad. August 11, 2016. Hubby was craving some potatoes recently. So he scoured the web and found this recipe. I would say this recipe is a keeper. Make it at your own risk, because I found out I kept going back and back for this potato salad. The ingredients were potatoes, eggs, bacon, green onions, basil, rosemary, thyme, plain Greek yogurt, Dijon mustard, apple cider vinegar, olive oil, garlic salt, salt and pepper.

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Masak masak

Sometimes I cook, too. Saturday, December 07, 2013. Chocolate Matcha Bundt Cake. Delicious and sinful. If you are experimenting with matcha, this is one cake to make. It will not disappoint. Again, recipe is from here. Links to this post. New, old bundt pan. Took the basic ingredients out of the fridge to bring to room temp. I am going to make matcha chocolate bundt cake. Sounds delicious, looks delicious from the picture here. Links to this post. Friday, December 06, 2013. 1/2 cup all-purpose flour.

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