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dcculinarian.com | dcculinarian.com Reviews
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Federal Foodie.
DC Culinarian: February Japanese
http://www.dcculinarian.com/dc-culinarian/february-japanese
Twelve months, one regional cuisine per month. I spent 2011 on a globetrotting mission to widen the scope of my culinary knowledge. See where I've been what I've cooked up. I really hate the term pot sticker, which is what often stands in for the proper word, . Pot sticker sounds, well, like something stuck to the pan. Is a good, satisfying word for these delectable Japanese dumplings. The dumplings and the word itself are corruptions of the Chinese. So Damn. Good. 0160;apart from regular-ass dumplings&#...
DC Culinarian: January Italian
http://www.dcculinarian.com/dc-culinarian/january-italian
Twelve months, one regional cuisine per month. I spent 2011 on a globetrotting mission to widen the scope of my culinary knowledge. See where I've been what I've cooked up. Recipes Revisited: Lamb Chops Scotta Dita. The Italians know how to name their foods. They have a twirled and twisted pasta called. Which means priest strangler. There is a central Italian dish of veal and ham called. 0160;- literally, jumps in the mouth. This dish shares in that tradition of charmingly direct nomenclature. Technicall...
How To Poach A God Damn Egg - DC Culinarian
http://www.dcculinarian.com/dc-culinarian/2015/03/how-to-poach-a-god-damn-egg.html
Twelve months, one regional cuisine per month. I spent 2011 on a globetrotting mission to widen the scope of my culinary knowledge. See where I've been what I've cooked up. Laquo; Let Them Eat Cake (First). How To Poach A God Damn Egg. Explaining how to transform a pile of chard - stems and all - into a light Spanish meal of vinegary chard paste smeared with white beans over toast. It was a lovely online interaction about leafy vegetables. And then I got called out for being a terrible food blogger.
DC Culinarian: June Thai
http://www.dcculinarian.com/dc-culinarian/june-thai
Twelve months, one regional cuisine per month. I spent 2011 on a globetrotting mission to widen the scope of my culinary knowledge. See where I've been what I've cooked up. June Thai - Pork Satay. Pork and peanuts. Pork and peanuts. Pork and peanuts. Do you really need anything else? For those who dont want to whip up their own, red curry paste can be found in any Asian market and usually in the international aisle of most supermarkets. Pictures and recipe (via Jody Vassallo) after the jump. So I was cur...
DC Culinarian: May Mexican
http://www.dcculinarian.com/dc-culinarian/may-mexican
Twelve months, one regional cuisine per month. I spent 2011 on a globetrotting mission to widen the scope of my culinary knowledge. See where I've been what I've cooked up. May Mexican - Abuelita's Arroz Con Leche. Sadly, the years of feasting at Abuelita’s table have come to an end as Alzheimers has robbed her ability to do many things, including cooking. Even worse, because recipes were not written, but prepared by memory, they are locked in the vault of her mind and no one has the key. &...Imagine, al...
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kometsuna « Capital Spice
http://capitalspiceblog.com/tag/kometsuna
Cooking, Eating and Drinking Our Way Through the Nation's Capital. Entries tagged with kometsuna. Did you find what you wanted? Thu 23 May 2013. When we get our CSA full of greens I’ve never heard of. Posted by capitalspice under Cooking at Home. For the record, kometsuna is a Japanese spinach. Who knew? Tags: Cooking at Home. Help us help Operation BBQ Relief! Follow Us on Twitter! Anyone have $35 to spare for lunch? Is on 7th street close enough to @lukeslobster. Close enough for a true taste test!
Little Serow « Capital Spice
http://capitalspiceblog.com/tag/little-serow
Cooking, Eating and Drinking Our Way Through the Nation's Capital. Entries tagged with Little Serow. Did you find what you wanted? Tue 7 May 2013. When we learned Johnny Monis was named James Beard Best Chef MidAtlantic. Posted by capitalspice under Food News and Gossip. Congratulations to the chef of two of our favorite DC restaurants! You can check out the full list of winners here. Help us help Operation BBQ Relief! Follow Us on Twitter! Anyone have $35 to spare for lunch? 04:37:45 PM June 11, 2013.
CSA « Capital Spice
http://capitalspiceblog.com/tag/csa
Cooking, Eating and Drinking Our Way Through the Nation's Capital. Entries tagged with CSA. Did you find what you wanted? Thu 23 May 2013. When we get our CSA full of greens I’ve never heard of. Posted by capitalspice under Cooking at Home. For the record, kometsuna is a Japanese spinach. Who knew? Tags: Cooking at Home. Help us help Operation BBQ Relief! Follow Us on Twitter! Anyone have $35 to spare for lunch? Is on 7th street close enough to @lukeslobster. Close enough for a true taste test! Twin Citi...
Beers on our Minds (aka BOOM) – Session Black |
https://deliciousattack.wordpress.com/2011/08/09/beers-on-our-minds-aka-boom-session-black
Beers on our Minds (aka BOOM) – Session Black. August 9, 2011 in Beer Making/Review. Http:/ www.fullsailbrewing.com/where-to-buy-full-sail-beer.cfm. Remember, this is a TOP 5 BEER, people! News we’re reading…. Child slavery on Ivory Coast cocoa plantations bit.ly/1dhgvG. Adventures in Earl Grey, part 1: Tuiles. A Mushroom called Morchella. A small FISH future! The Future is Here – Introducing the Baguette Vending Machine! Beers on our Minds (aka BOOM) – Session Black. Owen’s Tip Corner – #3.
Articles |
https://deliciousattack.wordpress.com/articles
At the moment we are all working on a million projects and therefore writing articles for publication on Delicious Attack (and elsewhere) has been temporarily put on the back burner. All articles will be announced in a post on the main page and subsequently archived here. Tab contains links to all of the longer, more in-depth, and more analytical posts written by the authors of Delicious Attack. Posts in this section will likely take the form of a ‘culinary op-ed.’. News we’re reading…. Fat of the Land.
Authors |
https://deliciousattack.wordpress.com/authors
Alex Welles w/ pork belly. Alex is a frequent college student with a great expanse of travel under his belt and a firm belief in the virtues of large smoky fires. All things being equal he would likely be found expounding on the excellence of pulled pork in some far off South American republic. He generally never strays far without a large collection of books and a pair of well tattered topsiders. Andrew Maki – 11/4/08. Owen Maloy striper fishing. The two greatest influences on Owen’s culinary mindset ha...
The Future is Here – Introducing the Baguette Vending Machine! |
https://deliciousattack.wordpress.com/2011/08/11/the-future-is-here-introducing-the-baguette-vending-machine
The Future is Here – Introducing the Baguette Vending Machine! August 11, 2011 in Commentary. Tags: 1000 year old eggs. There is a lot of talk within global financial circles about France losing its AAA rating, following the path of my home country, the United States. I really started to buy into this idea, but just when I thought that France had no real shot of warding off this downgrade, BAM! They go ahead and COMPLETELY REDEEM THEMSELVES! How, you ask? Three simple words…Baguette Vending Machine.
Owen Maloy |
https://deliciousattack.wordpress.com/author/ozoneoman
You are currently browsing Owen Maloy’s articles. The Future is Here – Introducing the Baguette Vending Machine! August 11, 2011 in Commentary. Tags: 1000 year old eggs. There is a lot of talk within global financial circles about France losing its AAA rating, following the path of my home country, the United States. I really started to buy into this idea, but just when I thought that France had no real shot of warding off this downgrade, BAM! They go ahead and COMPLETELY REDEEM THEMSELVES! How, you ask?
Peep Wars « Capital Spice
http://capitalspiceblog.com/cooking-at-home/peep-wars
Cooking, Eating and Drinking Our Way Through the Nation's Capital. Sat 30 Mar 2013. Posted by capitalspice under Cooking at Home. In honor of Easter, we’re reposting a seasonal favorite Peep Wars! Let’s face it: we are obsessed with food battles. This time of year there is no better food battle than Peep Wars. And ulike the showdowns listed above, Peep Wars can actually happen in your very own kitchen. Or if you’re very lucky the kitchenette in your company’s office. As the Peeps expand, they ooze and wa...
DC metro « Capital Spice
http://capitalspiceblog.com/tag/dc-metro
Cooking, Eating and Drinking Our Way Through the Nation's Capital. Entries tagged with DC metro. Did you find what you wanted? Mon 1 Apr 2013. When I Rush To Jump Onto A Train Then Realize It’s the Wrong Way. Posted by capitalspice under Uncategorized. Sadly, this happens to me more often than I’d like to admit. Help us help Operation BBQ Relief! Follow Us on Twitter! Anyone have $35 to spare for lunch? Is on 7th street close enough to @lukeslobster. Close enough for a true taste test! All We Can Eat.
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dcculinarian.com
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DC Culinarian
Twelve months, one regional cuisine per month. I spent 2011 on a globetrotting mission to widen the scope of my culinary knowledge. See where I've been what I've cooked up. How To Poach A God Damn Egg. Explaining how to transform a pile of chard - stems and all - into a light Spanish meal of vinegary chard paste smeared with white beans over toast. It was a lovely online interaction about leafy vegetables. And then I got called out for being a terrible food blogger. My serving recommendation for the char...
The District of Columbia Cultural Data Project
What People are Saying. TERMS OF SERVICE and PRIVACY POLICY. The District of Columbia Cultural Data Project (DC CDP). Offers a powerful online management tool designed to strengthen arts and cultural organizations. This groundbreaking project gathers reliable, longitudinal data on the sector. Click on a state to view aggregate data from organizations participating in CDP. About this interactive map. The launch of the DC CDP on October 3, 2011 has been made possible through the leadership of:. Learn about...
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the SHOCKER
An adventure through the lessons of communication culturally crossed. Monday, December 7, 2009. Also, as I acknowledged in a number of my recent comments, I think that people need to be more open-minded when listening to others explaining their preconceived stereotypes or misconceptions. Wednesday, December 2, 2009. US Convergence: Love it, Hate it, It's everywhere. What is "American" culture? Friday, November 27, 2009. Cultural Diplomacy as a Coverup. Just hear me through…. So, US State Department, just...
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