wierschkefamily.blogspot.com
Wierschke Family: February 2013
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Jon - Kathlen - Brett - Katherine - Emma. Tuesday, February 5, 2013. Sometimes, I HATE Being a Mom. Subscribe to: Posts (Atom). Those Who Follow Us. Sometimes, I HATE Being a Mom. Contact the Wierschke Family.
blog.clementhome.com
Clement Home Blog: May 2011
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Michael, Jennifer, Tyler and Alex. Monday, May 2, 2011. Easter and digital scrap-booking attempt. Subscribe to: Posts (Atom). Sara and Bill Hiatt. Daniel and Lisa Clement. Software on the Side. Easter and digital scrap-booking attempt. Enter your email address:. Its a Small World. Original design by andrastudio. Blogger port by Blogger Templates.
blog.clementhome.com
Clement Home Blog: September 2012
http://blog.clementhome.com/2012_09_01_archive.html
Michael, Jennifer, Tyler and Alex. Sunday, September 9, 2012. First Day(s) of School 2012. First day of second grade for Tyler! First day of kindergarten for Alex! Edison is off to his first day of Joy School! Posted by Mike Clement. Subscribe to: Posts (Atom). Sara and Bill Hiatt. Daniel and Lisa Clement. Software on the Side. First Day(s) of School 2012. Enter your email address:. Its a Small World. Original design by andrastudio. Blogger port by Blogger Templates.
attheweeklydiner.blogspot.com
It's what's for dinner: Cheesy Manicotti
http://attheweeklydiner.blogspot.com/2009/01/cheesy-manicotti.html
It's what's for dinner. Posted by Jamie at 9:06 PM. 1 pkg (8 oz) sliced mushrooms. 2 cloves garlic, minced. 1 pkg (10 oz) frozen chopped spinach, thawed, well drained. 1 (15 oz) ricotta cheese. 1 c shredded mozzarella cheese, divided. 1/3 c Parmesan cheese, divided. 1 pkg (8 oz) manicotti shells (14 shells), cooked, drained. 2 c spaghetti sauce. 2 Place in 9x13 inch baking dish sprayed with cooking spray. Cover with spaghetti sauce. Subscribe to: Post Comments (Atom). Chicken Parmesan with Rotini.
attheweeklydiner.blogspot.com
It's what's for dinner: Manhattan Clam Chowder
http://attheweeklydiner.blogspot.com/2009/01/manhattan-clam-chowder.html
It's what's for dinner. Posted by Jamie at 8:41 PM. 1/4 c finely chopped bacon. 1 small onion, finely chopped. 2 cans (6.5oz each) minced or whole clams, undrained. 2 medium potatoes, diced (2 cups). 1/3 c chopped celery. 2 t chopped fresh parsley. 1/4 t dried thyme leaves. 1 can whole tomatoes, undrained. 1 In a large pot, cook bacon and onion over medium heat 8 to 10 minutes, stirring occasionally, until bacon is crisp and onion is tender; drain off fat. Subscribe to: Post Comments (Atom).
attheweeklydiner.blogspot.com
It's what's for dinner: Award Winning Chili!
http://attheweeklydiner.blogspot.com/2010/02/award-winning-chili.html
It's what's for dinner. Posted by Janice at 8:41 AM. 1 lb ground beef. 1 c chopped onion. 1/2 c chopped green or red pepper. 28 oz diced tomatoes, juice included (I used one with basil, garlic an oregano in it). 30 oz can dark red kidney beans. 15 oz can chili (any kind). 1 T chili powder. 2 cloves garlic, minced or 1 tsp garlic salt. 1/2 tsp. pepper (fresh ground preferred). Subscribe to: Post Comments (Atom). Pretty Fabulous Italian Tortellini Soup. Creating Post it Notes.
attheweeklydiner.blogspot.com
It's what's for dinner: Corn and Potato Chowder
http://attheweeklydiner.blogspot.com/2009/02/corn-and-potato-chowder.html
It's what's for dinner. Corn and Potato Chowder. Posted by Jamie at 3:32 PM. 4 c chopped, potatoes. 2 1/4 c. water. 2 1/2 c. milk. 1/2 t onion powder. 2 c grated cheddar cheese. 1 can whole kernel corn, drained. 1 cup bacon bits or crumbled bacon strips. 1 Cook potatoes until tender. Do not drain. 2 In a separate saucepan, combine the butter, flour, milk, pepper, salt, and onion powder. Stir often until thickened. 3 Add sauce to potatoes. Add cheese, corn, and bacon. Subscribe to: Post Comments (Atom).
attheweeklydiner.blogspot.com
It's what's for dinner: Pretty Fabulous Italian Tortellini Soup
http://attheweeklydiner.blogspot.com/2010/02/pretty-fabulous-italian-tortellini-soup.html
It's what's for dinner. Pretty Fabulous Italian Tortellini Soup. Posted by Janice at 8:51 AM. Jame sent me this recipe. Thanks! 1 lb mild sausage, casing removed (I used turkey sausage and it turned out FAB). 1 c onion, chopped. 2 large cloves garlic, chopped. 6 c beef stock/bouillon (chicken works well too). 16 oz can tomatoes, drained and chopped. 8 oz can tomato sauce. 1 lg zucchini, sliced. 1 lg carrot, sliced (or baby carrots). 1 med green pepper, diced. 1 t dried basil leaves. Creating Post it Notes.