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Delicious Mischief - AM 650 Every Saturday at 11 a.m.

Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio.

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Delicious Mischief - AM 650 Every Saturday at 11 a.m. | deliciousmischief.blogspot.com Reviews
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Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio.
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1 grilled shrimp remoulade
2 1 teaspoon salt
3 romaine lettuce leaves
4 remoulade
5 1 tablespoon paprika
6 0 comments
7 grilled polenta cakes
8 lobster topping
9 3 tablespoons butter
10 a tasteful museum
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grilled shrimp remoulade,1 teaspoon salt,romaine lettuce leaves,remoulade,1 tablespoon paprika,0 comments,grilled polenta cakes,lobster topping,3 tablespoons butter,a tasteful museum,gulf coast seafood,2 medium eggplants,kosher salt,crushed red pepper
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Delicious Mischief - AM 650 Every Saturday at 11 a.m. | deliciousmischief.blogspot.com Reviews

https://deliciousmischief.blogspot.com

Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio.

INTERNAL PAGES

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Delicious Mischief - AM 650 Every Saturday at 11 a.m.: October 2007

http://deliciousmischief.blogspot.com/2007_10_01_archive.html

Delicious Mischief - AM 650 Every Saturday at 11 am. Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio. Tuesday, October 30, 2007. SHOW and RECIPE FOR NOV. 10. ROOM TO GROW AT LA VISTA. A YEAR AT SEA.

2

Delicious Mischief - AM 650 Every Saturday at 11 a.m.: February 2008

http://deliciousmischief.blogspot.com/2008_02_01_archive.html

Delicious Mischief - AM 650 Every Saturday at 11 am. Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio. Wednesday, February 27, 2008. SHOW and RECIPE FOR MARCH 8. GETTING IN THE GROVE. Freshly ground blac...

3

Delicious Mischief - AM 650 Every Saturday at 11 a.m.: July 2008

http://deliciousmischief.blogspot.com/2008_07_01_archive.html

Delicious Mischief - AM 650 Every Saturday at 11 am. Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio. Tuesday, July 29, 2008. SHOW and RECIPE FOR AUGUST 16. THE NEW LE MISTRAL. A RIESLING FOR EVERYBODY.

4

Delicious Mischief - AM 650 Every Saturday at 11 a.m.: November 2007

http://deliciousmischief.blogspot.com/2007_11_01_archive.html

Delicious Mischief - AM 650 Every Saturday at 11 am. Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio. Wednesday, November 28, 2007. OUR REVIEW OF DEL FRISCO'S DOUBLE EAGLE. Posted by John DeMers. Carlo ...

5

Delicious Mischief - AM 650 Every Saturday at 11 a.m.: SHOW & RECIPE FOR JULY 19

http://deliciousmischief.blogspot.com/2008/07/show-recipe-for-july-19.html

Delicious Mischief - AM 650 Every Saturday at 11 am. Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio. Wednesday, July 16, 2008. SHOW and RECIPE FOR JULY 19. A STEAKHOUSE FOR HOUSTON. 190; cup water.

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Monday, May 19, 2008. New Orleans Wine and Food Experience. At any given time of the year New Orleans is a fantastic place to enjoy great food and wine. That said, one of best times for foodies to flock to the Crescent City is just around the corner. The New Orleans Food and Wine Experience. NOWFE) is celebrating 17 years as one of the South's premier food events. Is a regular at the event and gives a great overview of the event on his blog and shares his perspective. On NOWFE Ralph's cookbook. Ralph Bre...

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Delicious Mischief - AM 650 Every Saturday at 11 a.m.

Delicious Mischief - AM 650 Every Saturday at 11 am. Delicious Mischief, the irreverent, high-energy Houston food and wine show hosted by John DeMers, has returned to the local airwaves – with a satisfying side order of the arts. The show, launched locally on KBME three years ago and later residing happily at KRTS until its sale, returned not only to the airwaves but from FM to its birthplace on AM radio. Wednesday, August 20, 2008. SHOW and RECIPE FOR AUG. 30. THEATER OF THE TASTE BUDS. 1 cup olive oil.

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Delicious Mischief — The Texas Magazine of Food & Drink

The Texas Magazine of Food and Drink. Aug 1 Show: Ruth’s Chris, Longboard Wines. Ruth’s Chris, one of this country’s formative prime steakhouses, recently celebrating the 50th anniversary of its founding in New Orleans with a special gala dinner. Since we were there, we decided it was high time for a chat with a top regional executive and a chef who long ago worked with Ruth Fertel herself. In […]. Reborn Brennan’s Mixes Old and New with Audacity. Fine French Wines, Going Once…. Almost every restaurant i...

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