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What's Not Cooking at Val's

What does a high-raw* living foods chef eat? What does she serve her family at home? ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *High-raw = a high percentage of raw foods

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What's Not Cooking at Val's | demoanddinelive.blogspot.com Reviews
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What does a high-raw* living foods chef eat? What does she serve her family at home? ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *High-raw = a high percentage of raw foods
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What's Not Cooking at Val's | demoanddinelive.blogspot.com Reviews

https://demoanddinelive.blogspot.com

What does a high-raw* living foods chef eat? What does she serve her family at home? ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ *High-raw = a high percentage of raw foods

INTERNAL PAGES

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1

What's Not Cooking at Val's: Wild Harvested Water!!!! Order ASAP. Here we come: Topeka, Kansas City. Lawence, Saint Joseph and points in between!

http://demoanddinelive.blogspot.com/2012/03/wild-harvested-water.html

What's Not Cooking at Val's. What does a high-raw* living foods chef eat? What does she serve her family at home? I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. *High-raw = a high percentage of raw foods. An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks. Sunday, March 25, 2012. Glacier-ice springs in Caribou, Colorado. This is a fund-raiser t...

2

What's Not Cooking at Val's: Introduction

http://demoanddinelive.blogspot.com/p/introduction.html

What's Not Cooking at Val's. What does a high-raw* living foods chef eat? What does she serve her family at home? I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. *High-raw = a high percentage of raw foods. An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks. Gourmet Raw Food's Chef, Val Rae says, "Celebrate them! Although I believed that I had ma...

3

What's Not Cooking at Val's: Pay Pal Option. Reserve your thursday eve Dmo and Dine Spot using paypal

http://demoanddinelive.blogspot.com/2013/01/pay-pal-option-reserve-your-thursdat.html

What's Not Cooking at Val's. What does a high-raw* living foods chef eat? What does she serve her family at home? I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. *High-raw = a high percentage of raw foods. An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks. Wednesday, January 30, 2013. Https:/ www.paypal.com/cgi-bin/webscr. Dinner $25.00 USD.

4

What's Not Cooking at Val's: Demo and Dine Live Schedule / Public Appearances

http://demoanddinelive.blogspot.com/p/demo-and-dine-live-schedule_19.html

What's Not Cooking at Val's. What does a high-raw* living foods chef eat? What does she serve her family at home? I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. *High-raw = a high percentage of raw foods. An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks. Demo and Dine Live Schedule / Public Appearances. Scrole down for demo info). Includes: D...

5

What's Not Cooking at Val's: Still true after 5 years cancer-free!

http://demoanddinelive.blogspot.com/2013/01/still-true-after-5-years-cancer-free.html

What's Not Cooking at Val's. What does a high-raw* living foods chef eat? What does she serve her family at home? I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. *High-raw = a high percentage of raw foods. An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks. Wednesday, January 30, 2013. Still true after 5 years cancer-free! Although I believed th...

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bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: Service of Love

http://bleeglaser.blogspot.com/2010/04/service-of-love.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Tuesday, April 6, 2010. It's amazing. Overwhelms your heart to get a hug from this little girl. She hugs you tight too. I love it. So why am I a working mom? It is not often that I am moved to tears, but at this moment- I am. You are a blessing Brookie- Lee, and have the ability to bring sunshine to many dark places. Keep it up girl! April 8, 2010 at 6:21 PM. Created by Deluxe Templates. What's Not Cooking at Val's.

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: December 2009

http://bleeglaser.blogspot.com/2009_12_01_archive.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Friday, December 4, 2009. Glitter and Glue to share with a few. At the swap today it was fun to see the different ornaments from the other groups, to collect our new ornaments, and to hear comments about my own. Below are the pictures from the ornaments that I got today and the one the I created as well as well as the link of where I got the idea. Brookie-Lee's Beaded Snowflake 2008. Brookie-Lee's Decoupage Star 2009.

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: March 2010

http://bleeglaser.blogspot.com/2010_03_01_archive.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Monday, March 22, 2010. Be Inspired to Inspire. Another mother who's creative side inspires her children's creativity as well as her readers. Sharing her crafts, cooking, and pleasant enjoyment of life. Her humor and light hearted tone make the mind cheerful and you find yourself smiling. Accented with gorgeous photography and her blog is truly a beautiful piece of art. ( Naptime Musings. Friday, March 19, 2010. Whole F...

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: April 2010

http://bleeglaser.blogspot.com/2010_04_01_archive.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Tuesday, April 6, 2010. It's amazing. Overwhelms your heart to get a hug from this little girl. She hugs you tight too. I love it. So why am I a working mom? Created by Deluxe Templates. 9 Natural Cleaning Recipes for New Mamas. What's Not Cooking at Val's. Still true after 5 years cancer-free! Naturally Local: Life of a Foodie, Farmer, Free-Spirit and Activist.

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: Is Organic Really Organic?

http://bleeglaser.blogspot.com/2010/03/is-organic-really-organic.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Friday, March 19, 2010. Is Organic Really Organic? Whole Foods standards are no longer what they were since their merge. They use to have high standards. They now sell meat from less than reputable sources(as far as the natural consumer is concerned). I babywear, as well as sell slings. Which means that I'm a professional babywearer in a way. Does that mean that I'm an expert. NO! So how does that get back on topic?

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: The Traditional Farmer

http://bleeglaser.blogspot.com/2010/03/traditional-farmer.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Tuesday, March 9, 2010. I spoke with Lee Quaintance this morning from Acme Grain. It was refreshing to hear his enthusiasm of informing people about pure food. He shared with me a few of his observations on the conventional farmer and large companies taking advantage of these farmers. As a consumer we can help control these chemical and coop companies. Our money is what they are after ultimately. When we purchas...Corn ...

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: December 2010

http://bleeglaser.blogspot.com/2010_12_01_archive.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Monday, December 6, 2010. I had a lot of fun again this year doing the ornament swap with my parenting group. I am loving owls so I do an owl ornament out of felt. They are super cute! Here is a picture of all of the ornaments. There were four groups and I was only in one. But you can see all the beautiful handmade ornaments that people made. Created by Deluxe Templates. 9 Natural Cleaning Recipes for New Mamas.

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: Ornament Swap 2010

http://bleeglaser.blogspot.com/2010/12/ornament-swap-2010.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Monday, December 6, 2010. I had a lot of fun again this year doing the ornament swap with my parenting group. I am loving owls so I do an owl ornament out of felt. They are super cute! Here is a picture of all of the ornaments. There were four groups and I was only in one. But you can see all the beautiful handmade ornaments that people made. Created by Deluxe Templates. 9 Natural Cleaning Recipes for New Mamas.

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: A Mom Entrepreneur's Chaotic Nest

http://bleeglaser.blogspot.com/2010/01/mom-entrepreneurs-chaotic-nest.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Wednesday, January 13, 2010. A Mom Entrepreneur's Chaotic Nest. When the baby has finally gone to sleep and the house is quiet. The beginning of a new business is always the most time consuming. Trying to get the process ironed out. Estalishing contacts and routines that best suite the business needs. Training yourself and employees on what you want for the business. And what do you want? Created by Deluxe Templates.

bleeglaser.blogspot.com bleeglaser.blogspot.com

Fluffy Bottoms & KiwiBerries: Be Inspired to Inspire

http://bleeglaser.blogspot.com/2010/03/be-inspired-to-inspire.html

Fluffy Bottoms and KiwiBerries. Insights from the Chaotic Nest of a Mom Entrepreneur. Monday, March 22, 2010. Be Inspired to Inspire. Another mother who's creative side inspires her children's creativity as well as her readers. Sharing her crafts, cooking, and pleasant enjoyment of life. Her humor and light hearted tone make the mind cheerful and you find yourself smiling. Accented with gorgeous photography and her blog is truly a beautiful piece of art. ( Naptime Musings. Thank you for your kind words.

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What's Not Cooking at Val's

What's Not Cooking at Val's. What does a high-raw* living foods chef eat? What does she serve her family at home? I will answer these questions by showing you what i do and why I do it and how it has enhanced my life. *High-raw = a high percentage of raw foods. An edible fall flower, Hollyhock, with stamen removed and filled with: Saffron Risotto, Butternut Squash, topped with Sprouted Black Lentils and Micro Leeks. Wednesday, January 30, 2013. Still true after 5 years cancer-free! Although I believed th...

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