walimaarabia.blogspot.com
Celebrating Middle Eastern Cuisine: September 2009
http://walimaarabia.blogspot.com/2009_09_01_archive.html
Tuesday, September 1, 2009. Walima Fifth Challenge - Representing the Jordanian Cuisine. الأردنّ al-'Urdunn), officially the Hashemite Kingdom of Jordan, is an. Spanning the southern part of the. It shares borders with. To the north,. To the north-east, the. To the west, and. To the east and south. It shares control of the. And the coastline of the Gulf of Aqaba with Israel,. Much of Jordan is covered by. However the north-western area, with the. Is regarded as part of the. The capital city of. Mansaf i...
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Celebrating Middle Eastern Cuisine: August 2009
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Monday, August 10, 2009. Our August Challenge is here - Representing the Iraqi Cuisine. From now on , we will post our monthly challenge on this blog as well, giving the chance to all our readers and followers, b loggers. Who are interested to learn how to cook Middle Eastern Food, and like to try our dishes, this is your chance. you can cook with us the challenge , and post it on your blogs on the 30 th. August Challenge is here - Representing the Iraqi Cuisine. Became the centre of the Abbasid Caliphate.
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Celebrating Middle Eastern Cuisine: June 2009
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Saturday, June 27, 2009. June Challenge,Bahrini Fish Recipe. Is my recipe from Bahrain. For the month of June for the Walima challenge, check it out and Enjoy! Wednesday, June 3, 2009. This is my challenge for the month of Mai, a delicious chicken tajine with olives from algeria. I did it only with chicken and next time I'm going to mix both chicken and lamb meat. I'm sure it will be more delicious. Have a great day. For the month of May is up on. Walima first challenge - Algerian Cuisne.
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Celebrating Middle Eastern Cuisine: January 2010
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Thursday, January 14, 2010. I am doing a raffle on some goodies I brought back with me from Lebanon (spices and grains), all organic; all you need to do is leave a message on the post entitled Kamal Mouzawak! Take care, Joumana. Friday, January 8, 2010. Walima January Challenge - Representing the Omani Cuisine. A vast gravel desert plain covers most of central Oman, with mountain ranges along the north (. And southeast coast, where the country's main cities are also located: the capital city. Governorate...
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Celebrating Middle Eastern Cuisine: November 2009
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Thursday, November 19, 2009. Hi, here is a photo for the sweet dish from Lebanon, aysh el-saraya. Tuesday, November 10, 2009. November Challenge is Representing the Lebanese Cuisine. Our November Challenge is hosted by Joumana from. And I will host the savoury dish as Amal is very busy with her new Art Studio, Please check it out she has beautiful paintings for sale. Sweet Challenge:The Bread of the Seraglio ( Aysh el-Saraya). 1 round loaf white bread, about 8 inches in diameter, 1 day old. Pour the boil...
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Celebrating Middle Eastern Cuisine: October 2009
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Wednesday, October 14, 2009. Sorry for the delay in getting my challenge out! In any case, here it is. Hello to everyone! Subscribe to: Posts (Atom). Nour El-Zibdeh, RD. المحبة في الله ندى.
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Celebrating Middle Eastern Cuisine: April 2010
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Thursday, April 8, 2010. Walima April Challenge Representing the Syrian Cuisine. Syria سوريا , officially the Syrian Arab Republic (Arabic: الجمهورية العربية السورية ), is a country in Western Asia, bordering Lebanon and the Mediterranean Sea to the west, Turkey to the north, Iraq to the east, Jordan to the south, and Israel to the southwest. The population is mainly Sunni Muslim, but with significant Alawite, Shia, Christian and Druze minorities. Since the 1960s, Alawite military officers have tend...
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Celebrating Middle Eastern Cuisine: May 2010
http://walimaarabia.blogspot.com/2010_05_01_archive.html
Tuesday, May 11, 2010. Walima May Challenge - Representing the Turkish Cuisine. The first recorded use of the term "Türk" or "Türük" as an autonym is contained in the Orkhon inscriptions of the Göktürks (Celestial Turks) of Central Asia (c. 8th century CE). The English word "Turkey" is derived from the Medieval Latin Turchia (c. 1369). Bosphorus Bridge in Istanbul, connecting Europe (left) and Asia (right). Mt Ararat is the highest peak in Turkey at 5,165 m (16,946 ft). Conditions can be much harsher in ...
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Celebrating Middle Eastern Cuisine: July 2009
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Thursday, July 30, 2009. My post is up! Thanks God , fianally , my post is up here. Http:/ chahirakitchen.blogspot.com/2009/07/july-walima-challenge-egyptian-dish.html. Hope you enjoyed this month's dishes ;) ). Saturday, July 25, 2009. My July Walima challenge is up and posted on my blog. Have a great day/night. Tuesday, July 14, 2009. Sunday, July 12, 2009. Join US to Celebrate the Middle Eastern Food. Walima is a Middle Eastern Cooking Club, with talented cooks from around the globe. Im really sorry t...
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Celebrating Middle Eastern Cuisine: May 2009
http://walimaarabia.blogspot.com/2009_05_01_archive.html
Sunday, May 31, 2009. Walima First Challenge - Representing the Algerian Cuisine. Algerian cuisine features cooking styles and dishes derived from traditional Arab, Amazigh. Turkish, and French cuisines. Additional influences of Jewish,Spanish Berber,and Italian cuisines are also found. The Cuisine is flavorful, often featuring a blend of traditional Mediterranean spices and chili peppers. Couscous is a staple of the diet, often served with stews and other fare. Ready for our first Walima Challenge?
