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Don Baumhefner

Don Baumhefner, winemaker of Copeland Creek Vineyards Pinot Noir and his freshly disgorged 1992 En Tirage Extra Brut champagne, is a consulting winemaker, wine educator and sparkling wine producer in the Petaluma Gap and Russian River regions of the Sonoma County wine country.

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Don Baumhefner | donbaumhefner.com Reviews
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Don Baumhefner, winemaker of Copeland Creek Vineyards Pinot Noir and his freshly disgorged 1992 En Tirage Extra Brut champagne, is a consulting winemaker, wine educator and sparkling wine producer in the Petaluma Gap and Russian River regions of the Sonoma County wine country.
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2 winemaker
3 en tirage
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6 25th anniversary release
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8 dosage
9 extra brut
10 at jeffs
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Don Baumhefner | donbaumhefner.com Reviews

https://donbaumhefner.com

Don Baumhefner, winemaker of Copeland Creek Vineyards Pinot Noir and his freshly disgorged 1992 En Tirage Extra Brut champagne, is a consulting winemaker, wine educator and sparkling wine producer in the Petaluma Gap and Russian River regions of the Sonoma County wine country.

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1

Don Baumhefner

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February 28, 2012. Heady, bubbly and ebullient. Thats how I felt after my visit to Domaine Geoffroy now almost a year ago. My wife and our two traveling companions were under the same spell. So on yet another gorgeous spring day during our stay in Champagne,  I studied the regional French map to consider where next? 0160;The choice was immediately clear. It had to be Bollinger. And, in fact, I do recognize that their wines were one of the main factors in the decision to create my own bubbly. . 90 94: Out...

2

Don Baumhefner: February 2012

http://www.donbaumhefner.com/2012/02/index.html

Laquo; October 2011. May 2012 ». February 28, 2012. Heady, bubbly and ebullient. Thats how I felt after my visit to Domaine Geoffroy now almost a year ago. My wife and our two traveling companions were under the same spell. So on yet another gorgeous spring day during our stay in Champagne,  I studied the regional French map to consider where next? 0160;The choice was immediately clear. It had to be Bollinger. Continue reading "Heady, bubbly and ebullient." ». Posted on February 28, 2012 in En Tirage.

3

Don Baumhefner: September 2011

http://www.donbaumhefner.com/2011/09/index.html

Laquo; March 2011. October 2011 ». September 29, 2011. What if you were a California sparkling wine producer, and some good friends asked if you wanted to go to Champagne, France with them? To stay for ten days in their friends apartment in a beautifully restored old chateau. To tour that legendary countryside together. And so you and your wife could celebrate your fortieth wedding anniversary in exquisite style. Continue reading "Celebrating Champagne" ». Posted on September 29, 2011 in En Tirage.

4

En Tirage - Don Baumhefner

http://www.donbaumhefner.com/entirage.html

The 1992 En Tirage. Links to more information:. En Tirage Related Blog Posts. My Products and Services. Come Home to Cooking. Champagnes in Nov. 2010 blind tasting. 1992 En Tirage Extra Brut sparkling wine. Harvest at Copeland Creek Vineyards.

5

My Wines - Don Baumhefner

http://www.donbaumhefner.com/2010/11/my-wines.html

Laquo; First Review is in. Virginie Boone's Review of En Tirage ». November 23, 2010. Those of you who know me and my wines mainly through Copeland Creek Vineyards may not realize that I have also been making sparkling wine since 1983, when I was working at Joseph Swan Vineyards. While most of those earlier vintages have been joyfully consumed, I have just released my recently disgorged 1992 En Tirage. 0160;Extra Brut. So welcome to my new place on the Web and to my new sparkling wine. Third place: &#016...

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Salt, Herb and Spice It - Come Home to Cooking

http://www.comehometocooking.com/chc/2015/04/salt-herb-and-spice-it.html

Come Home to Cooking. Laquo; Casual Recipe for Crispy Coleslaw. April 15, 2015. Salt, Herb and Spice It. Class Date Changed from May 20 to May 27. Maybe the need to reschedule this class date will work better for you too! It has for all the other students. Now heres what our subject for that day is all about:. Salt, Herb and Spice It, continued:. CLASS 108: SALT, HERB and SPICE IT. Wed, May 27 [2-4pm]. For sign-up and general class information. See you in class! Having trouble reading this image? Subscri...

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Take Time Out with Tea - Come Home to Cooking

http://www.comehometocooking.com/chc/2015/05/take-time-out-with-tea.html

Come Home to Cooking. Laquo; 2015 Class Schedule (May update). Tea Brewing Tips ». May 20, 2015. Take Time Out with Tea. And Other Classic Creature Comforts. Take Time Out with Tea, continued:. Tea time provides us with a life supporting pause button, that chance to step back and let go of limits. To breathe deep, rise and release. Its a collectively cultured sigh, a reconnecting cure-all. Apparently no matter what, . What you need is a nice cup of tea. . Sit, Down, Stay! What a good girl. As a final ste...

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2015 Class Schedule - Come Home to Cooking

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Come Home to Cooking. Laquo; What It's Like in Class (January 2015 update). Casual Recipe for Chicken Stock ». January 21, 2015. Learn How to Cook with Ease. When you get to See and Do It! In this new series of Skills and Techniques Tutorials. A Year of Support Course Classes. To help us focus on specific skills, techniques and underlying concepts essential to a cooks sense of confidence and success. CLASS 107: SHARPEN, SLICE and DICE IT. Wed, March 18 [2-4pm]. CLASS 108: SALT, HERB and SPICE IT. NOTE: I...

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Cooking Consultations with Kay - Come Home to Cooking

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Come Home to Cooking. Cooking Consultations with Kay. Come Home To Cooking . Need help planning a special menu, figuring out timing and logistics, or understanding why a recipe isn't working? Arrange a phone consultation with Kay. To schedule a consult, email: kay@comehometocooking.com. Please keep it simple but include these essentials:. What you most hope to achieve in this consultation.). Urgency of request, food preferences or restrictions, cooking experience, special occasion particulars, etc.).

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Come Home to Cooking: Seasonal Class History

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Come Home to Cooking. August 17, 2015. When We Come Home to Cooking. Continue reading "Timing Is Everything" ». Posted on August 17, 2015 in Events Here and There. July 15, 2015. Ready, Set, Go! To Grill, Sear and Saute It. This is part of what we did in class today. And the beat goes on. Continue reading "Ready, Set, Go! Posted on July 15, 2015 in Seasonal Class History. May 20, 2015. 2015 Class Schedule (May update). Learn How to Cook with Ease. When you get to See and Do It! Wed, March 18 [2-4pm].

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Come Home to Cooking

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Come Home to Cooking. Come Home to Cooking. Come Home To Cooking. Set yourself up for greater ease in the joy of living and eating well. Posted on July 10, 2016. August 17, 2016. Set Yourself Up with Freshly Ground Beef. Simple Pantry Stock Tip. Sorry I dont have a photo here of the gorgeous burgers this stellar ground beef got grilled into for everyone gathered around our extended family table, but they were all gobbled up before I could grab my camera. Time to go make some of your own! July 27, 2016.

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The Underground Wine Letter | RARE VINTAGE PORT TASTING 1927–1963, FEATURING QUINTA DO NOVAL NACIONAL

http://www.undergroundwineletter.com/2015/06/don-schliffs-1963-vintage-port-tasting

About Us and Our Mission. A Guide to Wine, Food and the Good Life. To subscribe and be notified anytime we post a new article, enter your email address in the box below, then click on Subscribe Now. RSS feed for this section. PEOPLE AND WINE AGING TOGETHER. SOME FAVORITE FOODS TO ACCOMPANY ROSÉS. A GREAT WINE AND FOOD DINNER. A GRAND WINE and FOOD DINNER IN VANCOUVER. MOUNT EDEN VINEYARDS CABERNET SAUVIGNON 41 YEAR RETROSPECTIVE. VANCOUVER RARITIES DINNER FEBRUARY 3, 2015 FEATURING BURGUNDY. Don’t Miss T...

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Come Home to Cooking: Essential Concepts

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Come Home to Cooking. July 27, 2016. Once Upon a Time. In the Land of. During the summery season in the French. In time to see the lights flicker on along the old Roman road leading up into our. Continue reading "Once Upon a Time" ». Posted on July 27, 2016 in Essential Concepts. July 5, 2016. I Wanted to Move In. To be able to mindfully both take stock and stock up, so wed be all set to make the most of each moment. To waste not want not in every aspect of our recent. Back to the French. And, as much as...

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2015 Class Schedule (May update) - Come Home to Cooking

http://www.comehometocooking.com/chc/2015/05/2015-class-schedule-may-update.html

Come Home to Cooking. Laquo; Celebrate May Day! Take Time Out with Tea ». May 20, 2015. 2015 Class Schedule (May update). Learn How to Cook with Ease. When you get to See and Do It! In this new series of Skills and Techniques Tutorials. A Year of Support Course Classes. To help us focus on specific skills, techniques and underlying concepts essential to a cooks sense of confidence and success. CLASS 107: SHARPEN, SLICE and DICE IT. Wed, March 18 [2-4pm]. CLASS 108: SALT, HERB and SPICE IT. NOTE: In respo...

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Come Home to Cooking: Events Here & There

http://www.comehometocooking.com/chc/events-here-there

Come Home to Cooking. Events Here and There. January 13, 2016. A Riph on Epiphany. Still Rippling Through My January Days. How perfect is it that today Don happens to be making slowly risen bread? Ive decided we should feast on it tonight for a classically simple yet fortifying supper with a bottle of our own red wine, a wedge of cheese and generous drizzles of extra-virgin olive oil. Only that before the tempting apple. Guide us to our perfect light. Continue reading "A Riph on Epiphany" ». Get em while...

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That's just not right! We'll discuss the paranormal, unusual and bizarre. Tuesday, April 5, 2011. A ghost hunting epidemic. Let's begin with Paranormal State http:/ www.aetv.com/paranormal-state/. Type of feel. Every investigation I saw the "client" was haunted. They seemed to go in with the presumption that they would and did find a ghost or demon. Not much in the way of debunking, I hope they get better. The new season starts Dec.15. Last but not least is Ghost Adventures. Is a weekly American. On the ...

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Managing Director - JD/CBB/Broker. Established Monterey Brew Pub. Commercial Auto Body and Paint. Availability subject to change without notice! Modern automation technology;. Large Fleet Vehicle Refurbishment. Views, 300 Seats $4.6M Gross! 48 STATES SOCAL Operation. Licensed Real Estate Broker, MLO Certified BRE # 01825558. Licensed Attorney CalBar #148618. Certified Business Broker, CABB. With over $1B in successful transactions, What can Don and his team do for you? Donald Baum, JD/CBB/Broker.

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15½ x 19½ Acrylic painting on canvas over 1wood frame. Frame as shown optional with purchase. Click on painting to see a larger version. 8 x 10 Acrylic painting on board. Frame as shown optional with purchase. Click on painting to see a larger version. Art can be viewed in person at Don's Studio, See Shipping page. To set up an appointment. Profits from the sale of this artwork will go to the benefit and support of locally brewed beer. This page last updated on Apr 9th 2014. Site Design by Rich Brown.

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Don Baumhefner

September 8, 2017. We've created a new website dedicated to my En Tirage sparkling wines at entirage.com. This site, donbaumhefner.com, will no longer be actively maintained and we plan to take it off-line in the near future. Please join me at our new website. To read about, and find out how to purchase, our latest En Tirage Sparkling wines! Don Baumhefner, winemaker. Posted on September 8, 2017 in En Tirage. April 11, 2015. Each year they were also bottled with the same level of. Most sparkling wines ha...

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Don Baumhefner

Those of you who know me and my wines mainly through Copeland Creek Vineyards may not realize that I have also been making sparkling wine since 1983, when I was working at Joseph Swan Vineyards. While most of those earlier vintages have been joyfully consumed, I have just released my recently disgorged 1992 En Tirage. 0160;Extra Brut. So welcome to my new place on the Web and to my new sparkling wine. En Tirage Extra Brut can be purchased directly from me. En Tirage in Blind Tasting. April 11, 2015.

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My dedication to providing the best service possible means that I always work to exceed my clients’ expectations. 8880 Rio San Diego Drive, Ste 800, San Diego, CA 92108. Associate of Fusion Real Estate Network. 1997-2017 Real Estate Websites. By PropertyMinder. Privacy Policy.

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