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Donna Cooks and Bakes

Donna Cooks and Bakes. Tuesday, October 6, 2015. Chicken and Peppers in Vinegar Sauce. This is a recipe I found in Parade. Magazine several years ago. It's certainly easy, and it has a delicious flavor. Did I mention that we like chicken? CHICKEN AND PEPPERS IN VINEGAR SAUCE. 3 Tbsp olive oil. 8 bone-in, skinless chicken thighs. Kosher salt and freshly ground black pepper. 1 large red bell pepper, stem and seeds removed, thinly sliced. 1 large yellow bell pepper, stem and seeds removed, thinly sliced.

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Donna Cooks and Bakes | donnacooks.blogspot.com Reviews
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Donna Cooks and Bakes. Tuesday, October 6, 2015. Chicken and Peppers in Vinegar Sauce. This is a recipe I found in Parade. Magazine several years ago. It's certainly easy, and it has a delicious flavor. Did I mention that we like chicken? CHICKEN AND PEPPERS IN VINEGAR SAUCE. 3 Tbsp olive oil. 8 bone-in, skinless chicken thighs. Kosher salt and freshly ground black pepper. 1 large red bell pepper, stem and seeds removed, thinly sliced. 1 large yellow bell pepper, stem and seeds removed, thinly sliced.
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Donna Cooks and Bakes | donnacooks.blogspot.com Reviews

https://donnacooks.blogspot.com

Donna Cooks and Bakes. Tuesday, October 6, 2015. Chicken and Peppers in Vinegar Sauce. This is a recipe I found in Parade. Magazine several years ago. It's certainly easy, and it has a delicious flavor. Did I mention that we like chicken? CHICKEN AND PEPPERS IN VINEGAR SAUCE. 3 Tbsp olive oil. 8 bone-in, skinless chicken thighs. Kosher salt and freshly ground black pepper. 1 large red bell pepper, stem and seeds removed, thinly sliced. 1 large yellow bell pepper, stem and seeds removed, thinly sliced.

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1

Donna Cooks and Bakes: July 2014

http://donnacooks.blogspot.com/2014_07_01_archive.html

Donna Cooks and Bakes. Sunday, July 27, 2014. Here's another banana muffin recipe. This one is fairly plain, which means it's a great vehicle for jam or preserves. I always seem to have over-ripe bananas in my freezer. Made these this morning and shared them with some new neighbors. The recipe is from a book I love: Muffins. 3/4 cup packed light brown sugar. 1 1/3 cups mashed bananas. 1/2 cup raisins or walnuts. 1/3 cup vegetable oil. 1 teaspoon vanilla extract. 3/4 cup all-purpose flour. 1 bag of frozen...

2

Donna Cooks and Bakes: January 2015

http://donnacooks.blogspot.com/2015_01_01_archive.html

Donna Cooks and Bakes. Tuesday, January 13, 2015. Here is a recipe for a really delicious quick bread. We cook a lot with apples up here in the Pacific Northwest, and I especially love to do so. This recipe came from the Apple Farm Inn, in San Luis Obispo, California, where I used to eat when visiting my mother. 4 cups diced, peeled apples (about 3 medium to large apples). 1 cup chopped walnuts or pecans. 2 teaspoons baking soda. Monday, January 5, 2015. Rolled Oat Goodies (Oatmeal-Raisin Cookies). Use s...

3

Donna Cooks and Bakes: Mexican Lasagna

http://donnacooks.blogspot.com/2015/08/mexican-lasagne.html

Donna Cooks and Bakes. Monday, August 3, 2015. This recipe is being posted by special request. I've had this recipe for at least 45 years, and I rarely make it anymore; Matt just doesn't like casseroles. However, this is really delicious! I usually made it in a deep Corning ware casserole dish, but I imagine you could use a different baking dish and simply pay attention to how you might need to adjust the baking time. Subscribe to: Post Comments (Atom). View my complete profile.

4

Donna Cooks and Bakes: May 2015

http://donnacooks.blogspot.com/2015_05_01_archive.html

Donna Cooks and Bakes. Saturday, May 30, 2015. French Chicken in Vinegar. Here is yet another chicken recipe. I tend to like vinegary dishes, and this is a favorite. As usual, the original recipe, from Cooking Light. Magazine, comes first, and my notes follow. French Chicken in Vinegar. Olive oil-flavored cooking spray *. 2 1/2 cups coarsely chopped onion. 8 (3-ounce) skinned, boned chicken thighs. 1/2 cup dry white wine. 1/2 cup fat-free chicken broth. 3 tablespoons tomato paste. 1/2 teaspoon brown sugar.

5

Donna Cooks and Bakes: Lamb Chops with Cauliflower and Raisins

http://donnacooks.blogspot.com/2015/07/lamb-chops-with-cauliflower-and-raisins.html

Donna Cooks and Bakes. Saturday, July 4, 2015. Lamb Chops with Cauliflower and Raisins. Well, I tried posting this from my pdf file, but it didn't work. So, no picture, unless I can figure out another approach. We love good lamb chops, and I'm always looking for a new way to prepare them. This is delicious and easy. Lamb Chops with Cauliflower and Raisins. 1 tablespoon olive oil. 8 small lamb loin chops (about 1 inch thick). Kosher salt and black pepper. 1/2 cup golden raisins. 2 scallions, chopped.

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Donna Cooks and Bakes

Donna Cooks and Bakes. Tuesday, October 6, 2015. Chicken and Peppers in Vinegar Sauce. This is a recipe I found in Parade. Magazine several years ago. It's certainly easy, and it has a delicious flavor. Did I mention that we like chicken? CHICKEN AND PEPPERS IN VINEGAR SAUCE. 3 Tbsp olive oil. 8 bone-in, skinless chicken thighs. Kosher salt and freshly ground black pepper. 1 large red bell pepper, stem and seeds removed, thinly sliced. 1 large yellow bell pepper, stem and seeds removed, thinly sliced.

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