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Dorina's Delight™

Wednesday, August 12, 2015. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Ingat tak I pernah bagitau teringin sangat nak makan ketupat palas? Last two weeks I berjaya buat hehe. I guna resepi Kak Suriati . Recipe by : Kak Suriati Ramli. Adjusted by : Honey. 4 cawan beras pulut (di cuci dan di rendam at least 1 jam, toskan). 2 cawan santan pekat*. 1 cawan santan cair*. 1 sudu besar butter*. 1 sudu besar gula*. 1/2 sudu besar garam*. Daun palas secukupnya (di buka dan di bersihkan dahulu). Bahan-bahan : 4 cawa...

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Dorina's Delight™ | dorinadelight.blogspot.com Reviews

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Wednesday, August 12, 2015. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Ingat tak I pernah bagitau teringin sangat nak makan ketupat palas? Last two weeks I berjaya buat hehe. I guna resepi Kak Suriati . Recipe by : Kak Suriati Ramli. Adjusted by : Honey. 4 cawan beras pulut (di cuci dan di rendam at least 1 jam, toskan). 2 cawan santan pekat*. 1 cawan santan cair*. 1 sudu besar butter*. 1 sudu besar gula*. 1/2 sudu besar garam*. Daun palas secukupnya (di buka dan di bersihkan dahulu). Bahan-bahan : 4 cawa...

<META> KEYWORDS

1 dorina's delight™

2 ketupat daun palas

3 apa khabar

4 bahan bahan

5 1 cawan air

6 cara cara

7 love

8 honey

9 posted by

10 2 comments

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Dorina's Delight™ | dorinadelight.blogspot.com Reviews

https://dorinadelight.blogspot.com

Wednesday, August 12, 2015. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Ingat tak I pernah bagitau teringin sangat nak makan ketupat palas? Last two weeks I berjaya buat hehe. I guna resepi Kak Suriati . Recipe by : Kak Suriati Ramli. Adjusted by : Honey. 4 cawan beras pulut (di cuci dan di rendam at least 1 jam, toskan). 2 cawan santan pekat*. 1 cawan santan cair*. 1 sudu besar butter*. 1 sudu besar gula*. 1/2 sudu besar garam*. Daun palas secukupnya (di buka dan di bersihkan dahulu). Bahan-bahan : 4 cawa...

INTERNAL PAGES

dorinadelight.blogspot.com

1

Dorina's Delight™: May 2015

http://www.dorinadelight.blogspot.com/2015_05_01_archive.html

Friday, May 29, 2015. Just drop by to say HI! السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Apa khabar kawan-kawan sekalian? Masih adakah y ang singgah ke blog ini? Sihat kah kawan-kawan blogger yang lain. Terasa rindu yang amat di hati untuk berbual -bual dengan kawan blogger yang lain. Maa fkan I ya sebab lama tak muncul di sini oleh kera na kekangan masa. Hari ni I perasan ada seseo rang yang tidak di undang stalk IG I. Sudah-sudah lah tu m engganggu kententeraman hidup I. I juga ingin hi d. 10084;Detik D...

2

Dorina's Delight™: March 2015

http://www.dorinadelight.blogspot.com/2015_03_01_archive.html

Monday, March 23, 2015. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. 140 g all purpose flour / cake flour. 100 g plain yogurt. 1 tbsp fresh milk. 1 tbsp olive oil. 189; tsp yeast. Whisk an egg with sugar in a medium bowl until the colour change to pale. Pour in the yogurt, milk, olive oil and yeast. Whisk them well. Sift the flour and baking powder into the batter, mix them well. Repeat the same steps for the remaining batter. Serve warm with your choice of glazes. Links to this post. GARDEN UPDATE : PART 21.

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Dorina's Delight™: October 2014

http://www.dorinadelight.blogspot.com/2014_10_01_archive.html

Friday, October 31, 2014. BLACK and WHITE FRIDAY. Links to this post. Monday, October 27, 2014. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Apa lah yang hil ang ingatan tu kan? Mesti you all tertan ya-tanya apakah ia. Di sebabkan I ternampak satu blogger ni post anniversary blog nya maka tertan ya-tanya lah I. bila kah sepatutnya ulang tahun blog ini? Garu kepala* Rupanya d ah le pas bulan June nunnnnnn! Ulang tahun buat pertama kalinya pada 25th June 2014. Allah, baru setahun jagung ye dak? Return the dou...

4

Dorina's Delight™: KETUPAT DAUN PALAS

http://www.dorinadelight.blogspot.com/2015/08/ketupat-daun-palas.html

Wednesday, August 12, 2015. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Ingat tak I pernah bagitau teringin sangat nak makan ketupat palas? Last two weeks I berjaya buat hehe. I guna resepi Kak Suriati . Recipe by : Kak Suriati Ramli. Adjusted by : Honey. 4 cawan beras pulut (di cuci dan di rendam at least 1 jam, toskan). 2 cawan santan pekat*. 1 cawan santan cair*. 1 sudu besar butter*. 1 sudu besar gula*. 1/2 sudu besar garam*. Daun palas secukupnya (di buka dan di bersihkan dahulu). Bahan-bahan : 4 cawa...

5

Dorina's Delight™: GIANT MUSTARD / SAWI

http://www.dorinadelight.blogspot.com/2015/07/giant-mustard-sawi.html

Thursday, July 30, 2015. GIANT MUSTARD / SAWI. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Sudah tentu you all terkejut dengan title di atas bukan? Lihat nama nya saja s udah teruja. Besar mana lah sawi itu yang di katakan G IAN T? Tidak lah sebesar mana tapi pada mata kasar I memang besarlah pokok dan daunnya. Bila di masak dapat semang kuk sa wi tumis. Terima kasih kepada anak jiran yang tolong menyi ram pokok-pokok selama I berada di kampung. Sebelum pulang ke kampung sudah di beri upah dan pesan ".

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ladabenar.blogspot.com

LADA BENAR: PINGGAN MANGKUK LAMA (PML)

http://ladabenar.blogspot.com/2013/05/pinggan-mangkuk-lama-pml.html

Monday, May 27, 2013. PINGGAN MANGKUK LAMA (PML). Ini piring kuih, Rose jambatan namanya. Saya beli di Pulau Tikus,. Penang. Kira-kira 7 tahun lalu. Ini pinggan lauk kecil, Coraknya moden tapi sesuai untuk buat hidangan,. Macam letak sambal atau budu. Saya beli pinggan ini masa. Main randai, selalu makan nasi padang. Ini brand Johnson, saya baru beli di Ampcorp mall. Dari kak fauziah (diva PML). Yang ini size kecil. Ini yang paling popular Bunga Kangkung. Ini saiz pinggan nasi. May 27, 2013 at 8:39 PM.

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dorinadelight.blogspot.com

Dorina's Delight™

Wednesday, August 12, 2015. السَّلاَمُ عَلَيْكُمْ. Peace be upon you. Ingat tak I pernah bagitau teringin sangat nak makan ketupat palas? Last two weeks I berjaya buat hehe. I guna resepi Kak Suriati . Recipe by : Kak Suriati Ramli. Adjusted by : Honey. 4 cawan beras pulut (di cuci dan di rendam at least 1 jam, toskan). 2 cawan santan pekat*. 1 cawan santan cair*. 1 sudu besar butter*. 1 sudu besar gula*. 1/2 sudu besar garam*. Daun palas secukupnya (di buka dan di bersihkan dahulu). Bahan-bahan : 4 cawa...

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