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Down Home Foodie

A blog about restaurant reviews, vineyard and brewery reviews, recipes, thoughts about food culture, and, most of all, the stories attached to food.

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Down Home Foodie | downhomefoodie.blogspot.com Reviews
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A blog about restaurant reviews, vineyard and brewery reviews, recipes, thoughts about food culture, and, most of all, the stories attached to food.
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1 pages
2 press
3 contact me
4 recipes
5 food for thought
6 restaurant reviews
7 food photo fridays
8 goodbye and hello
9 3 comments
10 email this
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Down Home Foodie | downhomefoodie.blogspot.com Reviews

https://downhomefoodie.blogspot.com

A blog about restaurant reviews, vineyard and brewery reviews, recipes, thoughts about food culture, and, most of all, the stories attached to food.

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downhomefoodie.blogspot.com downhomefoodie.blogspot.com
1

Down Home Foodie: Cherry Risotto

http://downhomefoodie.blogspot.com/2012/06/cherry-risotto.html

About Me and My Blog. On the Road. . . Vineyard and Brewery Reviews. Thursday, June 28, 2012. 4 cups low sodium chicken broth. 1 tsp rosemary (half for broth, half on cherry/mushrooms). 189; tsp. ground white peppercorns. 188; tsp thyme. 188; tsp cinnamon. 1/8 tsp chili powder. 1 tsp orange zest. 4 tablespoons olive oil. 2 cups cherries, seeded and halved. 1½ cup sliced mushrooms. Pi nch of salt. 189; half an onion, cut into slivers. 190; cup white wine. 189; cup of arugula, chopped finely. 160;I work a ...

2

Down Home Foodie: Food For Thought

http://downhomefoodie.blogspot.com/p/food-for-thought_22.html

About Me and My Blog. On the Road. . . Vineyard and Brewery Reviews. Here are quick links to my blogs that ask questions about food. Head Heart Gut Groin. Height of the Flavor Season. IHOP Calories Taking the Hop out of My Step. Ribfest 2011 (Lincoln, NE). Tales from the Groceries. Why Do You Cook? Like Water for Chocolate. Coca-Cola: " The Meaning of Coke. Coke-The Gift You Give Yourself. And " Coca-Cola Identity Crisis. Subscribe to: Posts (Atom). Subscribe Now: Feed Icon. Subscribe in a reader. Waterm...

3

Down Home Foodie: On the Road . . . Korea: Food Courage

http://downhomefoodie.blogspot.com/2011/06/on-road-korea-food-courage.html

About Me and My Blog. On the Road. . . Vineyard and Brewery Reviews. Sunday, June 12, 2011. On the Road . . . Korea: Food Courage. Penis Fish - One "bizarre" food I did not try,. But thought you might enjoy seeing. What I have learned from watching Bizarre Foods. With Andrew Zimmern and No Reservations. With Anthony Bourdain is that the idea of strange foods is a somewhat relativist term. My first real test came on the day Kim’s friend Gavin took me to the market. The stall we found sold sundae. Very kin...

4

Down Home Foodie: Goodbye and Hello

http://downhomefoodie.blogspot.com/2013/01/goodbye-and-hello.html

About Me and My Blog. On the Road. . . Vineyard and Brewery Reviews. Tuesday, January 29, 2013. As you have noticed, I haven't written anything for a quite a while on Down Home Foodie. Although I had a lot of fun writing this blog and am proud of all my posts, I think it is time to explore new territory. So, I'm retiring Down Home Foodie. And, I'm starting a new blog called IT Foodie. What is IT Foodie. My overall hopes for IT Foodie. Help give food bloggers ideas on ways to spice up their posts. Im very...

5

Down Home Foodie: July 2012

http://downhomefoodie.blogspot.com/2012_07_01_archive.html

About Me and My Blog. On the Road. . . Vineyard and Brewery Reviews. Monday, July 23, 2012. But, I had to know. I had to know, what does "that gross" taste like? So, I did. And, it was "that gross.". Part of the driving force behind that was to know for better or worse, what food experience was I missing. Food shows and travel shows love making unsuspecting average Joe's try durian. Food hosts describe the fruit and offer Joe a smell. Joe smells and pulls away in revulsion. Although this shou...The chanc...

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verygoodrecipes.com verygoodrecipes.com

Be My Valentine recipe challenge

http://verygoodrecipes.com/be-my-valentine-challenge

The Be My Valentine challenge. Proposed by Han Ker. Be My Valentine recipe challenge. Please enjoy and share! Welcome to the 3rd recipe challenge organized on Very Good Recipes. The theme for this challenge has been selected by 10 food bloggers who have kindly accepted to be the judges for the challenge. Each judge is also presenting his or her own recipe of the theme they selected. The judges will select the winners at the end of the challenge (and of course they cannot win). Han Ker from Hankerie.

thewriterskitchen.blogspot.com thewriterskitchen.blogspot.com

The Writer's Kitchen: November 2012

http://thewriterskitchen.blogspot.com/2012/11

Thursday, November 22, 2012. The Mega-Quarry is Dead! For more than a year now, from Foodstock to Soupstock, I have brought you news of the fight against a giant quarry planned for rural Ontario that would be devastating to the environment. Environmentalists, community leaders and chefs have all been involved to save this prime Ontario farmland and ensure that our land and water remains secure. Subscribe to: Posts (Atom). Amar's World - Mirror Site. Or Words To That Effect. Timmy - Still Waiting. My name...

thewriterskitchen.blogspot.com thewriterskitchen.blogspot.com

The Writer's Kitchen: September 2013

http://thewriterskitchen.blogspot.com/2013/09

Thursday, September 12, 2013. On Forgiveness Part 1. Towards the end of a long ago post about justice, I briefly touched on the concept of forgiveness. This is a topic I have been meaning to address for some time, dating back to last year and, really, almost back to the beginning of the blog. I never got around to it then, but I would like to do it now, as it is now the High Holidays and it seems like an opportune time. This also serves as a review of the book The Sunflower. The book (really a non-fictio...

thewriterskitchen.blogspot.com thewriterskitchen.blogspot.com

The Writer's Kitchen: On Forgiveness, Part 3

http://thewriterskitchen.blogspot.com/2013/11/on-forgiveness-part-3.html

Tuesday, November 19, 2013. On Forgiveness, Part 3. And, now as promised, the remainder of my reply to The Sunflower. And my analysis of forgiveness. Where we left off, I had finished explaining there is really no way that the dying Nazi can be forgiven, as murder is unforgivable and there might be good reason to doubt the sincerity of his remorse. Where we left off, I was explaining how deathbed pardons seem insincere and inappropriate to me. Why then is this sort of pardon considered acceptable by some?

thewriterskitchen.blogspot.com thewriterskitchen.blogspot.com

The Writer's Kitchen: Here we go Again…

http://thewriterskitchen.blogspot.com/2013/05/here-we-go-again.html

Monday, May 20, 2013. Here we go Again…. I know you haven’t heard from me in quite a while, but school had taken every bit of my time and even more of my energy. So even when I had a little downtime, the desire to do more writing was not there. Also, some events in the surrounding blog community had some influence as well – specifically the disappearance of Amar’s World. On my list of links, I have added a link to a mirror site set up shortly after Amar went offline. The company I work for has many clien...

deelicioussweets.com deelicioussweets.com

Deelicious Sweets: Ratatouille Pasta

http://www.deelicioussweets.com/2012/06/ratatouille-pasta.html

June 28, 2012. Don't you just love the abundant supply of fresh organic veggies during the summer? I get excited over the all of fresh peaches, nectarines, plums, mangoes,. Minus tofu. It seems like it doesn't matter what goes in to pasta it always makes everyone happy. Know what makes mama happy? Ooops I'm getting distracted. 2 cups diced peeled eggplant. 2 cups sliced zucchini. 1 1/3 cups uncooked spiral pasta. 1 cup sliced onion. 1 tablespoon olive oil. 2 tomatoes, roughly chopped. Drain pasta and com...

deelicioussweets.com deelicioussweets.com

Deelicious Sweets: Colorado Wildfires Bake Sale

http://www.deelicioussweets.com/2012/07/colorado-wildfires-bake-sale.html

July 03, 2012. Colorado Wildfires Bake Sale. I have some very important news to share with you today. Erin from Dinner, Dishes, and Desserts. The heart behind this online bake sale is Erin from the amazing blog Dinners, Dishes, and Desserts. She shares the most fabulous dinners, dishes, and desserts just as her blog title states. She most obviously has a huge heart and it is with this huge compassionate heart that she came up with this bake sale to help with her fellow residents of Colorado. The Slow Roa...

deelicioussweets.com deelicioussweets.com

Deelicious Sweets: Meet Dee

http://www.deelicioussweets.com/p/about-dee.html

Hi, my name is Dee, the creator in front of Deelicious Sweets. I live in St. Louis, Missouri where I am a stay-at-home mom. I keep myself busy through baking, cooking, cleaning, gardening, blogging, and yoga. I have often been referred to as a Domestic Goddess but you don't have to use that title if it makes you uncomfortable. On second thought, yeah, you should use that title. I let my children play with knives! I let my children handle the grill! Questions, comments, or inquiries can be sent to:. Lime ...

deelicioussweets.com deelicioussweets.com

Deelicious Sweets: Brownie Crackle-Top Cookies

http://www.deelicioussweets.com/2012/06/brownie-crackle-top-cookies.html

June 29, 2012. I'm off to the lake for a weekend of fun in the sun! Boating, tubing, skiing, sunning, cooking, drinking and hanging out with great friends. Before I leave you though I thought I would tease you a bit with these glorious cookies or are they brownies? Get out of town! Shut the front door! They are soft on the inside and crunchy on the outside. Did I mention they were chocolate? Yeah, winner winner chicken dinner! 1-1/2 cups unbleached all-purpose flour. 1-1/2 teaspoons baking powder. Add we...

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Down Home Foodie

About Me and My Blog. On the Road. . . Vineyard and Brewery Reviews. Tuesday, January 29, 2013. As you have noticed, I haven't written anything for a quite a while on Down Home Foodie. Although I had a lot of fun writing this blog and am proud of all my posts, I think it is time to explore new territory. So, I'm retiring Down Home Foodie. And, I'm starting a new blog called IT Foodie. What is IT Foodie. My overall hopes for IT Foodie. Help give food bloggers ideas on ways to spice up their posts. I tell ...

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