gourmetaffairs.wordpress.com
Keeping kids happy and eating with sausage rolls | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/09/30/keeping-kids-happy-and-eating-with-sausage-rolls
Keeping kids happy and eating with sausage rolls. September 30, 2009 at 5:35 pm. Last afternoon i found myself in an odd predicament. I was completely out of my element as i was organising a birthday party for my nephew and twelve other five year olds. And after some botched attempts I found myself a winner. A kids recipe. That is easy to make as well as yummy. 1/2 cup fresh white breadcrumbs. 80ml (1/3 cup) milk. 1/2 small onion, chopped. 1 egg, plus 1 egg extra, lightly beaten. Sesame seeds, to sprinkle.
gourmetaffairs.wordpress.com
going back to the classic: spaghetti and meatballs | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/09/28/going-back-to-the-classic-spaghetti-and-meatballs
Going back to the classic: spaghetti and meatballs. September 28, 2009 at 4:58 pm. Last night, my parents decided to drop in for a visit to see how i was coping with the pressures of living alone. Though usually i find myself frazzled at the very idea of unexpected guests, this time i found myself unusually calm. My secret: i had a golden recipe in hand. The spaghetti and meatballs. I made using a pack of Keells meatballs. Was cooked in 15 minutes flat and left my parents pleasantly surprised. I stay alo...
gourmetaffairs.wordpress.com
a | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/09/29/when-strange-is-good-my-meat-and-maggi-invention/a
When strange is good: my meat and maggi invention. 3 Comments Add your own. September 30, 2009 at 5:45 am. September 30, 2009 at 5:47 am. That was so easy to make! This is wonderful. May God bless you. You are a genius. I am surely going to follow up this website. It’s so cool,I am hot after eating this dish. Kudos to the chef/author/person who made it/whoever. Again,I am so hot. September 30, 2009 at 6:04 am. I live in a hostel,and was randomly searching for Maggi recipes and came across your page.
gourmetaffairs.wordpress.com
lasagna | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/10/05/lasagna-meal-over-the-weekend/lasagna-2
Lasagna meal over the weekend. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Subscribe to the comments via RSS Feed. Barbequing on a saturday.
gourmetaffairs.wordpress.com
barb | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/10/02/barbequing-on-a-saturday/barb
Barbequing on a saturday. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Subscribe to the comments via RSS Feed. Girls night in: eating light.
gourmetaffairs.wordpress.com
girls night in: eating light | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/10/06/girls-night-in-eating-light
Girls night in: eating light. October 6, 2009 at 6:10 pm. Last night. my girlfriends and me decided to hold a spa night. We decided to do facials, watch old movie and eat our favourite snacks. Here’s the snack. I contributed. Its simple, and super tasty. Its called chicken nuggets with hung curd dip. 500 grams pack of Keells chicken nuggets. Curd————1 medium bowl. Onion———–1 medium finely chopped. Capsicum——–1 finely chopped. Garlic———-4-5 pods ground. Lemon juice—–1 tbsp. Salt and pepper to taste. Lasag...
gourmetaffairs.wordpress.com
chicken-nugget-ck-686161-x | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/10/06/girls-night-in-eating-light/chicken-nugget-ck-686161-x
Girls night in: eating light. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Subscribe to the comments via RSS Feed. Girls night in: eating light.
gourmetaffairs.wordpress.com
sausage rolls | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/09/30/keeping-kids-happy-and-eating-with-sausage-rolls/sausage-rolls
Keeping kids happy and eating with sausage rolls. Raquo; sausage rolls. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Barbequing on a saturday.
gourmetaffairs.wordpress.com
Barbequing on a saturday. | Gourmet Affairs
https://gourmetaffairs.wordpress.com/2009/10/02/barbequing-on-a-saturday
Barbequing on a saturday. October 2, 2009 at 6:36 pm. This saturday, keeping in mind the glorious weather a bunch of us decided to host a barbeque. Except this one had a twist: it was actually easy. No more roasting. Over the grills for hours or turning out charred meat on the end. The meat was perfectly seasoned and done in ten minutes flat. My secret: I was using keells ready to eat chicken sausages. 500 grams pack of Keells Chicken sausages. 2 bottles (18 ounces. 2 cups packed brown sugar. Keeping kid...
gourmetaffairs.wordpress.com
Gourmet Affairs | by John Keells Foods India | Page 2
https://gourmetaffairs.wordpress.com/page/2
A hotdog contest with a twist. Today was one of those ideal weekend days. Good compay, great weather and even better food. In an exceptionally culinary mood, my friends and i decided to have an innovative hotdog contest. The one with the most imaginative and ofcourse, edible hotdog would be declared winner. Armed with a truck load of Keells frankfurters and grit we started off. At the end of some truly disastrous, and surprisingly yummy recipes the winner was decided. Two long hot dog breads. With suffin...