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Earth Vine Wine | The Expression of TerroirThe Expression of Terroir (by EVW)
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The Expression of Terroir (by EVW)
http://earthvinewine.wordpress.com/
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Earth Vine Wine | The Expression of Terroir | earthvinewine.wordpress.com Reviews
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The Expression of Terroir (by EVW)
Who Should Make the Rules? by Sarah Carlson | Earth Vine Wine
https://earthvinewine.wordpress.com/2011/09/16/who-should-make-the-rules-by-sarah-carlson
The Expression of Terroir. Who Should Make the Rules? In mid July, food and wine producers in South Australia received an email from the offices of the state’s Minister for Food Marketing seeking comment on a proposal to declare a South Australian appellation. This got us at. Thinking: what would an Australian appellation system look like and would it be a good thing? Would it be very similar to the French and Italian systems, outlining ‘typicity’ and prescribing varietals? Natural wine rejected for expo...
The Sheer Ecstasy of Interviewing a Lunatic Farmer by Sarah Carlson | Earth Vine Wine
https://earthvinewine.wordpress.com/2011/09/16/the-sheer-ecstasy-of-interviewing-a-lunatic-farmer-by-sarah-carlson
The Expression of Terroir. The Sheer Ecstasy of Interviewing a Lunatic Farmer by Sarah Carlson. What could an outspoken, organic, American, grass and cattle farmer have to say about Australian wine? Would not be too proud to admit to pulling out the press pass to talk to someone we consider a bit of a rock star. In fairness, though, there was more to our interview with Joel Salatin than mere hero worship. By Michael Pollan and the Academy Award-nominated documentary. Decided to take a step sideways and w...
Wine and Food Matching: Beechworth, Vic | Earth Vine Wine
https://earthvinewine.wordpress.com/2011/09/16/wine-and-food-matching-beechworth-vic
The Expression of Terroir. Wine and Food Matching: Beechworth, Vic. For the sixth issue’s Australian wine and food matching section, we took some time out of our interview with Julian Castagna of Castagna Vineyards to ask for his regional picks. Castagna is a vocal, passionate proponent of biodynamic principles, employing them in his own wine production ‘because we believe it is the best way to achieve optimum fruit quality that best expresses. The Wine, Castagna La Chiave:. September 16, 2011. Appellati...
About EVW | Earth Vine Wine
https://earthvinewine.wordpress.com/about-earthvinewine
The Expression of Terroir. Began life in December 2010 as the Whisson Lake. Winery ‘newsletter’. When we decided to launch a newsletter we really did not want to produce yet another piece of marketing fluff full of photos of our vines and descriptions of our vintage that would end up, unread, in the bin. Instead, we wanted to talk with our clients about the issues and values that interest and inform us the most. So we created a monthly précis of global wine news highlighting. We believe in…. Is published...
About Whisson Lake | Earth Vine Wine
https://earthvinewine.wordpress.com/about-whisson-lake
The Expression of Terroir. We only make Pinot Noir. We only make Pinot Noir from our own vines. We only have five hectares of Pinot Noir vines. Our vines were planted in 1985, making them some of the oldest in our area. Our vines live on a beautiful patch of ground (aka, their. In the Piccadilly Valley in the Adelaide Hills at 615 metres on a very steep east-facing slope. Is cool, bright, breezy and absolutely perfect for growing Pinot Noir. We look after our grapes ourselves. He has one dog. Notify me o...
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Earth Vine Wine | The Expression of Terroir
The Expression of Terroir. February 1, 2012. The peripatetic Tom – Whisson Lake winegrower and, for the moment, well-fed globetrotter – has written to us about his latest adventure. Feeling vaguely jealous (and hungry)…. The Richerenches (pronounced ‘Reesh-a-ronsh’) truffle market, Vaucluse, France, January 21, 2011, and food provenance. The taxman was effectively getting publically humiliated and yet the cops just acted as if they were definitely looking for. But they just couldn’t quite remember. To co...
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